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Fragrant Palm Leaves

Author: Thich Nhat Hanh

Publisher: Penguin

Published: 1999-12-01

Total Pages: 232

ISBN-13: 1440619565

Best known for his Buddhist teachings, Thich Nhat Hanh has lived in exile from his native Vietnam since 1966. These remarkable early journals reveal not only an exquisite portrait of the Zen master as a young man, but the emergence of a great poet and literary voice of Vietnam. From his years as a student and teaching assistant at Princeton and Columbia, to his efforts to negotiate peace and a better life for the Vietnamese, Fragrant Palm Leaves offers an elegant and profound glimpse into the heart and mind of one of the world's most beloved spiritual teachers.

Chamaedorea Palms

Author: International Palm Society

Publisher:

Published: 1992

Total Pages: 370

ISBN-13:

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This work describes each of the 100 species of chamaedorea palms in detail and illustrates the diversity in the genus with over 550 color photographs. These palms are highly ornamental and among the most popular in the world. Chapters cover culture, conservation, distribution and ecology, economic uses, history, hybrids, morphology, and background information.

Palm Frond with Its Throat Cut

Author: Vickie Vértiz

Publisher: University of Arizona Press

Published: 2017-09-26

Total Pages: 70

ISBN-13: 0816537585

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Palm Frond with Its Throat Cut uses both humor and sincerity to capture moments in time with a sense of compassion for the hard choices we must make to survive. Vértiz’s poetry shows how history, oppression, and resistance don’t just refer to big events or movements; they play out in our everyday lives, in the intimate spaces of family, sex, and neighborhood. Vértiz’s poems ask us to see Los Angeles—and all cities like it—as they have always been: an America of code-switching and reinvention, of lyric and fight.

Sago Palm

Author: Hiroshi Ehara

Publisher: Springer

Published: 2018-01-15

Total Pages: 330

ISBN-13: 9811052697

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This open access book addresses a wide variety of events and technologies concerning the sago palm, ranging from its botanical characteristics, culture and use to social conditions in the places where it is grown, in order to provide a record of research findings and to benefit society. It discusses various subjects, including the sago palm and related species; differentiation of species of starch-producing palm; habitat, morphological, physiological and growth characteristics; culture and management; productivity of carbon dioxide; starch extraction and manufacture; characteristics and utilization of starch; and cultural anthropological and folkloristic aspects. Problems such as food shortages due to increasing populations, global warming and climate change, and decreasing reserves of oil and other underground resources, have become more pressing in recent years. In the context of these problems, the book examines the role of the sago palm in sustainable food production, in the manufacture of other foodstuffs, as a raw material for ethanol and in the manufacture of biodegradable plastics. In addition to academics, this book will be useful to researchers and government officials working for international agencies, national governments, municipalities, and other research organizations; technicians, researchers, managers, entrepreneurs, and others working in industries such as agriculture, plant production, food production, manufacturing, chemical engineering, energy production, and distribution.

Oil Palm

Author: Jonathan E. Robins

Publisher: UNC Press Books

Published: 2021-05-21

Total Pages: 431

ISBN-13: 1469662906

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Oil palms are ubiquitous—grown in nearly every tropical country, they supply the world with more edible fat than any other plant and play a role in scores of packaged products, from lipstick and soap to margarine and cookies. And as Jonathan E. Robins shows, sweeping social transformations carried the plant around the planet. First brought to the global stage in the holds of slave ships, palm oil became a quintessential commodity in the Industrial Revolution. Imperialists hungry for cheap fat subjugated Africa's oil palm landscapes and the people who worked them. In the twentieth century, the World Bank promulgated oil palm agriculture as a panacea to rural development in Southeast Asia and across the tropics. As plantation companies tore into rainforests, evicting farmers in the name of progress, the oil palm continued its rise to dominance, sparking new controversies over trade, land and labor rights, human health, and the environment. By telling the story of the oil palm across multiple centuries and continents, Robins demonstrates how the fruits of an African palm tree became a key commodity in the story of global capitalism, beginning in the eras of slavery and imperialism, persisting through decolonization, and stretching to the present day.

