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Natural Products of Silk Road Plants

Author: Raymond Cooper

Publisher: CRC Press

Published: 2020-08-31

Total Pages: 404

ISBN-13: 042958993X

The Silk Road, a complex network of trade routes linking China with the rest of the Eurasian continent by land and sea, fostered transformation of the ethnic, cultural, and religious identities of diverse peoples. In Natural Products of Silk Road Plants there is a treasury of plants, many indigenous to countries along the trading routes of the Silk Road, that yielded medicines, cereals, spices, beverages, dyes, and euphoric and exotic compounds previously unknown to the rest of the world. This entry in the Natural Products Chemistry of Global Plants series has been prepared for university students of chemistry and ethnobotany and for those wishing to broaden their knowledge. It opens a window on a vast region of Asia not well described for its flora and provides new and fresh insights on: Significant plants, some endangered Traditional and modern applications of extracts The biochemical and pharmacological properties of extracts Contains over 150 full colour figures The significance of the Silk Road is being revived today through immense investment by China and other eastern countries in major schemes of transport infrastructure.

Natural Products Chemistry of Botanical Medicines from Cameroonian Plants

Author: Xavier Siwe-Noundou

Publisher: CRC Press

Published: 2021-09-28

Total Pages: 221

ISBN-13: 0429015216

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Forms an important part of the series on Natural Products Chemistry of Global Plants, as Cameroon is a country with rich experience in the use of medicinal plants and with a wide diversity of botanical resources Addresses the current development of pharmacognostic research in Cameroon Provides readers with updated information on the chemistry and pharmacology of natural products with pharmaceutical potentials Covers an extensive range of chemical, botanical and pharmacological diversities

Natural Products and Medicinal Properties of Carpathian (Romanian) Plants

Author: Adina-Elena Segneanu

Publisher: CRC Press

Published: 2024-04-30

Total Pages: 761

ISBN-13: 1040017843

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Romanian ethnomedicinal knowledge extends as far back as the 16th century to the Geto-Dacian priests who used medicinal plants and practiced integrated holistic medicine. The ethnomedicine continued in monasteries by monks who used cultivated medicinal plants and wild harvested plants. There are now over 800 species of medicinal plants in Romania. An earlier work last century entitled “Pharmaceutical Botany: the Culture and Harvest of Pharmaceutical Plants” by Grinţescu refers to approximately 500 Romanian healing plants, although most of them are not recognized in modern medicine. There is clear evidence of ethnomedicine in this important region, particularly those that are endangered. Features: • Provides an understanding of indigenous plant-derived natural medicines of Romania • Discusses selected plant families that are representative members of the most important medicinal plants in the region. • Includes discussions and critical views on the potential and challenges for further development of the selected plants in a modern setting • Details the important plants and organizes the chapters based on either taxonomy or medical use • Covers traditional and folk medicine of Romania.

Natural Products and Botanical Medicines of Iran

Author: Reza Eddin Owfi

Publisher: CRC Press

Published: 2020-10-12

Total Pages: 204

ISBN-13: 1000194973

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With a high diversity of vegetation in Iran, over 8000 plant species are in existence. More than 2300 species of these plants have medicinal, edible and industrial properties, and more than 1700 species of them are endemic. Natural Products and Botanical Medicines of Iran provides an overview on important endemic plants and their usages. All results have been tabulated and key detailed information of each species is presented with background data. Features: Provides an understanding of indigenous plant-derived natural medicines of the most important medicinal plants in the region Includes discussions and critical views on the potentials and challenges for further development of the selected plants in a modern setting Details the important plants and sets out the chapters based on either taxonomy or medical use

Medicinal Plants of Turkey

Author: Ufuk Koca Caliskan

Publisher: CRC Press

Published: 2023-10-24

Total Pages: 449

ISBN-13: 1000928977

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This book is part of the book series titled Natural Products Chemistry of Global Plants, and examines the rich plant diversity of Turkey, with descriptions of the plants and pharmacognosy properties. There is a focus on the chemistry of natural products and areas rich in folklore and botanical medicinal uses are covered with a particular interest in the region of Anatolia. This book focuses on the chemistry of the natural products, and where possible links these molecules to pharmacological modes of action. Students and professionals interested in the ethnobotany, chemistry, pharmacology and biological activites of species used medicinally in Turkey will benefit from this book. Features Addresses the rich chemistry of the natural products and their respective biosynthetic building blocks Includes the association that many of the extracts have today with important drugs, nutrition products, beverages, perfumes, cosmetics and pigments Describes the key natural products and their extracts, with emphasis on sources, their complex molecules and applications in science Fills a gap in our understanding of medicinal plants, specifically in Turkey Provides an in-depth understanding of medicinal plants from Turkey, and their complex chemistry and structures

Medicinal Plants of Ecuador

Author: Pablo Chong Aguirre

Publisher: CRC Press

Published: 2022-11-30

Total Pages: 222

ISBN-13: 1000781496

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This unique volume draws on the rich culture, folklore and environment of medicinal plants in Ecuador, which includes the important rain forest region. This country has rich plant resources and a large diversity of plants. In particular, the Biotechnological Research Center of Ecuador, CIBE, is an important center of plant research and biodiversity. For more than 16 years, CIBE has been performing scientific research on plants and microorganisms with extensive focus on biodiversity, biotechnology, bioproducts, hytopathology, molecular biology, tissue culture and technology transfer. The Center has state-of-the-art infrastructure and technology and a great strength in human resources.

