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Microwave Cooking Times at a Glance
Author: Annette Yates
Publisher: Elliot Right Way Books
Published: 1997
Total Pages: 0
ISBN-13: 9780716020677
DOWNLOAD EBOOK →This is for anyone with a microwave. It covers all powers of microwave oven up to 1000W with an A-Z listing and tables for each food item. Tips and hints about preparing and cooking different types of food are also included.
Microwave Recipes For One
Author: Annette Yates
Publisher: Robinson
Published: 2013-07-25
Total Pages: 107
ISBN-13: 0716023687
DOWNLOAD EBOOK →The microwave has many advantages over conventional cooking: it's quicker, more economical, cleaner and easier. Microwave ovens take up very little space. They produce fewer cooking smells and less steam, and kitchen/cooking areas remain cool. Annette Yates' book is designed specifically for the person who lives alone, or who has to prepare individual meals for some other reason: perhaps members of the family need to eat at different times or have conflicting tastes and preferences, or perhaps someone is on a special diet which requires food to be cooked separately. Included are recipes for: breakfasts; soups, starters and sauces; fish, meat, poultry, vegetable, cheese, egg and pasta dishes; and desserts - PLUS an indispensable cooking guide which explains how to adapt family recipe instructions to the smaller amounts needed for a single portion.
A New Look at Microwave Cooking
Author: Lila K. Chalpin
Publisher:
Published: 1976
Total Pages: 148
ISBN-13: 9780916752040
DOWNLOAD EBOOK →The Complete Guide to Microwave Cooking
Author: Carol Bowen
Publisher: Lorenz Books
Published: 2000
Total Pages: 0
ISBN-13: 9780754805595
DOWNLOAD EBOOK →This practical reference series covers everything from health and cooking to popular hobbies and leisure interests. Each book includes step-by-step photographs and easy-to-follow instructions.
The Combination Microwave Cook
Author: Annette Yates
Publisher: Right Way
Published: 2013-02-07
Total Pages: 157
ISBN-13: 0716023474
DOWNLOAD EBOOK →This fully revised and updated edition of The Combination Microwave Cook has over 100 recipes - from simple snacks, vegetable, vegetarian, meat, fish and poultry dishes, to sweet and savoury bakes and pastries - all developed to make full use of these ultra modern appliances. Combine the well-known advantages of microwaves with the traditional crisp, golden finish which makes dishes so appetising. Imagine crisp, flaky pastry, golden-brown gratin and baked pasta dishes, main dishes, cakes and desserts, all cooked (and browned) in a fraction of the conventional cooking time.
Handbook of Microwave Technology for Food Application
Author: Ashim K. Datta
Publisher: CRC Press
Published: 2001-04-27
Total Pages: 544
ISBN-13: 1482270773
DOWNLOAD EBOOK →"Integrates principles of electromagnetics, dielectrics, heat and moisture transfer, packaging, solid mechanics, fluid flow, food chemistry, and microbiology to provide a comprehensive overview of microwave processing in a single accessible source."
Microwave Cooking Properly Explained
Author: Annette Yates
Publisher: Elliot Right Way Books
Published: 2010
Total Pages: 0
ISBN-13: 9780716022381
DOWNLOAD EBOOK →For thirty years Microwave Cooking Properly Explained has been the standard work on microwave cooking. Its recipes show how to use your microwave to make delicious soups, starters, desserts and main courses using fish, meat, poultry, eggs, cheese, vegetables, rice, pasta and pulses. Don't just use your microwave to heat up a ready-made meal - use it to make your own Lamb Korma, Salmon with Creamy Chive Sauce, Ratatouille and Chocolate Truffles to delight your family.
Microwave Cooking
Author: Rodney Cannon
Publisher: Createspace Independent Publishing Platform
Published: 2017-04-15
Total Pages: 96
ISBN-13: 9781545323939
DOWNLOAD EBOOK →A collection of recipes for microwave cooking.
Microwave Cooking for One
Author: Marie T. Smith
Publisher: Pelican Publishing Company
Published: 2002-06-30
Total Pages: 280
ISBN-13: 9781455608867
DOWNLOAD EBOOK →Fast, easy, and economical, the recipes in Microwave Cooking for One are ideal for individuals, whether they live alone or share busy modern households. From breakfast through dinner, fresh, delicious meals can be prepared to satisfy personal tastes without wasted food, overheated kitchens, or messy clean-up.Author Marie Smith emphasizes the importance of measured portions, careful timing, and the right utensils when cooking in a microwave. A food scale assures the success of the recipes and is also helpful to those watching their food intake. Inexperienced cooks will be able to cook like professionals with these easy-to-follow recipes. From Soft-Boiled Eggs to Fried Scallops and Shoo-Fly Cake, there's something for everyone, and with over 300 recipes, there are plenty of possibilities for exciting meals. Also, when you begin with a recipe for one, it's easy to double or even triple when you need more to go around.Uniquely practical, Microwave Cooking for One is a guide to a new method of wholesome and efficient cooking.Marie Smith, a former resident of Lakeland, Florida, was an experienced microwave chef who wrote a "Microwave Cooking" column for the Plant City Post. Her frequent attendance at microwave symposiums made her knowledgeable in many areas of microwave cookery and technology.For a sample of the wonderful recipes in this book, try Ms. Smith's recipe for Onion Hamburgers.Onion Hamburger3 oz. lean ground beef1/8 tsp. salt1 tsp. dry bread crumbs1/4 tsp. Worcestershire sauce1 tsp. minced fresh or frozen oniondash of black pepper1 tbsp. milkMix all ingredients in 1-quart mixing bowl. Shape into 5-inch patty and set aside. Heat 6" browning skillet 2 minutes at 100% power. Place patty in skillet and cover skillet with paper towel. Cook 1:30 minutes at 100% power, turning patty over halfway through cooking time. Let stand 1 minute. Place on plate and serve.
