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Juli Bauer'S Paleo Cookbook

Author: Juli Bauer

Publisher: National Geographic Books

Published: 2015-08-18

Total Pages: 0

ISBN-13: 1628600772

New York Times bestselling author of The Paleo Kitchen and creator of the popular website PaleOMG, Juli is a well-known Paleo cook who creates meals that are sure to please the whole family. And this cookbook is her best one yet! Absolutely no one will complain when you serve them delicious dishes like Breakfast Tacos, Buffalo Chicken Casserole, Slow Cooker Short Rib Tostadas, Pistachio Rosemary Lamb Chops, and Layered Flourless Chocolate Cake. For most people, the Paleo or “caveman” diet seems unrealistic. “You expect me not to eat cake anymore?” was Juli’s first reaction. (There may have been a few curse words thrown in there, too.) For Juli, that just wasn’t going to work. We all understand that cavemen didn’t eat cake back in the day, but we’re here in the future, and we can create Paleo-friendly cakes. So Juli ventured out to put a new spin on eating like a caveman. After two weeks of eating Paleo, she knew she was in it for the long haul. She has been eating Paleo for five years now, and she consistently gives her readers Paleo recipes that bring back childhood meal memories or just bring back the foods they love the most. There’s no need to be a true, pretentious caveman if you don’t have to be! We see you using Instagram over there, you modern caveman, you. Paleo is about so much more than just food. To Juli, Paleo is what gave her the freedom to feel healthy, energetic, and enthusiastic about life. And that’s exactly what she is trying to bring to you in this cookbook. She hopes not only to help you revamp your kitchen and excite your taste buds, but also to help you feel confident with the new lifestyle you’ve taken on.

Latin American Paleo Cooking

Author: Amanda Torres

Publisher:

Published: 2017-08-22

Total Pages: 195

ISBN-13: 162414392X

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"Most recipes are AIP-friendly or AIP-adaptable"--Cover.

Nom Nom Paleo

Author: Michelle Tam

Publisher: Andrews McMeel Publishing

Published: 2013-12-17

Total Pages: 691

ISBN-13: 1449457177

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A New York Times cookbook best-seller. Nom Nom Paleo is a visual feast, crackling with humor and packed with stunningly photographed step-by-step recipes free of gluten, soy, and added sugar. Designed to inspire the whole family to chow down on healthy, home-cooked meals, this cookbook compiles over 100 foolproof paleo recipes that demonstrate how fun and flavorful cooking with wholesome ingredients can be. And did we mention the cartoons? Nom Nom Paleo kicks off with a fresh introduction to Paleo eating, taking readers on a guided tour of author Michelle Tam's real-food strategies for stocking the kitchen, saving time, and maximizing flavors while maintaining a Paleo lifestyle. Also, sprinkled throughout the book are enlightening features on feeding kids, packing nutritious lunches, boosting umami, and much more. The heart of this book are Michelle's award-winning primal Paleo recipes, 50 percent of which are brand-new --- even to diehard fans who own her bestselling iPad cookbook app. Readers can start by marrying their favorite ingredients with building blocks like Sriracha Mayonnaise, Louisiana Remoulade, and the infamous Magic Mushroom Powder. These basic recipes lay the foundation for many of the fabulous delights in the rest of the book including Eggplant "Ricotta" Stacks, Crab Louie, and Devils on Horseback. There's something for everyone in this cookbook, from small bites like Apple Chips and Kabalagala (Ugandan plantain fritters) to family-sized platters of Coconut Pineapple "Rice" and Siu Yoke (crispy roast pork belly). Crave exotic spices? You won't be able to resist the fragrant aromas of Fast Pho or Mulligatawny Soup. In the mood for down-home comforts? Make some Yankee Pot Roast or Chicken Nuggets drizzled with Lemon Honey Sauce. When a quick weeknight meal is in order, Nom Nom Paleo can show you how to make Crispy Smashed Chicken or Whole-Roasted Branzini in less than 30 minutes. And for a cold treat on a hot day, nothing beats Paleo-diet-friendly Mocha Popsicles or a two-minute Strawberry Banana Ice Cream. Eating healthy doesn't mean sacrificing flavor. This book gives you "Paleo with personality," and will make you excited to play in the kitchen again.

