Microbial Biotechnology: Principles And Applications (2nd Edition)

Microbial Biotechnology: Principles And Applications (2nd Edition) PDF

Author: Yuan Kun Lee

Publisher: World Scientific Publishing Company

Published: 2006-08-24

Total Pages: 809

ISBN-13: 9814365548

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In the second edition of this bestselling textbook, new materials have been added, including a new chapter on real time polymerase chain reaction (RTPCR) and a chapter on fungal solid state cultivation. There already exist a number of excellent general textbooks on microbiology and biotechnology that deal with the basic principles of microbial biotechnology. To complement them, this book focuses on the various applications of microbial-biotechnological principles. A teaching-based format is adopted, whereby working problems, as well as answers to frequently asked questions, supplement the main text. The book also includes real life examples of how the application of microbial-biotechnological principles has achieved breakthroughs in both research and industrial production.Although written for polytechnic students and undergraduates, the book contains sufficient information to be used as a reference for postgraduate students and lecturers. It may also serve as a resource book for corporate planners, managers and applied research personnel.

Microbial Biotechnology

Microbial Biotechnology PDF

Author: Yuan Kun Lee

Publisher: World Scientific Publishing Company

Published: 2013-01-30

Total Pages: 896

ISBN-13: 9814513091

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The rapidly expanding molecular biological techniques and approaches have significant impact on microbial biotechnology, hence the need for the addition of four new chapters in the third edition of this textbook — “Chapter 3: Application of ‘Omics’ Technologies in Microbial Fermentation”, “Chapter 5: Microbial Genome Mining for Identifying Antimicrobial Targets”, “Chapter 21: Bacterial Biofilm: Molecular Characterization and Impacts on Water Management” and “Chapter 23: Microbial Biomining”. “Chapter 15: Transgenic Plants” has been completely revised while most of the other chapters have been thoroughly updated in this new edition. There already exist a number of excellent general textbooks on microbiology and biotechnology that deal with the basic principles of microbial biotechnology. To complement them, this book focuses on the various applications of microbial-biotechnological principles. A teaching-based format is adopted, whereby working problems, as well as answers to frequently asked questions, supplement the main text. The book also includes real life examples of how the application of microbial-biotechnological principles has achieved breakthroughs in both research and industrial production. Although written for polytechnic students and undergraduates, the book contains sufficient information to be used as a reference for postgraduate students and lecturers. It may also serve as a resource book for corporate planners, managers and applied research personnel.

Microbial Biotechnology: Basic Research and Applications

Microbial Biotechnology: Basic Research and Applications PDF

Author: Joginder Singh

Publisher: Springer Nature

Published: 2020-07-07

Total Pages: 377

ISBN-13: 9811528179

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M​icrobial biotechnology is an important area that promotes advanced research into using microbes for value-added products, human nutrition, and the overall wellbeing of society. This book presents the latest information on the use of microbes for sustainable development, and highlights state-of-the-art biotechnological techniques used to harness microbial biotechnological traits on a commercial scale. Gathering contributions from authoritative researchers in the field, it addresses recent advances in microbial biotechnological approaches that offer sustainable options for future generations. Exploring a broad range of microbial products and their uses, the book specifically places emphasis on the application of microorganisms in healthcare, the environment and industry. It also discusses various compound classes derived from microbial metabolites. Pursuing a holistic approach to recent advances in the utilization of various microbes as biotechnological tools, the book also covers traditional uses, and explores emerging strategies to harness their full potential. Accordingly, it offers a valuable resource for researchers and graduate students alike.

Microbial Biotechnology

Microbial Biotechnology PDF

Author: Alexander N. Glazer

Publisher:

Published: 2007

Total Pages: 0

ISBN-13: 9780511341366

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An exciting interdisciplinary undergraduate textbook covering the rapidly developing field of microbial biotechnology.

