Lanterna Rally
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Poultry Wastes, Uses and Management, 1979-1987
Demonstration of aeration systems for poultry wastes
Wastes from the Poultry Processing Industry
Animal Manure
Author: Heidi M. Waldrip
Publisher: John Wiley & Sons
Published: 2020-05-05
Total Pages: 448
ISBN-13: 0891183701
DOWNLOAD EBOOK →The majority of meat, milk, and eggs consumed in the United States are produced in concentrated animal feeding operations (CAFO). With concentrated animal operations, in turn comes concentrated manure accumulation, which can pose a threat of contamination of air, soil, and water if improperly managed. Animal Manure: Production, Characteristics, Environmental Concerns, and Management navigates these important environmental concerns while detailing opportunities for environmentally and economically beneficial utilization.
National Poultry Waste Management Symposium
Handbook of Poultry Feed from Waste
Author: A.H. El Boushy
Publisher: Springer Science & Business Media
Published: 2013-04-17
Total Pages: 420
ISBN-13: 9401717508
DOWNLOAD EBOOK →The aim of this book is to help create new feedstuffs for poultry and farm animals from the agro-industry and to mobilize the neglected waste as a feedstuff to lower the price of animal products such as eggs, white and red meat, milk, etc. Furthermore, this book aims to contribute to the campaign against hunger in the developing world and to reduce the competition between animals and human beings for cereals and pulses. Accordingly the global pollution problem will be reduced. This book will be of great interest to all those involved in the animal feed and poultry industries, in agricultural universities, and in research establishments where animal nutrition is studied and taught.
Papers Presented at the National Symposium on Poultry Industry Waste Management, May 13-15, 1963, Lincoln, Nebraska
Utilization and Disposal of Poultry Byproducts and Wastes
Recycling Poultry Waste as Feed