Paleo Mexican Recipes

Author: Dana Cruze

Publisher: CreateSpace

Published: 2014-03-07

Total Pages: 82

ISBN-13: 9781496168481

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It is very common to desire an array of flavors on our dining table on a daily basis. With a wide variety of specialties from around the world, our wish to enjoy different types of food is pretty justified. Tangy Sichuan scorchers and pad Thai, intricate curries from India, Japanese special sushi, Vietnamese herby-fresh spring-rolls and authentic Italian pasta with chili and garlic and of course, lots of spicy Mexican food! Talk about Mexican cuisine and the first few dishes you can recall are the Mexican-American burritos and tacos served with sour cream and salsa or Mexican pasta infused with cilantro and jalapenos. These are some common Mexican dishes we enjoy regularly. However, talk about real Mexican cuisine and the options are endless. Mexican food is in the options for you even if you follow Paleo diet. If you haven't tried a full range of Paleo Mexican menu on your dining table yet, this is your chance. This book has the widest range of most exotic, versatile and authentic Paleo Mexican recipes to prepare the best Mexican food at home. What will you find in this book? Most authentic 50 Paleo Mexican recipes Easy to prepare recipes Exotically flavorful and pure Mexican taste Easy to find Ingredients Each recipe with nutritional information Divided into 8 different So if you are ready to experience the real Mexican taste without cheating on your diet, try the recipes shared in this book and have an amazing dining time with friends and family.

Paleo Takeout

Author: Russ Crandall

Publisher: Victory Belt Publishing

Published: 2015-06-23

Total Pages: 559

ISBN-13: 1628600896

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Even though we know full well that most restaurant foods are made using ingredients laden with chemicals and additives, most of us can’t seem to shake the desire for even just a taste. Not to mention that nothing is easier than picking up takeout, hitting the drive-thru, or ordering delivery—but at what cost? Paleo Takeout: Restaurant Favorites Without the Junk delivers much healthier but equally satisfying alternatives, offering delectable recipes that mimic the flavors of our drive-thru and delivery favorites—Paleo style! Russ Crandall teaches you step-by-step how to prepare meals in less than an hour—leaving no sacrifice of taste or time. Our modern lives are hectic: We all face the challenge of creating meals at home that are as quick and flavorful as those from our neighborhood takeout restaurants. It’s hard to beat the convenience of restaurant food, even when we know full well that it’s seldom a healthy choice. In Paleo Takeout: Restaurant Favorites Without the Junk, celebrated author Russ Crandall re-creates everyone’s favorite takeout meals, made in record time using wholesome ingredients, giving you all of the gratification and none of the regret! Inspired by beloved restaurant experiences, Paleo Takeout features more than 200 recipes expertly culled from Chinese, Korean, Japanese, Thai, Vietnamese, Indian, Italian, Mexican, Greek, and American cuisines. Inside, you’ll find everything from Chow Mein to Moo Shu Pork, and Thai Red Curry to Buffalo Wings, all with a focus of “fridge to face” in less than an hour. Also featured is an indispensible meal-planning guide to help you put everything together for a doable, lasting approach to cooking and health. Paleo Takeout: Restaurant Favorites Without the Junk proves that eating right in a way that satisfies even the choosiest of healthy eaters is not only possible but also a lot of fun

Mexican Paleo

Author: Lucy Fast

Publisher: CreateSpace

Published: 2014-08-27

Total Pages: 50

ISBN-13: 9781500947576

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Who doesn't love Mexican food? It seems that there is a Mexican food joint on every other corner smelling of beef, chicken, bell peppers and frying tortillas.How many Paleoites have bid farewell to their favorite Mexican food dishes and avoided those places, to stick to their healthy eating plan?Whether its tortilla chips and guacamole, nachos or tacos, with “Mexican Paleo: Gluten Free Recipes for Tex Mex and Mexican Comfort Food Made Easy” you no longer have to restrict yourself from these tasty indulgences.That is right, we've created Mexican recipes that are 100 % Paleo-friendly.In this book you'll learn:• How to make great substitutions for things like, Refried Beans, Mexican Rice, Sour Cream, and more• Make tasty Tortilla Chips with Guacamole, Red Salsa, and Salsa Verde• Excellent entrée recipes for traditional favorites like Pork Carnitas, Chicken Enchiladas, Beef Tacos, and Ceviche• And how to finish a Mexican feast off the right way with Flan, Horchata, and Mexican Hot Chocolate• And much more!You'll now be able to satisfy your every Mexican food craving.

