Los Angeles Restaurant Guide 2020

Los Angeles Restaurant Guide 2020 PDF

Author: Simon B Melford

Publisher:

Published: 2019-07-21

Total Pages: 50

ISBN-13: 9781081871666

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The restaurants found in this guide are the most positively reviewed and recommended by locals and travelers. "TOP 500 RESTAURANTS" (82 Cuisine Types). American, Arabian, Argentine, Armenian, Asian Fusion, Australian, Bagels, Bakeries, Barbeque, Bars, Beer, Brazilian, Breakfast & Brunch, Buffets, Burgers, Burmese, Cafes, Cajun/Creole, Candy Stores, Caribbean, Caterers, Cheese Shops, Cheesesteaks, Chinese, Chocolatiers, Coffee & Tea, Comfort Food, Creperies, Cuban, Delis, Desserts, Dim Sum, Diners, Dive Bars, Ethiopian, Fast Food, Filipino, Fish & Chips, Fondue, Food Delivery Services, Food Stands, Food Trucks, French, Gastropubs, German, Gluten-Free, Greek, Halal, Hookah Bars, Hot Dogs, Indian, Indonesian, Italian, Japanese, Juice Bars, Korean, Kosher, Latin American, Lebanese, Live/Raw Food, Lounges, Malaysian, Mediterranean, Mexican, Middle Eastern, Mongolian, Moroccan, Persian/Iranian, Peruvian, Pizzas, Polish, Portuguese, Pubs, Ramen, Russian, Seafood, Soul Food, Spanish, Steakhouses, Sushi Bars, Taiwanese, Tapas, Thai, Vegan, Vegetarian, Vietnamese, Wine Bars and many more options to visit and enjoy your stay.

2020 Los Angeles Restaurants

2020 Los Angeles Restaurants PDF

Author: Andrew Delaplaine

Publisher: Gramercy Park Press

Published: 2020-07-22

Total Pages: 96

ISBN-13:

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There are many people who are enthusiastic about food—the cooking of it, the preparation of it, the serving of it, and let’s not forget the eating of it. But Andrew Delaplaine is the ultimate Food Enthusiast. This is another of his books with spot-on reviews of the most exciting restaurants in town. Some will merit only a line or two, just to bring them to your attention. Others deserve a half page or more. “Exciting” does not necessarily mean expensive. The area’s top spots get the recognition they so richly deserve (and that they so loudly demand), but there are plenty of “sensible alternatives” for those looking for good food handsomely prepared by cooks and chefs who really care what they “plate up” in the kitchen. For those with a touch of Guy Fieri, Delaplaine ferrets out the best food for those on a budget. That dingy looking dive bar around the corner may serve up one of the juiciest burgers in town, perfect to wash down with a locally brewed craft beer. Whatever your predilection or taste, cuisine of choice or your budget, you may rely on Andrew Delaplaine not to disappoint. Delaplaine dines anonymously at the Publisher’s expense. No restaurant listed in this series has paid a penny or given so much as a free meal to be included. Bon Appétit!

Los Angeles Restaurant Guide 2022

Los Angeles Restaurant Guide 2022 PDF

Author: Simon B Melford

Publisher:

Published: 2021-05-10

Total Pages: 50

ISBN-13:

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The restaurants found in this guide are the most positively reviewed and recommended by locals and travelers. "TOP 500 RESTAURANTS" (82 Cuisine Types). American, Arabian, Argentine, Armenian, Asian Fusion, Australian, Bagels, Bakeries, Barbeque, Bars, Beer, Brazilian, Breakfast & Brunch, Buffets, Burgers, Burmese, Cafes, Cajun/Creole, Candy Stores, Caribbean, Caterers, Cheese Shops, Cheesesteaks, Chinese, Chocolatiers, Coffee & Tea, Comfort Food, Creperies, Cuban, Delis, Desserts, Dim Sum, Diners, Dive Bars, Ethiopian, Fast Food, Filipino, Fish & Chips, Fondue, Food Delivery Services, Food Stands, Food Trucks, French, Gastropubs, German, Gluten-Free, Greek, Halal, Hookah Bars, Hot Dogs, Indian, Indonesian, Italian, Japanese, Juice Bars, Korean, Kosher, Latin American, Lebanese, Live/Raw Food, Lounges, Malaysian, Mediterranean, Mexican, Middle Eastern, Mongolian, Moroccan, Persian/Iranian, Peruvian, Pizzas, Polish, Portuguese, Pubs, Ramen, Russian, Seafood, Soul Food, Spanish, Steakhouses, Sushi Bars, Taiwanese, Tapas, Thai, Vegan, Vegetarian, Vietnamese, Wine Bars and many more options to visit and enjoy your stay.

