Resource Allocation Theory Applied to Farm Animal Production

Resource Allocation Theory Applied to Farm Animal Production PDF

Author: Wendy M. Rauw

Publisher: CABI

Published: 2009

Total Pages: 343

ISBN-13: 184593394X

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This book is about resource allocation matters with the aim to further development thoughts and models on resource allocation applied to livestock production. It contains 18 chapters divided into 4 parts which discuss resources and resource allocation patterns, trade-offs, metabolic constraints to resource allocation and the process of homeorhesis with a special emphasis to homeorhesis during heat stress; the relationship between food intake and resources allocated to body maintenance, growth, reproduction and the immune response; the consequences of high production efficiency in pigs, poultry and dairy cattle and the consequences of improved production by means of biological engineering and options to include resource allocation matters in the breeding objective, animal welfare and in resource allocation modelling.

Genetic Improvement of Farmed Animals

Genetic Improvement of Farmed Animals PDF

Author: Geoff Simm

Publisher: CABI

Published: 2020-11-26

Total Pages: 505

ISBN-13: 1789241723

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Genetic Improvement of Farmed Animals provides a thorough grounding in the basic sciences underpinning farmed animal breeding. Relating science to practical application, it covers all the major farmed animal species: cattle, sheep, goats, poultry, pigs and aquaculture species.

Report

Report PDF

Author: National Brucellosis Technical Commission

Publisher:

Published: 1978

Total Pages: 636

ISBN-13:

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An Issue of Veterinary Clinics of North America: Food Animal Practice

An Issue of Veterinary Clinics of North America: Food Animal Practice PDF

Author: Pamela L. Ruegg

Publisher: Elsevier Health Sciences

Published: 2018-10-16

Total Pages:

ISBN-13: 032364337X

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This issue of Veterinary Clinics: Food Animal Practice, edited by Dr. Pamela Ruegg and Dr. Christina Petersson-Wolfe, focuses on Mastitis, with topics including: Methods for Diagnosing Mastitis; Implementing OFC in a Veterinary Practice; Antibiotic Usage for Mastitis; Impementing Effective Dry Cow; Mastitis and Animal Welfare; Genetic Selection for Mastitis Resistance; Teat Condition and Diseases; Maximizing Udder Health in a Robotic Milking System; Impact and Mitigation of Heat Stress for Mastitis Control; Optimizing Mastitis Records; Mastitis Immunology; and Communicating with Dairy Workers.