Newark, Italy + Me.

Newark, Italy + Me. PDF

Author: Daniel P Quinn

Publisher: Lulu.com

Published: 2018-10-02

Total Pages: 44

ISBN-13: 1387306103

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Newark has many histories including G. Antonio Basso who emigrated from Italy to Newark, NJ in 1900. Antonio Basso was my Grandfather who came to America at age 14. Newark has many artistic roots including Armenia, Denmark, Germany, Ireland, France which are featured in Newark, Italy + Me.Immigration is a ongoing event.The past is indeed prologue to our present and future. Welcome to my Newark, Nevarca and the new old sod in New Jersey. Daniel P Quinn also wrote: ""Exits + Entrances, 25 years off-Broadway, Opera and Beyond""; Short Plays to Long Remember (TNT) and ""organized labor"". These books are for sale at Lulu.com; B+N.org; Amazon Books or order at your independent book store or on the web.

Italian Americans of Newark, Belleville, and Nutley

Italian Americans of Newark, Belleville, and Nutley PDF

Author: Sandra S. Lee

Publisher: Arcadia Publishing

Published: 2008

Total Pages: 132

ISBN-13: 9780738557281

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Italians first settled in the Newark area in the 1880s. Italian Americans of Newark, Nutley, and Belleville shows these immigrants and their families from 1900 to the 1950s. The street peddler, the barber, the baker, the undertaker, the macaroni maker, the concert musician, and more are portrayed here in the grace and dignity of their work. Outings to the shore or Branch Brook Park balanced hard work and long hours. Family gatherings, weddings, first communions, and processions for the feasts of St. Gerard, St. Rocco, and St. Bartholomew were all a part of the life of the family and the vibrant Italian neighborhoods. More than 200 vintage photographs from family albums tell these stories.

Newark's Little Italy

Newark's Little Italy PDF

Author: Michael Immerso

Publisher: Rutgers University Press

Published: 1999-08

Total Pages: 180

ISBN-13: 9780813527574

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Michael Immerso traces the history of the First Ward from the arrival of the first Italian in the 1870s until 1953 when the district was uprooted to make way for urban renewal. Richly illustrated with photographs culled from the albums and shoeboxes in the private collections of hundreds of former First Ward families from all across the United States, the book documents the evolution of the district from a small immigrant quarter into a complex Italian-American neighborhood that thrived during the first half of this century. Book jacket.

Cooking from the Italians of Newark, New Jersey an Ethnic Experience

Cooking from the Italians of Newark, New Jersey an Ethnic Experience PDF

Author: Barone Callah Elizabeth Barone Callahan

Publisher: AuthorHouse

Published: 2009

Total Pages: 122

ISBN-13: 1438941587

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Newark, New Jersey was a thriving Italian American community with ties to southern Italy and Sicily, with waves of immigrants coming from 1870 -1950. According to New Jersey census data from 2000 Italian Americans are the largest ethnic group in the state. There are two million citizens in the state that claim Italian descent. Many of these residents have ancestors who lived in Newark's First Ward. The purpose of writing this book is both biographical and cultural and also the need to preserve recipes as a link to the history of a neighborhood that vanished five decades ago. Many recipes have been verbally passed down and the primary focus of the book is to preserve them for future generations. Although, the book is original to a specific geographical area the peasant food described in the recipes has become very popular in upscale Italian restaurants. The food is healthy and delicious. The "old neighborhood" was teaming with specialty shops including grocery stores, cheese shops, bread stores, bakeries, meat markets, a chicken market, and colorful peddlers. There was a pizza parlor that always used linen tablecloths and napkins. Every house had a "stoop" (colloquial name for small front porch) and on every "stoop" was a favorite chair often carried down several flights of stairs and a Nona or Zia would be seated watching over the neighborhood. These immigrants took great pride in their homes and community and knew everyone on the block and provided an informal but effective "neighborhood watch." When they were not sitting on the "stoop" they could be seen sweeping the sidewalks. One ritual that has faded from the experience of Italian Americans is Sunday Dinner with "Sunday Gravy". It was a time when families sat and ate at a leisurely pace with grandparents, aunts, uncles, and cousins gathered in one home. It is hoped that COOKING FROM THE ITALIANS OF NEWARK, NEW JERSEY - AN ETHNIC EXPERIENCE will provide each reader with the collective memories of sitting at the table with family.