eBook PDF Download Digital Library
Author: Karen A. Chase
Publisher: 224pages
Published: 2020-12-25
Total Pages: 74
ISBN-13: 9781733752824
DOWNLOAD EBOOK →A reclusive Italian widow, Mary Angela is drawn into baking bread for a high-end corner restaurant in a gentrifying neighborhood. Her husband who haunts her kitchen sees it as a recipe for disaster. Food-themed fiction like Chocolat.
Author: Mary Angela Morgan
Publisher:
Published: 2004
Total Pages: 434
ISBN-13: 9780974575803
DOWNLOAD EBOOK →Author: Mary Price
Publisher: Courier Dover Publications
Published: 2016-11-16
Total Pages: 226
ISBN-13: 1606600974
DOWNLOAD EBOOK →The well-known actor and seasoned gourmet presents a charming guide to home cooking that focuses on four centuries of traditional American cuisine. The richly illustrated hardcover volume offers a wide range of easy-to-make recipes, including many regional favorites.
Author: Mary Kiwarkis
Publisher:
Published: 2004
Total Pages: 72
ISBN-13: 9780646439556
DOWNLOAD EBOOK →Author: Mary Berg
Publisher: Appetite by Random House
Published: 2023-10-10
Total Pages: 378
ISBN-13: 0525611959
DOWNLOAD EBOOK →Everyone loves Mary! This beloved home cook, who Variety calls "the millennial Ina Garten," is back with a cookbook of 100 all-new recipes guaranteed to become your stress-free sidekick in the kitchen. The kitchen is Mary's happy place, where worries melt away, a busy mind calms, and time seems to slow down. But she knows that for many people, the exact opposite is true! However you feel about mealtimes, Mary is here to help, with uncomplicated but delicious recipes, packed with tips and tricks, to produce flavorful results—every time. It's What You Need: With chapters broken down into their main ingredient to facilitate easy searching, you'll love Mary's ideas for breakfast, veg & starch, pasta, fish, chicken, beef, pork & lamb, and, of course, sweets. Make It Easy! It's not just the name of her award-winning TV program, it's her culinary ethos. Mary's recipes look easy because they are easy, and the ones in this book are her most straightforward yet! Find the "Why": With notes in the margin of each recipe giving you the reason behind a certain ingredient or technique, you'll learn tips that act as building blocks for all your culinary endeavors. And with call-outs that point to recipes where you can get ahead, build fast flavor, or get more bang for your buck, home cooks of all skill levels will find something to entice. With every recipe Mary writes, her goal is to show you that cooking for yourself, your friends, and your family doesn't have to be boring, difficult, or stressful. No matter the time of day, or day of the week, with In Mary's Kitchen, you'll find everything you need to make the kitchen your happy place too.
Author: Mary Abitanto
Publisher: Bookbaby
Published: 2017-10-19
Total Pages: 0
ISBN-13: 9781543904413
DOWNLOAD EBOOK →"This cookbook includes a collection of some of my favorite meals and recipes. My hope is that these will inspire you to create delicious meals for your family and friends. In my recipes, I avoid using fish, shellfish, peanuts, tree-nuts and sesame. I also tend to avoid cooking with egg. I will note on recipes that apply if it is gluten-free, egg-free, tree-nut free, peanut-free, or sesame-free. I do not cook gluten-free, but like to note it if a recipe can be adapted."--Adapted from book's introduction
Author: Jane Eayre Fryer
Publisher: Applewood Books
Published: 2005-08
Total Pages: 181
ISBN-13: 1557095884
DOWNLOAD EBOOK →This book tells the story of Mary Frances, a little girl who wanted to help her mother. In the kitchen, Mary Frances discovered the Kitchen People, who became her teachers. They talked to her, helped her, and shared mysterious secrets she could have otherwise never understood. This classic is part of a series of instructional craft books for children.
Author: Mary Higgins Clark
Publisher: Simon and Schuster
Published: 2008-09-04
Total Pages: 254
ISBN-13: 1847395406
DOWNLOAD EBOOK →Even as a young girl, growing up in the Bronx, Mary Higgins Clark knew she wanted to be a writer. The gift of storytelling was a part of her Irish ancestry, so it followed naturally that she would later use her sharp eye, keen intelligence, and inquisitive nature to create stories about the people and things she observed. When Mary's father died during the Depression, her mother decided to open the family home to boarders, and placed a discreet sign next to the front door that read, FURNISHED ROOMS. KITCHEN PRIVILEGES. The family's struggle to make ends meet; her employment as a hotel switchboard operator; the death of her beloved older brother in World War II; her brief career as a flight attendant for Pan Am; her marriage to Warren Clark; sitting at the kitchen table, writing stories, and finally selling the first one for one hundred dollars (after six years and some forty rejections!) - all these experiences figure into Kitchen Privileges.
Author: Cristina Mazzoni
Publisher: A&C Black
Published: 2005-10-14
Total Pages: 252
ISBN-13: 9780826417602
DOWNLOAD EBOOK →A native of Italy and a splendid cook herself, Mazzoni savors the food writings and images of a broad spectrum of Catholic saints and holy women, including Catherine of Genoa, Angela of Foligno, Gemma Galgani, and the first person in the United States to be canonized, Elisabeth Ann Seton. Continuum Books
Author: Mary Berry
Publisher: Dorling Kindersley Ltd
Published: 2011-07
Total Pages: 259
ISBN-13: 1405373512
DOWNLOAD EBOOK →No time to cook? Want to whip up magic on a plate for your family in half an hour or less? Get cooking with one of the best-known cookery writers in the UK, Mary Berry. Whether you fancy soups, desserts or a delicious beef stroganoff; serve up 140 mouth-watering meals in minutes with these easy-to-follow recipes. Tips on variations, substitutions and Mary's know-how make dishes as easy to prepare as possible. Ideal when you're always on the go - you can have delicious family favourites from Mary Berry on the table in no time.
