Diamonds at Dinner - My Life as a Lady's Maid in a 1930s Stately Home

Diamonds at Dinner - My Life as a Lady's Maid in a 1930s Stately Home PDF

Author: Tim Tate

Publisher: Kings Road Publishing

Published: 2013-09-02

Total Pages: 272

ISBN-13: 1782196102

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A fascinating memoir of life as a lady's maid in a big house in the 1930s, covering the beauty of the house, the housing of royals escaping the Nazis, the hard work of staff, and the experience of joining the army to serve a Countess Hilda Newman was a maid to Lady Coventry at the Worcestershire stately home of Croome Court in the 1930s. In her fascinating memoir of life below the stairs (as well as glimpses from inside the big house), she reveals what it was like living and working in the 18th Century Neo-Palladian mansion surrounded by parkland landscaped by Lancelot "Capability" Brown. During World War II Croome Court housed the exiled Dutch Royal Family, who escaped the Nazi occupation of the Netherlands. It was also the top-secret RAF base Defford, where radar was developed and repairs were carried out on aircraft fighting in the Battle of Britain. Hilda remembers life both upstairs and down, from the grand long gallery designed by Robert Adam and the tapestry room (since removed and transferred to the Metropolitan Museum in New York), to the hard labor demanded of serving staff and what it was like in the Auxiliary Territorial Service (ATS), the women's branch of the British Army, which she joined to serve the Countess in 1940.

Maid

Maid PDF

Author: Stephanie Land

Publisher: Hachette UK

Published: 2019-01-22

Total Pages: 266

ISBN-13: 0316505102

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"A single mother's personal, unflinching look at America's class divide (Barack Obama)," this New York Times bestselling memoir is the inspiration for the Netflix limited series, hailed by Rolling Stone as "a great one." At 28, Stephanie Land's dreams of attending a university and becoming a writer quickly dissolved when a summer fling turned into an unplanned pregnancy. Before long, she found herself a single mother, scraping by as a housekeeper to make ends meet. Maid is an emotionally raw, masterful account of Stephanie's years spent in service to upper middle class America as a "nameless ghost" who quietly shared in her clients' triumphs, tragedies, and deepest secrets. Driven to carve out a better life for her family, she cleaned by day and took online classes by night, writing relentlessly as she worked toward earning a college degree. She wrote of the true stories that weren't being told: of living on food stamps and WIC coupons, of government programs that barely provided housing, of aloof government employees who shamed her for receiving what little assistance she did. Above all else, she wrote about pursuing the myth of the American Dream from the poverty line, all the while slashing through deep-rooted stigmas of the working poor. Maid is Stephanie's story, but it's not hers alone. It is an inspiring testament to the courage, determination, and ultimate strength of the human spirit. "A single mother's personal, unflinching look at America's class divide, a description of the tightrope many families walk just to get by, and a reminder of the dignity of all work." -PRESIDENT BARACK OBAMA, Obama's Summer Reading List

Homecooked

Homecooked PDF

Author: Lucy Corry

Publisher: Penguin Random House New Zealand Limited

Published: 2021-10-19

Total Pages: 328

ISBN-13: 0143776452

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'Lucy is a brilliant food writer. You will love her simple, seasonal and flavourful recipes, just as I do.' (Nadia Lim) "Whenever I see Lucy's name on a recipe, I stop and read it. Even if I don't get as far as the stove, I know it will be delicious to think about." (Lois Daish) Beautiful, honest and useful, Homecooked is the debut by an award-winning food writer that satisfies our hunger for seriously cookable New Zealand recipes. In this book, Lucy Corry shares hundreds of original recipes, inspired ideas and wise ways to use our flavoursome produce on every occasion, every day, through every season of the year. Like Lucy's popular Kitchenmaid site and 'Three Ways With' column, Homecooked is brilliantly written, funny and trustworthy, with an emphasis on using (and using up!) real, fresh and accessible ingredients. This is enticing, truly good food that reconnects us to home. Includes- Spring- Asparagus - Broad beans - Carrots - Chicken - Cream - Eggs - New potatoes - Strawberries - Whitebait - Foraging - Spring feasts Summer- Beans - Courgettes - Cucumbers - Eggplant - Fish - Tinned Fish - Lamb - Peppers - Stonefruit - Sweetcorn - Tomatoes - Salad days - Summer drinks - Summer feasts Autumn- Apples and pears - Feijoas - Fennel - Figs - Mushrooms - Nuts - Onions - Pork - Pumpkin - Condensed milk - Autumn feasts Winter- Beef - Brassicas - Celery - Chocolate - Citrus - Kumara - Lentils - Frozen peas - Potatoes - Porridge - Black Doris plums - Winter feasts

The Maid's Daughter

The Maid's Daughter PDF

Author: Mary Romero

Publisher: NYU Press

Published: 2012-12-31

Total Pages: 278

ISBN-13: 1479814660

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At a very young age, Olivia left her family and traditions in Mexico to live with her mother, Carmen, in one of Los Angeles's most exclusive and nearly all-white gated communities. Based on over twenty years of research, Romero brings Olivia's remarkable story to life. We watch as she struggles through adolescence, declares her independence and eventually goes off to college and becomes a successful professional. Much of her story is told in Olivia's voice and we hear of both her triumphs and her setbacks. Romero explores this story about belonging, identity, and resistance, illustrating Olivia's challenge to establish her sense of identity, and the patterns of inclusion and exclusion in her life. Romero points to the hidden costs of paid domestic labor that are transferred to the families of private household workers and nannies, and shows how everyday routines are important in maintaining and assuring that various forms of privilege are passed on from one generation to another. She shows how mythologies of meritocracy, the land of opportunity, and the American dream remain firmly in place while simultaneously erasing injustices and the struggles of the working poor. From publisher description.

The Expert Maid-servant

The Expert Maid-servant PDF

Author: Christine Terhune Herrick

Publisher:

Published: 1904

Total Pages: 162

ISBN-13:

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The Expert Maid-Servant by Christine Terhune Herrick, first published in 1904, is a rare manuscript, the original residing in one of the great libraries of the world. This book is a reproduction of that original, which has been scanned and cleaned by state-of-the-art publishing tools for better readability and enhanced appreciation. Restoration Editors' mission is to bring long out of print manuscripts back to life. Some smudges, annotations or unclear text may still exist, due to permanent damage to the original work. We believe the literary significance of the text justifies offering this reproduction, allowing a new generation to appreciate it.

Letters to a Young Housekeeper

Letters to a Young Housekeeper PDF

Author: Jane Prince

Publisher: DigiCat

Published: 2022-07-21

Total Pages: 72

ISBN-13:

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'Letters to a Young Housekeeper' is an epistolary novel written by the author to a friend she called Penelope. The story is told only from the letters written by Penelope - it can be said that the letters are primarily used as a device to tell the author's daily household-related activities as a housewife.

Trader Vic's Book of Food & Drink

Trader Vic's Book of Food & Drink PDF

Author: Trader Vic

Publisher:

Published: 1946

Total Pages: 280

ISBN-13:

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Trader Vic's extensive travel throught the Hawaiian and South Pacific islands was the source of his interest in Polynesian food and drink (especially rum). He gives menus and recipes for south Sea dishes and suggestions for party and room decorations.