Environmental Biotechnology: Principles and Applications, Second Edition

Environmental Biotechnology: Principles and Applications, Second Edition PDF

Author: Bruce E. Rittmann

Publisher: McGraw Hill Professional

Published: 2020-03-06

Total Pages: 841

ISBN-13: 126044161X

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Publisher's Note: Products purchased from Third Party sellers are not guaranteed by the publisher for quality, authenticity, or access to any online entitlements included with the product. The classic environmental biotechnology textbook—fully updated for the latest advances This thoroughly revised educational resource presents the biological principles that underlie modern microbiological treatment technologies. Written by two of the field’s foremost researchers, Environmental Biotechnology: Principles and Applications, Second Edition, clearly explains the new technologies that have evolved over the past 20 years, including direct anaerobic treatments, membrane-based processes, and granular processes. The first half of the book focuses on theory and tools; the second half offers practical applications that are clearly illustrated through real-world examples. Coverage includes: • Moving toward sustainability • Basics of microbiology • Biochemistry, metabolism, genetics, and information flow • Microbial ecology • Stoichiometry and energetics • Microbial kinetics and products • Biofilm kinetics • Reactor characteristics and kinetics • Methanogenesis • Aerobic suspended-growth processes • Aerobic biofilm processes • Nitrogen transformation and recovery • Phosphorus removal and recovery • Biological treatment of drinking water

Molecular Biotechnology

Molecular Biotechnology PDF

Author: Bernard R. Glick

Publisher:

Published: 1998

Total Pages: 724

ISBN-13:

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The second edition explains the principles of recombinant DNA technology as well as other important techniques such as DNA sequencing, the polymerase chain reaction, and the production of monclonal antibodies.

Fermentation Microbiology and Biotechnology, Second Edition

Fermentation Microbiology and Biotechnology, Second Edition PDF

Author: E. M. T. El-Mansi

Publisher: CRC Press

Published: 2006-10-25

Total Pages: 586

ISBN-13: 9780849353345

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The pace of progress in fermentation microbiology and biotechnology is fast and furious, with new applications being implemented that are resulting in a spectrum of new products, from renewable energy to solvents and pharmaceuticals Fermentation Microbiology and Biotechnology, Second Edition builds on the foundation of the original seminal work, extending its reach to reflect the multidisciplinary and expansive nature of fermentation research and advancements. While retaining valuable information from the previous edition including a brief history of the industry, as well as an overview of instrumentation and fermentor design, fermentation kinetics, and flux control analysis, the second edition addresses numerous topics that have risen to prominence in the past few years. New chapters explore the diverse array of microbial biosynthetic pathways currently used by the fermentation and pharmaceutical industries for the production of primary and secondary metabolites such as amino acids, vitamins, antibiotics, immunosuppressants, and anti-tumor agents. The authors also examine recent advances in enzyme and co-factor engineering and cell immobilization with respect to both novel drug development and improved yields from microbial processes. Beyond pharmaceuticals, this volume considers the emerging role of fermentation in the conversion of renewable resources to fine chemicals, as well as its potential use in converting lignocellulosic waste to ethanol. In addition, readers will also discover new chapters devoted to discussions of industrial issues such as modeling and sensor technology, as well as supervision and control in the fermentation process. The text is packed with examples and case studies from the industry, carefully chosen to illuminate and reinforce principles and methodology discussed in the chapters. Organized and written in a concise and lucid manner that requires only a general background in microbiology, this volume meets the needs

Modern Industrial Microbiology and Biotechnology

Modern Industrial Microbiology and Biotechnology PDF

Author: Nduka Okafor

Publisher: CRC Press

Published: 2017-11-22

Total Pages: 697

ISBN-13: 1351377485

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The field of industrial microbiology involves a thorough knowledge of the microbial physiology behind the processes in the large-scale, profit-oriented production of microbe-related goods which are the subject of the field. In recent times a paradigm shift has occurred, and a molecular understanding of the various processes by which plants, animals and microorganisms are manipulated is now central to industrial microbiology. Thus the various applications of industrial microbiology are covered broadly, with emphasis on the physiological and genomic principles behind these applications. Relevance of the new elements such as bioinformatics, genomics, proteomics, site-directed mutation and metabolic engineering, which have necessitated the paradigm shift in industrial microbiology are discussed.

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