2022 Los Angeles Restaurants

2022 Los Angeles Restaurants PDF

Author: Andrew Delaplaine

Publisher: Gramercy Park Press

Published: 2021-10-27

Total Pages: 101

ISBN-13: 1641873280

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There are many people who are enthusiastic about food—the cooking of it, the preparation of it, the serving of it, and let’s not forget the eating of it. But Andrew Delaplaine is the ultimate Food Enthusiast. “This concise guidebook was exactly what I needed to make the most of my limited time in town.” = Tanner Davis, Milwaukee This is another of his books with spot-on reviews of the most exciting restaurants in town. Some will merit only a line or two, just to bring them to your attention. Others deserve a half page or more. “The fact that he doesn’t accept free meals in exchange for a good review makes all the difference in his something brutally accurate reviews.” = Jerry Adams, El Paso “Exciting” does not necessarily mean expensive. The area’s top spots get the recognition they so richly deserve (and that they so loudly demand), but there are plenty of “sensible alternatives” for those looking for good food handsomely prepared by cooks and chefs who really care what they “plate up” in the kitchen. For those with a touch of Guy Fieri, Delaplaine ferrets out the best food for those on a budget. That dingy looking dive bar around the corner may serve up one of the juiciest burgers in town, perfect to wash down with a locally brewed craft beer. Whatever your predilection or taste, cuisine of choice or your budget, you may rely on Andrew Delaplaine not to disappoint. “Unlike the ‘honest’ reviews on site like Yelp, this writer knows what he’s talking about. He’s a professional, with decades in the business, not an amateur.” = Holly Titler, Los Angeles Delaplaine dines anonymously at the Publisher’s expense. No restaurant listed in this series has paid a penny or given so much as a free meal to be included. Bon Appétit!

Cool Restaurants Los Angeles

Cool Restaurants Los Angeles PDF

Author: Karin Mahle

Publisher: teNeues

Published: 2004

Total Pages: 140

ISBN-13: 9783823845898

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LA may be known as a dream factory that has littered the world with pop cultural paraphernalia but it is more than the sum total of its mass-produced fantasies. It's a thriving hybrid of a city whose eclecticism is reflected in its endless variety - in ethnicity, culture, architecture, and food. Few cities offer as exciting a restaurant scene. This handy little guide, easy to use and attractively designed, gives tourists a glimpse inside 35 of LA's most fashionable dining destinations and includes sample menus and color illustrations. 7An easy-to-use guide to 35 of LA's most fashionable restaurants, attractively designed and lavishly illustrated. Also included are recipes to suit every taste. 7One of several titles in teNeues' recently launched series of restaurant guides.

2020 Los Angeles Restaurants

2020 Los Angeles Restaurants PDF

Author: Andrew Delaplaine

Publisher:

Published: 2020-03-06

Total Pages: 120

ISBN-13: 9781393824923

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There are many people who are enthusiastic about food--the cooking of it, the preparation of it, the serving of it, and let's not forget the eating of it. But Andrew Delaplaine is the ultimate Food Enthusiast. This is another of his books with spot-on reviews of the most exciting restaurants in town. Some will merit only a line or two, just to bring them to your attention. Others deserve a half page or more. "Exciting" does not necessarily mean expensive. The area's top spots get the recognition they so richly deserve (and that they so loudly demand), but there are plenty of "sensible alternatives" for those looking for good food handsomely prepared by cooks and chefs who really care what they "plate up" in the kitchen. For those with a touch of Guy Fieri, Delaplaine ferrets out the best food for those on a budget. That dingy looking dive bar around the corner may serve up one of the juiciest burgers in town, perfect to wash down with a locally brewed craft beer. Whatever your predilection or taste, cuisine of choice or your budget, you may rely on Andrew Delaplaine not to disappoint. Delaplaine dines anonymously at the Publisher's expense. No restaurant listed in this series has paid a penny or given so much as a free meal to be included. Bon Appétit!

Guerrilla Tacos

Guerrilla Tacos PDF

Author: Wesley Avila

Publisher: Ten Speed Press

Published: 2017-10-10

Total Pages: 274

ISBN-13: 0399578633

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The definitive word on tacos from native Angeleno Wes Avila, who draws on his Mexican heritage as well as his time in the kitchens of some of the world's best restaurants to create taco perfection. In a town overrun with taco trucks, Wes Avila's Guerrilla Tacos has managed to win almost every accolade there is, from being crowned Best Taco Truck by LA Weekly to being called one of the best things to eat in Los Angeles by legendary food critic Jonathan Gold. Avila's approach stands out in a crowded field because it's unique: the 50 base recipes in this book are grounded in authenticity but never tied down to tradition. Wes uses ingredients like kurobata sausage and sea urchin, but his bestselling taco is made from the humble sweet potato. From basic building blocks to how to balance flavor and texture, with comic-inspired illustrations and stories throughout, Guerrilla Tacos is the final word on tacos from the streets of L.A.