Author: Michael Garfield Smith
Publisher: [Mona, Jamaica] : Extra-Mural Department, University College of the West Indies
Published: 1957
Total Pages: 274
ISBN-13:
DOWNLOAD EBOOK →Author:
Publisher: Bib. Orton IICA / CATIE
Published: 1988
Total Pages: 64
ISBN-13:
DOWNLOAD EBOOK →Author: Dina Umali-Deininger
Publisher: World Bank Publications
Published: 1994-01-01
Total Pages: 88
ISBN-13: 9780821328033
DOWNLOAD EBOOK →World Bank Discussion Paper 236. Agricultural support services play an important role in increasing agricultural productivity. Given the importance of agriculture to developing countries, governments have taken the lead in providing such services.
Author: Chelston W.D. Brathwaite
Publisher: IICA Biblioteca Venezuela
Published: 2001
Total Pages: 212
ISBN-13:
DOWNLOAD EBOOK →Author: John A. Dixon
Publisher: Food & Agriculture Org.
Published: 2001
Total Pages: 424
ISBN-13: 9789251046272
DOWNLOAD EBOOK →A joint FAO and World Bank study which shows how the farming systems approach can be used to identify priorities for the reduction of hunger and poverty in the main farming systems of the six major developing regions of the world.
Author: R. Selvaraju
Publisher: Food & Agriculture Organization of the UN (FAO)
Published: 2013
Total Pages: 132
ISBN-13:
DOWNLOAD EBOOK →ctives of the study are: (i) to review current knowledge on vulnerability, past trends in climate, and impacts of climate variability and change on agriculture sector, and (ii) to explore technical and policy alternatives in order to cope with and adapt to impacts of climate variability and change more effectively. The study identified what the potential impacts are, considered what interventions are appropriate, and if and where they should occur. The scope of the study focused on broader policy directions and investment priorities in relation to climate change adaptation. The first two chapters of this book present overall background on the agriculture sector and vulnerability context. Chapter 2 specifically presents vulnerability of agro-ecosystems and food production systems in both temporal and special dimensions. Chapter 3 elaborates on the nature of climate variability and expected future changes in climate. The past trends in climate were described based on observation, analysi