Poverty and Malnutrition in Latin America

Poverty and Malnutrition in Latin America PDF

Author: Ernesto Pollitt

Publisher: Greenwood

Published: 1980

Total Pages: 188

ISBN-13:

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Monograph on poverty and children malnutrition in Latin America - examines effects on mental retardation and intelligence quotient of infants and children, nutrition, health care and community intervention programmes, and includes case studies from both rural areas and urban areas, incl. Antioquia (Colombia), puno (Peru) and caracas (Venezuela). Bibliography pp. 143 to 162 and graphs.

Nutrition and Health Programs in Latin America

Nutrition and Health Programs in Latin America PDF

Author: Guy Pierre Pfeffermann

Publisher: World Bank Publications

Published: 1989

Total Pages: 40

ISBN-13:

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In most countries, nutrition and health programs are the primary means of raising or maintaining the consumption of basic necessities by the poor. In both areas, a persistent failure of consumption or a lack of timely access to services can have catastrophic consequences. This report examines the targeting of nutrition and health programs to protect the poor in six Latin American countries (Argentina, Brazil, Chile, Costa Rica, Dominican Republic, Mexico) during the economic crisis that began at the end of the 1970s and persisted through most of the first half of the 1980s. Food programs come in several varieties: general price supports, school lunch programs, mother-and-infant nutrition supplements, and acute malnutrition treatment programs. The six countries use many different methods to target nutrition programs, and the ones that have the best targeting records also tend to get the best results at the least cost.

Malnutrition and Poverty in Guatemala

Malnutrition and Poverty in Guatemala PDF

Author: Michele Gragnolati

Publisher: World Bank Publications

Published: 2003

Total Pages: 60

ISBN-13:

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The objective of this paper is to document the extent and distribution of child and adult malnutrition in Guatemala; to analyze the relationship between selected child, maternal, household and community characteristics and children's nutritional status; and to outline the implications of the most important findings for nutritional policy. The prevalence of chronic malnutrition among Guatemalan children in 2000 was the highest in Latin America and among the highest in the world. The data show very strong socioeconomic and geographic inequality. The econometric analysis reveals a strong impact of income and of intergenerational effects. Education of adults in the household and the availability of infrastructure are other important determinants of children's growth attainment. Finally, even controlling for income and other household and community characteristics, ethnicity remains an important determinant of child nutritional status. The study also reveals an increasing prevalence of excess weights and obesity among children and adults. Overnutrition tends to be higher among individuals living in urban areas and among non-poor and non-indigenous households. This paper-a product of the Human Development Sector Unit, Latin America and the Caribbean Region-is part of a larger effort in the region to study poverty and human development processes.

Latin America and the Caribbean Regional Overview of Food Security and Nutrition 2018

Latin America and the Caribbean Regional Overview of Food Security and Nutrition 2018 PDF

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2019-08-30

Total Pages: 131

ISBN-13: 9251316813

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Latin America and the Caribbean deviates from its path toward the achievement of the Sustainable Development Goal 2: Zero Hunger. The number of undernourished people increased for the third consecutive year reaching 39.3 million, 6.1% of the population. The social and economic inequalities that characterize the region aggravate the problem of malnutrition. Vulnerable groups, such as the population living in poverty, children, women, indigenous peoples and rural inhabitants, tend to experience more severe problems of hunger and malnutrition. Inequality of malnutrition is also seen in gender. The problems of malnutrition in the region are the result of the profound changes that have affected its food systems, which determine the quantity, quality and diversity of food available for consumption, a transformation that has been driven by growing urbanization, changes in diets and new ways of producing and processing food. The solution to the problems of hunger and malnutrition in the region requires changes to its food systems.

