Tillage Systems in the Tropics

Tillage Systems in the Tropics PDF

Author: R. Lal

Publisher: Food & Agriculture Org.

Published: 1995

Total Pages: 228

ISBN-13: 9789251037768

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The objectives of this Bulletin are to collate up-to-date information on soil tillage requirements for soils in the tropics; to assess the impacts of different ways of tillage on soil, environment and crop productivity; and to outline criteria for developing environment-friendly and economically viable tillage techniques for sustainable use of soil and water resources

No-Tillage Agriculture

No-Tillage Agriculture PDF

Author: Ronald E. Phillips

Publisher: Springer

Published: 1984-03-31

Total Pages: 328

ISBN-13:

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No-tillage cropping systems and concepts have evolved rapidly since the early 1960s and are attracting attention worldwide. The rapid growth and interest is associated with increasing pressures for food production from a fixed land resource base with degrading effects of erosion, soil compaction and other factors becoming more noticeable. Research programs have provided many answers and identified new technology needed for success of the no-tillage crop production system in the past two decades and this has resulted in a rapid rate of adoption. Farmers played an important role in the early stages· of development of the system and continue to play an important role in its improvement and rapid rate of adoption. This book provides an inventory and assessment of the principles involved in no-tillage concepts and addresses the application of the technology to practical production schemes. Selected authors and contributors have long been associated either in no-tillage research or application. They represent many disciplines interfacing with the complex interactions of soil, plant and environment. Personal obser vations by the authors in many geographic sectors of the world indicate the principles to be valid but application of the principles to be less uniform. The application of no-tillage principles requires considerable modification as variations in soil and/or climatic condi tions are encountered in different regions of the world.

Conservation Agriculture

Conservation Agriculture PDF

Author: L. García-Torres

Publisher: Springer Science & Business Media

Published: 2013-04-17

Total Pages: 506

ISBN-13: 9401711437

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In large parts of the developed and developing worlds soil tillage by plough or hoe is the main cause of land degradation leading to stagnating or even declining production levels and increasing production cost. It causes the soil to become more dense and compacted, the organic matter content to be reduced and water runoff and soil erosion to increase. It also leads to droughts becoming more severe and the soil becoming less fertile and less responsive to fertiliser. This book brings together the key notes lectures and other outstanding contributions of the I World Congress on Conservation Agriculture and provides an updated view of the environment and economic advantages of CA and of its implementation in diferent areas of the World.

Soil Compaction in Crop Production

Soil Compaction in Crop Production PDF

Author: B.D. Soane

Publisher: Elsevier

Published: 2013-10-22

Total Pages: 695

ISBN-13: 0080934005

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This book provides a global review of the mechanisms, incidence and control measures related to the problems of soil compaction in agriculture, forestry and other cropping systems. Among the disciplines which relate to this subject are soil physics, soil mechanics, vehicle mechanics, agricultural engineering, plant physiology, agronomy, pedology, climatology and economics. The volume will be of great value to soil scientists, agricultural engineers, and all those involved with irrigation, drainage and tillage. It will help to facilitate the exchange of information on current work throughout the world, as well as to promote scientific understanding and stimulate the development, evaluation and adoption of practical solutions to these widespread and urgent problems.

Crop Production Technologies

Crop Production Technologies PDF

Author: Peeyush Sharma

Publisher: BoD – Books on Demand

Published: 2012-01-05

Total Pages: 292

ISBN-13: 9533077875

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Crop production depends on the successful implementation of the soil, water, and nutrient management technologies. Food production by the year 2020 needs to be increased by 50 percent more than the present levels to satisfy the needs of around 8 billion people. Much of the increase would have to come from intensification of agricultural production. Importance of wise usage of water, nutrient management, and tillage in the agricultural sector for sustaining agricultural growth and slowing down environmental degradation calls for urgent attention of researchers, planners, and policy makers. Crop models enable researchers to promptly speculate on the long-term consequences of changes in agricultural practices. In addition, cropping systems, under different conditions, are making it possible to identify the adaptations required to respond to changes. This book adopts an interdisciplinary approach and contributes to this new vision. Leading authors analyze topics related to crop production technologies. The efforts have been made to keep the language as simple as possible, keeping in mind the readers of different language origins. The emphasis has been on general descriptions and principles of each topic, technical details, original research work, and modeling aspects. However, the comprehensive journal references in each area should enable the reader to pursue further studies of special interest. The subject has been presented through fifteen chapters to clearly specify different topics for convenience of the readers.

No-till Farming Systems for Sustainable Agriculture

No-till Farming Systems for Sustainable Agriculture PDF

Author: Yash P. Dang

Publisher: Springer Nature

Published: 2020-09-03

Total Pages: 638

ISBN-13: 3030464091

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This book is a comprehensive summary of current global research on no-till farming, and its benefits and challenges from various agronomic, environmental, social and economic perspectives. It details the characteristics and future requirements of no-till farming systems across different geographic and climatic regions, and outlines what is needed to increase the uptake of no-till farming globally. Over 35 chapters, this book covers in detail the agronomic and soil management issues that must be resolved to ensure the successful implementation of these systems. Important economic, environmental, social and policy considerations are discussed. It also features a series of case studies across a number of regions globally, highlighting the challenges and opportunities for no-till and how these may vary depending on climate and geopolitical location. This book is a remarkable compilation by experts in no-till farming systems. The promotion and expansion of no-till farming systems worldwide will be critical for food security, and resource and environmental sustainability. This is an invaluable reference for both researchers and practitioners grappling with the challenges of feeding the world’s rising population in an environment increasingly impacted by climate change. It is an essential reading for those seeking to understand the complexity of no-till farming systems and how best to optimise these systems in their region.