Loulu

Author: Donald R. Hodel

Publisher: University of Hawaii Press

Published: 2012-11-30

Total Pages: 218

ISBN-13: 0824865782

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Forewords by Paul R. Weissich and William S. Merwin The only native palms in Hawai‘i, loulu are among the Islands’ most distinctive plants. Several of the 24 recognized species are rare and endangered and all make handsome and appropriate ornamentals to adorn gardens and landscapes with their dramatic foliage, colorful flower clusters, and conspicuous fruits. In this volume, Donald Hodel shares his expertise on loulu, having traveled extensively throughout Hawai‘i to research and photograph nearly all the species in their native habitat. In the course of his work, he described and named three loulu that were new to science. Each of the 24 species is treated in detail and this book is handsomely illustrated with more than 200 color photographs that clearly show leaves, flower stalks, fruits, and habitat. Chapters on loulu history, botany, ecology, conservation, uses, and propagation and culture provide essential background information for readers, whatever their level of interest or expertise. In the appendices, they will find a concise summary of loulu, lists of species by island, and an illustrated compendium of exotic, naturalized palms of Hawai‘i and relatives of loulu found throughout the South Pacific. As interest in growing and conserving native Hawaiian plants surges while their numbers and habitat continue to decline, Loulu: The Hawaiian Palm will be valued as one of the most comprehensive and thoroughly illustrated treatments of these exceptional plants.

Palm Journal

Author: DiBiasio Publications

Publisher: Createspace Independent Publishing Platform

Published: 2018-01-17

Total Pages: 206

ISBN-13: 9781984005830

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Enjoy this 200 page blank journal for your personal or business use.

Date Palm Genetic Resources and Utilization

Author: Jameel M. Al-Khayri

Publisher: Springer

Published: 2015-03-20

Total Pages: 545

ISBN-13: 9401796947

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This important 2-volume reference book is the first comprehensive resource reflecting the current global status and prospects of date palm cultivation by country. This volume covers Africa and the Americas. Countries included are: Egypt, Algeria, Sudan, Tunisia, Libya, Morocco, Mauritania, Niger, Cameroon, Djibouti, Chad, Mali Somalia, Ethiopia, Burkina Faso and Senegal, as well as the United States of America and the South American countries Chile and Peru. Topics discussed are: cultivation practices; genetic resources and breeding; conservation and germplasm banks; cultivar classification and identification based on morphological and molecular markers; micropropagation and progress toward scale-up production; and advances in dates processing and marketing. Chapters are supported by tables and color photographs. Appendixes summarize traits and distribution of major cultivars, commercial resources of offshoots and in vitro plants; and institutions and scientific societies concerned with date palm.

Palm Oil

Author: Oi-Ming Lai

Publisher: Elsevier

Published: 2015-09-01

Total Pages: 846

ISBN-13: 0128043466

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Palm Oil: Production, Processing, Characterization, and Uses serves as a rich source of information on the production, processing, characterization and utilization of palm oil and its components. It also includes several topics related to oil palm genomics, tissue culture and genetic engineering of oil palm. Physical, chemical and polymorphic properties of palm oil and its components as well as the measurement and maintenance of palm oil quality are included and may be of interest to researchers and food manufacturers. General uses of palm oil/kernel oil and their fractions in food, nutritional and oleochemical products are discussed as well as the potential use of palm oil as an alternative to trans fats. Some attention is also given to palm biomass, bioenergy, biofuels, waste management, and sustainability. Presents several chapters related to oil palm genetics, including oil palm genomics, tissue culture and genetic engineering. Includes contributions from more than 80 well-known scientists and researchers in the field. In addition to chapters on food uses of palm oil, the book contains nonfood applications such as use as a feedstock for wood-based products or for bioenergy. Covers key aspects important to the sustainable development of palm oil.

Date Palm

Author: Jameel M Al-Khayri

Publisher: CABI

Published: 2023-06-14

Total Pages: 658

ISBN-13: 1800620187

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Date palm (Phoenix dactylifera L.) is a tree belonging to the palm family (Arecaceae) and is cultivated for its sweet edible fruits. Over the past century, it has become a major commercial fruit crop and a key component of agricultural production in the world's subtropical arid and semiarid regions. A crop suited both to the low-input small-farmer and the modern high-input commercial plantation, the date palm provides a livelihood for millions of people living in marginal land areas where farming options are restricted. Date palm is mainly grown for its fruits, but the whole tree is utilized. Research into date palm improvement for fruit production in recent decades has brought about improved elite cultivars, stress and pathogen resistance, and enhanced postharvest technologies. These developments have led to revised recommendations for date palm producers, and increased opportunity to promote novel fruit products. With contributions from leading international experts, this is a valuable resource for researchers and students in horticulture, as well as date palm growers and processors.