Realizing Livelihood and Environmental Benefits of Forages in Tropical Crop-Tree-Livestock Systems
Author: Michael Peters
Publisher: Frontiers Media SA
Published: 2022-11-25
Total Pages: 226
ISBN-13: 2832507093
DOWNLOAD EBOOK →Author: Michael Peters
Publisher: Frontiers Media SA
Published: 2022-11-25
Total Pages: 226
ISBN-13: 2832507093
DOWNLOAD EBOOK →Author: L. R. Humphreys
Publisher: Wiley-Blackwell
Published: 1995-06-08
Total Pages: 432
ISBN-13: 9780582078680
DOWNLOAD EBOOK →A definitive work illustrating how forages can sustain tropical cropping systems and be used to combat environmental problems of deterioration of soils and declining crop yields that are associated with monocropping. It is the only book to cover the management of tropical plant-soil-animal systems in one volume.
Author: National Research Council
Publisher: National Academies Press
Published: 1993-02-01
Total Pages: 721
ISBN-13: 0309047498
DOWNLOAD EBOOK →Rainforests are rapidly being cleared in the humid tropics to keep pace with food demands, economic needs, and population growth. Without proper management, these forests and other natural resources will be seriously depleted within the next 50 years. Sustainable Agriculture and the Environment in the Humid Tropics provides critically needed direction for developing strategies that both mitigate land degradation, deforestation, and biological resource losses and help the economic status of tropical countries through promotion of sustainable agricultural practices. The book includes: A practical discussion of 12 major land use options for boosting food production and enhancing local economies while protecting the natural resource base. Recommendations for developing technologies needed for sustainable agriculture. A strategy for changing policies that discourage conserving and managing natural resources and biodiversity. Detailed reports on agriculture and deforestation in seven tropical countries.
Author: Pierre J. Gerber
Publisher: Food & Agriculture Organization of the UN (FAO)
Published: 2013
Total Pages: 240
ISBN-13:
DOWNLOAD EBOOK →The current analysis was conducted to evaluate the potential of nutritional, manure and animal husbandry practices for mitigating methane (CH4) and nitrous oxide (N2O) - i.e. non-carbon dioxide (CO2) - GHG emissions from livestock production. These practices were categorized into enteric CH4, manure management and animal husbandry mitigation practices. Emphasis was placed on enteric CH4 mitigation practices for ruminant animals (only in vivo studies were considered) and manure mitigation practices for both ruminant and monogastric species. Over 900 references were reviewed; simulation and life cycle assessment analyses were generally excluded
Author: Bernard Vanlauwe
Publisher: Springer
Published: 2014-10-07
Total Pages: 399
ISBN-13: 3319076620
DOWNLOAD EBOOK →The humid highlands in sub-Saharan Africa (SSA) are characterized by high population densities and require intensification. The Consortium for Improving Agriculture-based Livelihoods in Central Africa (CIALCA) has set up a research for development platform in various mandate areas in DR Congo, Burundi, and Rwanda, aiming to identify improved production, market, and nutrition options and facilitating the access for development partners to these options. This platform is supported by capacity building, multi-stakeholder dialogue, and monitoring and evaluation efforts. The conference, facilitated by CIALCA, aimed to (i) take stock of the state-of the art in agricultural intensification in the highlands of SSA and (ii) chart the way forward for agricultural research for development in the humid highlands of SSA, and more specifically in the recently launched Humidtropics Consortium Research Programme, through keynote, oral and poster presentations, and strategic panel discussions.
Author: Henning Steinfeld
Publisher: Food & Agriculture Org.
Published: 2006
Total Pages: 418
ISBN-13: 9789251055717
DOWNLOAD EBOOK →"The assessment builds on the work of the Livestock, Environment and Development (LEAD) Initiative"--Pref.
Author: Ingrid Oborn
Publisher: Taylor & Francis
Published: 2017-02-17
Total Pages: 418
ISBN-13: 1317212010
DOWNLOAD EBOOK →Sustainable intensification has recently been developed and adopted as a key concept and driver for research and policy in sustainable agriculture. It includes ecological, economic and social dimensions, where food and nutrition security, gender and equity are crucial components. This book describes different aspects of systems research in agriculture in its broadest sense, where the focus is moved from farming systems to livelihoods systems and institutional innovation. Much of the work represents outputs of the three CGIAR Research Programs on Integrated Systems for the Humid Tropics, Aquatic Agricultural Systems and Dryland Systems. The chapters are based around four themes: the conceptual underpinnings of systems research; sustainable intensification in practice; integrating nutrition, gender and equity in research for improved livelihoods; and systems and institutional innovation. While most of the case studies are from countries and agro-ecological zones in Africa, there are also some from Latin America, Southeast Asia and the Pacific.
Author: John A. Dixon
Publisher: Food & Agriculture Org.
Published: 2001
Total Pages: 424
ISBN-13: 9789251046272
DOWNLOAD EBOOK →A joint FAO and World Bank study which shows how the farming systems approach can be used to identify priorities for the reduction of hunger and poverty in the main farming systems of the six major developing regions of the world.
Author: L R Humphreys
Publisher: Palgrave
Published: 2013-12-31
Total Pages: 274
ISBN-13: 9781349047215
DOWNLOAD EBOOK →Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Published: 2013
Total Pages: 139
ISBN-13: 925107920X
DOWNLOAD EBOOK →Greenhouse gas emissions by the livestock sector could be cut by as much as 30 percent through the wider use of existing best practices and technologies. FAO conducted a detailed analysis of GHG emissions at multiple stages of various livestock supply chains, including the production and transport of animal feed, on-farm energy use, emissions from animal digestion and manure decay, as well as the post-slaughter transport, refrigeration and packaging of animal products. This report represents the most comprehensive estimate made to-date of livestocks contribution to global warming as well as the sectors potential to help tackle the problem. This publication is aimed at professionals in food and agriculture as well as policy makers.