Medicinal Plants of Laos

Author: Djaja Djendoel Soejarto

Publisher: CRC Press

Published: 2023-05-22

Total Pages: 246

ISBN-13: 1000870634

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This book provides a description of medicinal plants of Laos, including their role in maintaining healthcare among the population, their potential as a source for new medicinal compounds, their preservation, and their importance for the well-being of the communities for present and future generations. The focus of this book is to draw on the rich culture, folklore, and environment of medicinal plants in the country. This is an opportunity to describe medicinal plants from a scientifically underrepresented area, with the hope of making an important contribution to the knowledge of the region for academics, scientists, and anyone who has interest in Laos. Features Describes terrestrial medicinal plants from a scientifically underrepresented region Includes a wider variety of plants found growing in Laos than has previously been published Discusses past and present research on medicinal plants that may lead to the discovery of new medicines Describes efforts in the preservation of these medicinal plants for present and future generations Focuses on the rich culture, folklore, and environment of medicinal plant in Laos Provides an important contribution to knowledge of the region and will benefit anyone interested in the medicinal plants of Laos

Medicinal Plants of Borneo

Author: Simon Gibbons

Publisher: CRC Press

Published: 2021-05-04

Total Pages: 189

ISBN-13: 0429893426

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The rich biodiversity of Borneo provides many useful plants for medicinal purposes. Written by experts in the field, Medicinal Plants of Borneo provides a guide and introduction to the medicinal plants from Borneo used traditionally as well as plants whose medicinal uses have been recently discovered. These include anti-HIV plants – such as Calophyllum lanigerum (calanolide A) – and anti-cancer plants – such as Aglaia foveolata (silvestrol). The book also provides information on the relevant medicinal chemistry, such as isolated bioactive compounds and the mechanism of action, where available. FEATURES Discusses the rich experience in the use of medicinal plants and the wide diversity of Borneo’s botanical resources Presents plants with medicinal properties from a scientific perspective Provides readers with current information on the chemistry and pharmacology of natural products with pharmaceutical potential Covers a range of chemical, botanical and pharmacological diversities Forms an important part of the Natural Products Chemistry of Global Plants series due to an increasing global interest in natural products and botanical drugs Simon Gibbons is Head of the School of Pharmacy, University of East Anglia, UK, and a Professor of Natural Product Chemistry. He was formerly a Professor of Medicinal Phytochemistry at the School of Pharmacy, University College London (UCL). Stephen P. Teo is a forest botanist with the Forest Department, Sarawak, Malaysia.

Medicinal Plants and Mushrooms of Yunnan Province of China

Author: Clara Bik-San Lau

Publisher: CRC Press

Published: 2021-06-17

Total Pages: 322

ISBN-13: 1000403637

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Although many texts describe plants from China, the focus of this book is to draw on the rich culture and environment of medicinal plants and fungi/mushrooms of Yunnan Province. In fact, Yunnan Province covers two global hotspots of biodiversity, with the richest biological and cultural diversity in China. In particular, the Kunming Institute of Botany (KIB) of the Chinese Academy of Sciences (founded in 1938 and located in the capital city of Yunnan Province) has made great contributions in the fields of botany and phytochemistry, earning an international reputation. This book covers those medicinal plants and fungi/mushrooms specific to Yunnan Province, and is written mainly by KIB experts in this research field. Key Features: Distinct sections cover the breadth of the topic including resource availability (wildly grown or cultivated), sustainability, and distribution Discusses plant parts used for medicinal uses (the folklore, the ancient and modern uses) Describes the important natural products and the known pharmacologically active components Presents biological activities related to medicinal uses or clinical evidence Cover image: Shilin, the stone forest (eroded vertical pinnacles of limestone), landmark of Kunming, Yunnan.

Fruit from the Sands

Author: Robert N. Spengler

Publisher: University of California Press

Published: 2020-09-22

Total Pages: 390

ISBN-13: 0520379268

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"A comprehensive and entertaining historical and botanical review, providing an enjoyable and cognitive read.”—Nature The foods we eat have a deep and often surprising past. From almonds and apples to tea and rice, many foods that we consume today have histories that can be traced out of prehistoric Central Asia along the tracks of the Silk Road to kitchens in Europe, America, China, and elsewhere in East Asia. The exchange of goods, ideas, cultural practices, and genes along these ancient routes extends back five thousand years, and organized trade along the Silk Road dates to at least Han Dynasty China in the second century BC. Balancing a broad array of archaeological, botanical, and historical evidence, Fruit from the Sands presents the fascinating story of the origins and spread of agriculture across Inner Asia and into Europe and East Asia. Through the preserved remains of plants found in archaeological sites, Robert N. Spengler III identifies the regions where our most familiar crops were domesticated and follows their routes as people carried them around the world. With vivid examples, Fruit from the Sands explores how the foods we eat have shaped the course of human history and transformed cuisines all over the globe.