Plant Growth

Plant Growth PDF

Author: J. R. Porter

Publisher: CUP Archive

Published: 1991-07-26

Total Pages: 304

ISBN-13: 9780521361330

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Concepts of nutrition in relation to cellular process and environment; Nutrient compartmentation in cells and its relevance to the nutrition of the whole plant; Nutrients and photosynthesis: iron and phosphorus as case studies; The comparative ecophysiology of plant nitrogen metabolism; Concepts of nutritional and environmental interactions determining plant productivity; Plant-soil relationship: acquisition of mineral nutrients by roots from soils; Ecophysiological aspects of nutrition; Strategies for optimising growth in response to nutrient supply; Pollution, nutrition and plant function; The role of nitrogen in yeld formation and achievement of quality standards in cereals; nutrition, environment and plant ecology: an overview.

Plant-Environment Interaction

Plant-Environment Interaction PDF

Author: Mohamed Mahgoub Azooz

Publisher: John Wiley & Sons

Published: 2016-01-26

Total Pages: 361

ISBN-13: 1119080991

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The increase in global population, urbanization and industrialization is resulting in the conversion of cultivated land into wasteland. Providing food from these limited resources to an ever-increasing population is one of the biggest challenges that present agriculturalists and plant scientists are facing. Environmental stresses make this situation even graver. Plants on which mankind is directly or indirectly dependent exhibit various mechanisms for their survival. Adaptability of the plants to changing environment is a matter of concern for plant biologists trying to reach the goal of food security. Despite the induction of several tolerance mechanisms, sensitive plants often fail to withstand these environmental extremes. Using new technological approaches has become essential and imperative. Plant-Environment Interaction: Responses and Approaches to Mitigate Stress throws light on the changing environment and the sustainability of plants under these conditions. It contains the most up-to-date research and comprehensive detailed discussions in plant physiology, climate change, agronomy and forestry, sometimes from a molecular point of view, to convey in-depth understanding of the effects of environmental stress in plants, their responses to the environment, how to mitigate the negative effects and improve yield under stress. This edited volume is written by expert plant biologists from around the world, providing invaluable knowledge to graduate and undergraduate students in plant biochemistry, food chemistry, plant physiology, molecular biology, plant biotechnology, and environmental sciences. This book updates scientists and researchers with the very latest information and sustainable methods used for stress tolerance, which will also be of considerable interest to plant based companies and institutions concerned with the campaign of food security.

Plant-Environment Interactions

Plant-Environment Interactions PDF

Author: Robert E. Wilkinson

Publisher: CRC Press

Published: 2000-07-12

Total Pages: 480

ISBN-13: 0824746562

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This book presents comprehensive coverage of differentiated plant responses to changing environments. It focuses on how multiple and combined stress factors influence plant survival. It examines the latest data on the capacity of roots to alter growth patterns due to disturbances in physical and/or chemical soil constraints, water supply, and other traumas. It contains over 85% new and updated material with more than 1500 new citations, tables, drawings, and photographs.

Principles of Plant-Microbe Interactions

Principles of Plant-Microbe Interactions PDF

Author: Ben Lugtenberg

Publisher: Springer

Published: 2014-12-04

Total Pages: 447

ISBN-13: 3319085751

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The use of microbial plant protection products is growing and their importance will strongly increase due to political and public pressure. World population is growing and the amount of food needed by 2050 will be double of what is produced now whereas the area of agricultural land is decreasing. We must increase crop yield in a sustainable way. Chemical plant growth promoters must be replaced by microbiological products. Also here, the use of microbial products is growing and their importance will strongly increase. A growing area of agricultural land is salinated. Global warming will increase this process. Plants growth is inhibited by salt or even made impossible and farmers tend to disuse the most salinated lands. Microbes have been very successfully used to alleviate salt stress of plants. Chemical pollution of land can make plant growth difficult and crops grown are often polluted and not suitable for consumption. Microbes have been used to degrade these chemical pollutants.

Physiology of Plants Under Stress

Physiology of Plants Under Stress PDF

Author: David M. Orcutt

Publisher: John Wiley & Sons

Published: 2000-06-27

Total Pages: 702

ISBN-13: 9780471170082

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This second of a two-part treatise describes the phenomena of plants under stress, describing the relationship between plant structure, development, and growth and such environmental stresses as too much or too little water, light, heat, or cold.

Horticultural Reviews, Volume 24

Horticultural Reviews, Volume 24 PDF

Author: Jules Janick

Publisher: John Wiley & Sons

Published: 2010-06-01

Total Pages: 477

ISBN-13: 0470650761

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Horticultural Reviews presents state-of-the-art reviews on topics in horticultural science and technology covering both basic and applied research. Topics covered include the horticulture of fruits, vegetables, nut crops, and ornamentals. These review articles, written by world authorities, bridge the gap between the specialized researcher and the broader community of horticultural scientists and teachers.

Soil Chemistry and its Applications

Soil Chemistry and its Applications PDF

Author: Malcolm Cresser

Publisher: Cambridge University Press

Published: 1993-05-06

Total Pages:

ISBN-13: 1316583295

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The central role of soil chemistry in the ecosystem and other disciplines is becoming increasingly important. For example the effects of the increased levels of atmospheric carbon dioxide, and accelerated use of pesticides, on soil fertility has been a focus of much high-level debate. This text begins by defining the relationship between soil chemistry and other fields such as plant science and pollution science. A detailed description of the components of soils follows, including inorganic, mineral and organic matter. The book addresses cogent issues such as soil fertility and soil pollution. In a concluding chapter, a review of future analytic advances in the study of soil chemistry is given, emphasising the importance of the soil chemist in equitable and sustainable land use and agricultural policy. The book is an ideal starting point for the student undertaking undergraduate study in the environmental and soil sciences.