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Optimizing Soil Moisture for Plant Production

Author: T. F. Shaxson

Publisher: Food & Agriculture Org.

Published: 2003

Total Pages: 128

ISBN-13: 9789251049440

This publication discusses the processes above, within and below the soil that enable water to move and crops to grow, and is intended to help land users make better use and take better care of these basic resources. It aims to provide a solid basis for sound, sustainable soil moisture management. This document has been made more user-friendly by presenting a guide for field workers with activities, exercises and discussion topics in non-technical language, and by interspersing the text with illustrations and diagrams. The complete materials of this guide are included on the CD-ROM that accompanies this document

Optimizing Soil Moisture for Plant Production

Author: T. F. Shaxson

Publisher:

Published: 2003

Total Pages: 107

ISBN-13: 9789251049440

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This publication discusses the processes above, within and below the soil that enable water to move and crops to grow, and is intended to help land users make better use and take better care of these basic resources. Intended for extension staff and other technicians, as well as farmer leaders, it provides a solid basis for sound, sustainable soil moisture management. The document presents a guide for field workers with activities, exercises and discussion topics.

Drought-resistant Soils

Author: Alexandra Bot

Publisher: Food & Agriculture Org.

Published: 2005

Total Pages: 100

ISBN-13: 9789251053584

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The conference was organised to identify, describe, discuss and promote actions that will assist farmers to improve water-use efficiency in rainfed agriculture and drought-proof their systems. The publication contains an analytical sumary of the conference discussions, abstracts of papers submitted during the conference and discussion papers prepared to introduce the different topics. The full document is included on the accompanying CD-ROM.

Optimizing The Soil Physical Environment Toward Greater Crop Yields

Author: Daniel Hillel

Publisher: Elsevier

Published: 2012-12-02

Total Pages: 263

ISBN-13: 0323158706

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Optimizing the Soil Physical Environment Toward Greater Crop Yields contains the proceedings of an invitational panel convened during the International Symposium on Soil-Water Physics and Technology held at The Hebrew University Faculty of Agriculture in Rehovot, Israel, August 29 to September 5, 1971. Organized into 13 chapters, this book begins with a discussion on the criteria for determining the aims and direction of research in soil physics and technology. Some chapters deal with the transformation and fluxes of energy and matter in the field, particularly water, soil temperature, soil structure, soil salinity, radiation climate, and nutrient supply and uptake. The book also explores the methods of measuring, managing, and modifying the crop production system to greater agricultural advantage. This book will reflect not only what is known, but also what is missing in the incomplete conception of this environment.

Agricultural Water Management

Author: National Research Council

Publisher: National Academies Press

Published: 2007-03-20

Total Pages: 158

ISBN-13: 0309179254

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This report contains a collection of papers from a workshopâ€"Strengthening Science-Based Decision-Making for Sustainable Management of Scarce Water Resources for Agricultural Production, held in Tunisia. Participants, including scientists, decision makers, representatives of non-profit organizations, and a farmer, came from the United States and several countries in North Africa and the Middle East. The papers examined constraints to agricultural production as it relates to water scarcity; focusing on 1) the state of the science regarding water management for agricultural purposes in the Middle East and North Africa 2) how science can be applied to better manage existing water supplies to optimize the domestic production of food and fiber. The cross-cutting themes of the workshop were the elements or principles of science-based decision making, the role of the scientific community in ensuring that science is an integral part of the decision making process, and ways to improve communications between scientists and decision makers.

Water Conservation, Reuse, and Recycling

Author: Academy of Sciences of the Islamic Republic of Iran

Publisher: National Academies Press

Published: 2005-03-01

Total Pages: 292

ISBN-13: 0309181194

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In December 2002, a group of specialists on water resources from the United States and Iran met in Tunis, Tunisia, for an interacademy workshop on water resources management, conservation, and recycling. This was the fourth interacademy workshop on a variety of topics held in 2002, the first year of such workshops. Tunis was selected as the location for the workshop because the Tunisian experience in addressing water conservation issues was of interest to the participants from both the United States and Iran. This report includes the agenda for the workshop, all of the papers that were presented, and the list of site visits.

Soil and Water Conservation Advances in the United States

Author: Teddy Michael Zobeck

Publisher: ASA-CSSA-SSSA

Published: 2010

Total Pages: 326

ISBN-13: 9780891188520

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Have agricultural management efforts begun in the desperation of the Dust Bowl brought us to where we need to be tomorrow? Questions about the environmental footprint of farming make this book required reading. Approximately 62% of the total U.S. land area is used for agriculture, and this land also provides critical ecosystem functions. Authors from each region of the continental United States describe the progress of soil and water conservation to date and visualize how agricultural production practices must change in future years to address the newest challenges.

Better Land Husbandry

Author: Jon Hellin

Publisher: CRC Press

Published: 2016-04-19

Total Pages: 340

ISBN-13: 1439844240

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This book is a timely contribution towards the debate on the most effective way to bring about sustainable farming in marginal areas. It offers a detailed analysis of the social, economic, and agro-ecological characteristic of both Soil and Water Conservation (SWC) and Better Land Husbandry (BLH) and an analysis of case studies of BLH from Central

Major Crops and Water Scarcity in Egypt

Author: Samiha Ouda

Publisher: Springer

Published: 2015-08-24

Total Pages: 126

ISBN-13: 3319217712

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This book includes multi-disciplinary quantifications of the effect of climate change on water requirements of wheat, maize, rice and sugarcane. Furthermore, it provides on-farm management that faces water scarcity under current situation and under climate change. Changing cultivation method (raised beds instead of furrows or basins) or increasing irrigation application efficiency (sprinkler or drip systems instead of surface irrigation) can reduce the applied water. Irrigated agriculture, although profitable, it endures wasteful use of valuable water resources. Taking into account the risk of climate change, developing countries like Egypt will highly suffer. Furthermore, the effect of intercropping (two crops use the applied water to one of them), and/or using crop rotations (arrange crops to reduce the applied water, increase water productivity and sustain soil fertility) on production and consumed irrigation water by crops were comprehensively analyzed.

Adapting African Agriculture to Climate Change

Author: Walter Leal Filho

Publisher: Springer

Published: 2014-11-26

Total Pages: 234

ISBN-13: 3319130005

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This book summarizes the evidence from different African countries about the local impacts of climate change, and how farmers are coping with current climate risks. The different contributors show how agricultural systems in developing countries are affected by climate changes and how communities prepare and adapt to these changes.