World Agriculture

World Agriculture PDF

Author: Jelle Bruinsma

Publisher: Earthscan

Published: 2003

Total Pages: 448

ISBN-13: 1844070077

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First Published in 2003. Routledge is an imprint of Taylor & Francis, an informa company.

A Selected List of Published Items Containing Economic Information on Agriculture of Foreign Countries and Foreign Agricultural Trade of the United States

A Selected List of Published Items Containing Economic Information on Agriculture of Foreign Countries and Foreign Agricultural Trade of the United States PDF

Author: Arthur W. True

Publisher: Forgotten Books

Published: 2018-08-13

Total Pages: 24

ISBN-13: 9780366925018

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Excerpt from A Selected List of Published Items Containing Economic Information on Agriculture of Foreign Countries and Foreign Agricultural Trade of the United States: January 1, 1961-March 31, 1963 Management Services, U. S. Department of Agriculture, washington 25, D. C. Other agencies of the U. S. Department of Agriculture: Office of Information, U. S. Department of Agriculture, washington 25, D. C. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

OECD-FAO Agricultural Outlook 2021–2030

OECD-FAO Agricultural Outlook 2021–2030 PDF

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2021-07-05

Total Pages: 337

ISBN-13: 9251346089

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The Agricultural Outlook 2021-2030 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations. It brings together the commodity, policy and country expertise of both organisations as well as input from collaborating member countries to provide an annual assessment of the prospects for the coming decade of national, regional and global agricultural commodity markets. The publication consists of 11 Chapters; Chapter 1 covers agricultural and food markets; Chapter 2 provides regional outlooks and the remaining chapters are dedicated to individual commodities.