Nutrition Focused Physical Assessment
Author: Mary D. Litchford
Publisher:
Published: 2011-10
Total Pages: 200
ISBN-13: 9781880989753
DOWNLOAD EBOOK →Author: Mary D. Litchford
Publisher:
Published: 2011-10
Total Pages: 200
ISBN-13: 9781880989753
DOWNLOAD EBOOK →Author: Peggy Hipskind
Publisher:
Published: 2017-02
Total Pages: 53
ISBN-13: 9781889622293
DOWNLOAD EBOOK →Author: Pamela Charney
Publisher: American Dietetic Associati
Published: 2009
Total Pages: 232
ISBN-13: 0880914211
DOWNLOAD EBOOK →Author: Cleveland Clinic Children's
Publisher:
Published: 2019-02-07
Total Pages:
ISBN-13: 9781889622347
DOWNLOAD EBOOK →Author: Diana Noland
Publisher: Springer Nature
Published: 2020-03-27
Total Pages: 1101
ISBN-13: 3030307301
DOWNLOAD EBOOK →This textbook is a practical guide to the application of the philosophy and principles of Integrative and Functional Medical Nutrition Therapy (IFMNT) in the practice of medicine, and the key role nutrition plays in restoring and maintaining wellness. The textbook provides an overview of recent reviews and studies of physiological and biochemical contributions to IFMNT and address nutritional influences in human heath overall, including poor nutrition, genomics, environmental toxicant exposures, fractured human interactions, limited physical movement, stress, sleep deprivation, and other lifestyle factors. Ultimately, this textbook serves to help practitioners, healthcare systems, and policy makers better understand this different and novel approach to complex chronic disorders. It provides the reader with real world examples of applications of the underlying principles and practices of integrative/functional nutrition therapies and presents the most up-to-date intervention strategies and clinical tools to help the reader keep abreast of developments in this emerging specialty field. Many chapters include comprehensive coverage of the topic and clinical applications with supplementary learning features such as case studies, take-home messages, patient and practitioner handouts, algorithms, and suggested readings. Integrative and Functional Medical Nutrition Therapy: Principles and Practices will serve as an invaluable guide for healthcare professionals in their clinical application of nutrition, lifestyle assessment, and intervention for each unique, individual patient.
Author: Jessica Setnick
Publisher:
Published: 2016-11
Total Pages: 0
ISBN-13: 9780880919807
DOWNLOAD EBOOK →Organized according to the Nutrition Care Process, this guide provides assessment and intervention tools, sample PES statements and guidance on the RDN's scope of practice. Pharmacotherapy and nutrition support information, nutrition education topics, and advice on coordination of care are addressed. Covers care inside the hospital as well as in outpatient settings.
Author: Mary Width
Publisher: Jones & Bartlett Learning
Published: 2024
Total Pages: 424
ISBN-13: 1284288587
DOWNLOAD EBOOK →"The Essential Pocket Guide for Clinical Nutrition is a quick-reference guide for dietitians, students, and other health professionals actively engaged in clinical nutrition, providing them with immediate access to evidence-based information on nutritional assessment, nutrition support, and nutrition considerations for specific diseases such as cancer, cardiovascular disease, diabetes, and pulmonary disease. Using the latest nutritional guidelines, the authors utilize a consistent chapter format that includes sections on disease process, treatment and nutritional intervention, and patient education, making it easy to find relevant information"--
Author: American Dietetic Association
Publisher:
Published: 2006
Total Pages: 202
ISBN-13:
DOWNLOAD EBOOK →Author: Laura D. Byham-Gray
Publisher: Springer Science & Business Media
Published: 2014-01-23
Total Pages: 495
ISBN-13: 1627036857
DOWNLOAD EBOOK →Nutrition in Kidney Disease, Second Edition addresses the relationships between nutrition and (1) normal kidney function and disease, (2) the progressiveness of chronic kidney disease (CKD) and strategies to prevent further compromise, and (3) the treatment and management of kidney failure especially during medical crises, such as acute kidney injury and its consequent nutritional therapies (e.g., enteral and parenteral nutrition). Demographic patterns, trends and outcomes in the current health care systems are explored in the United States and abroad. Disease prevention and management are presented over the entire lifespan, beginning with pregnancy, followed by infancy, childhood, adolescence, and adulthood, concluding with the elder years. Foundations for clinical practice are established by devoting a complete section towards conducting a comprehensive nutritional assessment, comprising of anthropometric, biochemical, clinical, physical parameters and psychosocial concerns unique to the kidney disease population. Nutritional therapy is also discussed across the spectrum of kidney disease, and pertinent aspects critical to successful management of disorders and conditions, such as bone disease, obesity, and nephrotic syndrome are explored. Nutrition in Kidney Disease, Second edition highlights cutting edge research in regards to exercise and functional outcomes, malnutrition and the inflammatory response, experimental therapies, and the use of complementary and alternative medicine, with a special emphasis on relevant preventative strategies.
Author: Kelly Kane
Publisher: Jones & Bartlett Learning
Published: 2018-03-13
Total Pages: 812
ISBN-13: 1284167798
DOWNLOAD EBOOK →Medical Nutrition Therapy introduces the fundamentals of nutrition assessment and therapy, and revisits this concepts throughout the changing context of various disease states. The text utilize a cased based approach which incorporates problem-based learning and engages the reader in various clinically based scenarios after discussing the core science of the subject matter. Each chapter opens with a case study and details and further information from the case are woven throughout the chapter in order to reinforce the relevance of various topics. Chapter cases go on to discuss how the nutrition care process can be applied to the case.