Outer Banks Cookbook
Author: Elizabeth Wiegand
Publisher: Rowman & Littlefield
Published: 2013-01-05
Total Pages: 315
ISBN-13: 0762795158
DOWNLOAD EBOOK →More than seven million people visit the Outer Banks of North Carolina every year, and they all fall in love with its coastal Southern cuisine. The Outer Banks Cookbook is a true celebration of the many flavors of North Carolina’s coastal communities with an emphasis on local food and products. The second edition features beautiful full-color photographs and more than 100 easy-to-follow recipes for appetizers, chowders, entrees, desserts, cocktails, and more. Included are family recipes, traditional dishes from locals, and specialties from the many restaurants dotting the Outer Banks.