Left Behind

Left Behind PDF

Author: Renos Vakis

Publisher: World Bank Publications

Published: 2016-07-26

Total Pages: 192

ISBN-13: 1464806616

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One out of every five Latin Americans or around 130 million people have never known anything but poverty, subsisting on less than US$4-a-day throughout their lives. These are the region ́s chronically poor, who have remained so despite unprecedented inroads against poverty in Latin America and the Caribbean since the turn of the century. Left Behind: Chronic Poverty in Latin America and the Caribbean takes a closer look at the region’s entrenched poor, who and where they are, and how existing policies need to change in order to effectively assist them. The book shows significant variations of rates of chronic poverty both across and within countries. Within a single country, some regions show incidence rates up to eight times higher than the lowest. Despite the higher rates of chronic poverty in rural areas, chronic poverty is as much an urban as a rural issue. In fact, considering absolute numbers, urban areas in many countries, including Chile, Brazil, Mexico, Colombia and the Dominican Republic, have more chronic poor than rural areas. Undoubtedly the region has come a long way during the decade in terms of poverty reduction, guided by a mix of sustained growth and increased levels in amounts and quality of public spending and programs targeted directly or indirectly to the chronic poor. While improving endowments and the context where the chronic poor live is a necessary condition going forward, the decade’s experience suggests that it may not be enough to reach the chronic poor. The book posits that refinements to the existing policy toolkit †“ as opposed to more programs †“ may come a long way in helping the remaining poor. These refinements include intensifying efforts to improve coordination between different social and economic programs, which can boost the income generation process and deal with the intergenerational transmission of chronic poverty by investing in early childhood development. Equally important though, there is an urgent need to adapt programs to directly address the psychological toll of chronic poverty on people’s mindset and aspirations, which currently undermines the effectiveness of the existing policy efforts.

Living and Working in Poverty in Latin America

Living and Working in Poverty in Latin America PDF

Author: María Eugenia Rausky

Publisher: Springer

Published: 2018-12-07

Total Pages: 195

ISBN-13: 3030009017

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This edited volume studies the complex interrelation of poverty, work, and different stages in the life course, and how it contributes to the permanent existence of poverty and inequality in vulnerable groups in society. Mechanisms of productions and reproduction of these relationships are identified through empirical research carried out in four Latin American countries: Mexico, Argentina, Brazil, and Cuba. This book centers on the experiences of individuals in those less favored social groups who may have suffered structural poverty for decades, or who may have been simply deprived of a basic income to cover their most essential needs.

Poverty and Income Distribution in Latin America

Poverty and Income Distribution in Latin America PDF

Author: George Psacharopoulos

Publisher: World Bank Publications

Published: 1997-01-01

Total Pages: 328

ISBN-13: 9780821338315

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"Highly empirical analysis documents increase in poverty and worsening of income distribution during 1980s. Demonstrates that low levels of education increase incidence of poverty and income inequality. Data provided for individual countries. Valuable data reference source"--Handbook of Latin American Studies, v. 57.

2016 Global hunger index

2016 Global hunger index PDF

Author: von Grebmer, Klaus

Publisher: Intl Food Policy Res Inst

Published: 2016-10-11

Total Pages: 47

ISBN-13: 0896292266

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The 2016 Global Hunger Index (GHI) presents a multidimensional measure of national, regional, and global hunger, focusing on how the world can get to Zero Hunger by 2030. The developing world has made substantial progress in reducing hunger since 2000. The 2016 GHI shows that the level of hunger in developing countries as a group has fallen by 29 percent. Yet this progress has been uneven, and great disparities in hunger continue to exist at the regional, national, and subnational levels. Levels of hunger are still serious or alarming in 50 countries. The highest hunger levels are still found in Africa south of the Sahara and South Asia. Although GHI scores for these two regions have declined over time, the current levels remain close to the alarming category. Africa south of the Sahara has achieved the largest absolute improvement since 2000 and South Asia has also seen a sizable reduction—but the decline in hunger must accelerate in these regions if the world is to achieve Zero Hunger by 2030. The 2016 report, with an essay from United Nations Special Adviser David Nabarro, hails the new paradigm of international development proposed in the United Nations’ 2030 Agenda for Sustainable Development, which envisages Zero Hunger by 2030, as one goal among 17, in a holistic, integrated, and transformative plan for the world. To get to Zero Hunger while leaving no one behind, the 2016 GHI highlights the importance of identifying the regions, countries, and populations that are most vulnerable to hunger and undernutrition so progress can be accelerated there.