Pass Me the Paleo's Paleo Mexican Recipes

Author: Alison Handley

Publisher: CreateSpace

Published: 2014-09-04

Total Pages: 66

ISBN-13: 9781501068331

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The Paleo Lifestyle is becoming extremely popular, but what about those great Mexican dishes you have to give up? In this book, we prove that YOU DON'T HAVE TO! This book includes loads of great Paleo friendly Mexican dishes that are Tasty AND Healthy! What more could you ask for as it pertains to the health of you and your family? Here are all the great recipes you will enjoy: Basic Paleo Pie Crust Paleo Friendly Guacamole Paleo Friendly Tortillas Surprise Rice with Saffron Chipotle Flavored Tacos Dried Spicy Pear Crisps Plantain Nacho Chip Meal Crispy Coconut Bananas Sweet Plantain Dip Pineapple and Cilantro Salsa Kiwi and Avocado Salsa Charred Salmon with Mango-Avocado Salsa Chili Chicken Enchiladas Corned Beef In Nitrate Free Brine Creamy Baked Scallops Sirloin Steak Salad in a Balsamic Vinaigrette Tuna Salad with Apples & Pumpkin Seeds & Green Raisins Lime and Cilantro Flavor Coleslaw Enchilada Stuffed Bell Peppers accompanied by a Chile Verde Sauce Iced Vanilla Bean Latte Pumpkin Pie Smoothie Blend Homemade Almond Milk Apple Tartlets with a Caveman's Twist Chocolate and Banana Cream Pie Dark Choco Mousses Watermelon and Pineapple Flavored Ice Pops Raw Macadamia Mini Cookies

Korean Paleo

Author: Jean Choi

Publisher: Page Street Publishing

Published: 2018-12-11

Total Pages: 195

ISBN-13: 1624146333

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Bold Korean Flavors Without the Guilt Enjoy healthier versions of all your Korean favorites with Jean Choi’s innovative spin on her family’s traditional recipes. Jean—a certified Nutritional Therapy Practitioner and the founder of What Great Grandma Ate—shares “Paleo-fied” versions of authentic meals from her family’s cookbook. These include gluten-, dairy- and grain-free takes on classic Korean dishes like Bibimbap (a savory steamed rice and marinated vegetable dish), Bulgogi (tender barbequed beef), Quick Kimchi (a traditional spiced-vegetable side), plus so much more. Whether you’re on a strict Paleo diet or simply searching for a way to make your typical takeout order healthier and at home, this book ensures that your Korean cravings will never go unsatisfied again.

Against All Grain

Author: Danielle Walker

Publisher: Simon and Schuster

Published: 2013-07-30

Total Pages: 381

ISBN-13: 1936608367

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Offers recipes for a paleo diet, including Spanish frittata with chorizo, Korean beef noodle bowls, and lemon vanilla bean macaroons.

Everyday Paleo Family Cookbook

Author: Sarah Fragoso

Publisher: Victory Belt Publishing

Published: 2012-09-04

Total Pages: 0

ISBN-13: 9781936608638

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The Everyday Paleo Family Cookbook offers guidance on how to bring your family together with the magic of real food. As modern life grows more hectic with each passing day, a part of living the paleo lifestyle is slowing down and enjoying the time we have with family and friends. This cookbook is intended to remind us of how precious these moments are, and that some of the fondest memories can be made while sitting at the dinner table with the ones we love. Savoring these moments, along with delicious and healthful food, is what life is all about.In addition to more than eighty delicious, easy-to-prepare recipes that are free of grains, dairy, sugar, and legumes, The Everyday Paleo Family Cookbook offers:Time saving tips and tricks to get you through your busy weeksSuggestions of which recipes to pair together to made a complete mealIdeas for how to successfully bring the family together at mealtimeSimple shopping and prepping tips to help you save time and moneyResources for where to shop to find specific ingredients