Practical Protein Chemistry

Practical Protein Chemistry PDF

Author: A. Darbre

Publisher:

Published: 1986-06-03

Total Pages: 650

ISBN-13:

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Protein chemistry is a wide field embracing the analysis, synthesis, sequencing and separation of peptides, proteins and individual amino acids. Practical protein chemistry is a survey of proven techniques designed primarily to be a laboratory handbook for research workers involved with proteins.

Modern Protein Chemistry

Modern Protein Chemistry PDF

Author: Gary C. Howard

Publisher: CRC Press

Published: 2001-09-12

Total Pages: 272

ISBN-13: 1420036521

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In recent years, interest in proteins has surged. This resurgence has been driven by the expansion of the post-genomic era when structural genomics and proteomics require new techniques in protein chemistry and new applications of older techniques. Protein chemistry methods are used by nearly every discipline of biomedical research. Many techniques

Protein Purification

Protein Purification PDF

Author: Robert K. Scopes

Publisher: Springer Science & Business Media

Published: 2013-04-17

Total Pages: 342

ISBN-13: 1475719574

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New textbooks at alllevels of chemistry appear with great regularity. Some fields like basic biochemistry, organic reaction mechanisms, and chemical thermodynamics are weil represented by many excellent texts, and new or revised editions are published sufficiently often to keep up with progress in research. However, some areas of chemistry, especially many of those taught at the graduate level, suffer from a reallack ofup-to-date textbooks. The most serious needs occur in fields that are rapidly changing. Textbooks in these subjects usually have to be written by scientists actually involved in the research which is advancing the field. lt is not often easy to persuade such individuals to settime aside to help spread the knowledge they have accumu lated. Our goal, in this series, is to pinpoint areas of chemistry where recent progress has outpaced what is covered in any available textbooks, and then seek out and persuade experts in these fields to produce relatively concise but instructive introductions to their fields. These should serve the needs of one semester or one quarter graduate courses in chemistry and biochemistry. In some cases the availability of texts in active research areas should help stimulate the creation of new courses. NewYork CHARLES R. CANTOR Preface to the Second Edition The original plan for the first edition of this book was to title it Enzyme Purification: Princip/es and Practice.

Techniques in Protein Chemistry

Techniques in Protein Chemistry PDF

Author: Tony E. Hugli

Publisher: Academic Press

Published: 1989-01-01

Total Pages: 631

ISBN-13: 1483268233

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Techniques in Protein Chemistry is based on the papers presented on the second annual meeting of the Protein Society in August 1988. The compendium contains the significant technical advances in protein chemistry. The book highlights topics that are of general interest and practical value to protein chemists. Emphasis is given to methods and applications in protein sequencing; applications of mass spectrometry and nuclear magnetic resonance technology; limitations of amino acid microanalysis; and high-performance liquid chromatography. The book will be a good reference for chemists and researchers in the field of protein chemistry.

Practical Protein Crystallography

Practical Protein Crystallography PDF

Author: Duncan E. McRee

Publisher: Academic Press

Published: 2012-12-02

Total Pages: 403

ISBN-13: 0323138888

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Designed for easy use by both new and experienced protein crystallographers, this much-needed book is for anyone interested in solving protein structures by the method of crystallography. It contains many examples ofactual experiments and data, including electron density maps. Computer methods and computer code samples are presented. Practical Protein Crystallography is loaded with new information on area detectors, synchrotron radiation techniques, and the latest computer methods, and features the XtalView software system. Graduate students and teachers in physical biochemistry and pharmaceutical researchers will find this text a timely and convenient aid.

Structure in Protein Chemistry

Structure in Protein Chemistry PDF

Author: Jack Kyte

Publisher: Garland Science

Published: 2006-11-01

Total Pages: 832

ISBN-13: 1136843515

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The second edition of Structure in Protein Chemistry showcases the latest developments and innovations in the field of protein structure analysis and prediction. The book begins by explaining how proteins are purified and describes methods for elucidating their sequences of amino acids and defining their posttranslational modifications. Comprehensive explanations of crystallography and of noncovalent forces-ionic interactions, hydrogen bonding, and the hydrophobic effect-act as a prelude to an exhaustive description of the atomic details of the structures of proteins. The resulting understanding of protein molecular structure forms the basis for discussions of the evolution of proteins, the symmetry of the oligomeric associations that produce them, and the chemical, mathematical, and physical basis of the techniques used to study their structures. The latter include image reconstruction, nuclear magnetic resonance spectroscopy, proton exchange, optical spectroscopy, electrophoresis, covalent cross-linking, chemical modification, immunochemistry, hydrodynamics, and the scattering of light, X-radiation, and neutrons. These procedures are applied to study the folding of polypeptides and the assembly of oligomers. Biological membranes and their proteins are also discussed. Structure in Protein Chemistry, Second Edition, bridges the gap between introductory biophysical chemistry courses and research literature. It serves as a comprehensive textbook for advanced undergraduates and graduate students in biochemistry, biophysics, and structural and molecular biology. Professionals engaged in chemical, biochemical, and molecular biological research will find it a useful reference.

Chemistry of Protein Conjugation and Cross-Linking

Chemistry of Protein Conjugation and Cross-Linking PDF

Author: Shan S. Wong

Publisher: CRC Press

Published: 1991-06-18

Total Pages: 360

ISBN-13: 9780849358869

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Chemical cross-linking reagents have attained great practical use in industry as well as in basic research, and an understanding of their fundamental principles of reaction is paramount to their applications. With broad coverage of the development and application of these reagents, Chemistry of Protein Conjugation and Cross-Linking discusses the mechanism of reaction and allows you to put the theory into practice. The book offers an explanation of the underlying mechanism of chemical modification, surveys all the bifunctional reagents used in bioconjugation and cross-linking, and provides a review of practical applications of these reagents in various areas of biochemistry, molecular biology, biotechnology, nucleic acid chemistry, immunochemistry, and diagnostic and biomedical disciplines. It contains numerous examples and illustrations, plus step-by-step explanations to reaction procedures. It is an excellent introduction and a comprehensive reference about chemical modification.