List of Theses Written at Cornell Relating Directly Or Indirectly to the History of New York State
Author: Cornell University. Department of Manuscripts and University Archives
Publisher:
Published: 1956
Total Pages: 160
ISBN-13:
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Dictionary Catalog of the Research Libraries of the New York Public Library, 1911-1971
Author: New York Public Library. Research Libraries
Publisher:
Published: 1979
Total Pages: 540
ISBN-13:
DOWNLOAD EBOOK →National Union Catalog
Author:
Publisher:
Published: 1978
Total Pages: 620
ISBN-13:
DOWNLOAD EBOOK →Includes entries for maps and atlases.
Rural America
School Life
A Guide to Archives and Manuscript Collections in the History of Chemistry and Chemical Technology
Author: Colleen Wickey
Publisher: Chemical Heritage Foundation
Published: 1987
Total Pages: 212
ISBN-13: 9780941901055
DOWNLOAD EBOOK →A thorough inventory of research resources in American repositories, the Guide lists collections in the history of chemistry and chemical engineering, the chemical and pharmaceutical industries, and a number of related chemical process industries and businesses, from personal and professional papers of chemical scientists and engineers to business records of the chemical process industries.
Library Journal
Author: Melvil Dewey
Publisher:
Published: 1901
Total Pages: 800
ISBN-13:
DOWNLOAD EBOOK →Includes, beginning Sept. 15, 1954 (and on the 15th of each month, Sept.-May) a special section: School library journal, ISSN 0000-0035, (called Junior libraries, 1954-May 1961). Also issued separately.
The Official Record of the United States Department of Agriculture
Author: United States. Department of Agriculture
Publisher:
Published: 1928
Total Pages: 190
ISBN-13:
DOWNLOAD EBOOK →Clive M. McCay and Jeanette B. McCay - History of Work with Soyfoods, the New York State Emergency Food Commission, Improved Bread, and Extension of Lifespan (1927-2009): Extensively Annotated Bibliography and Sourcebook
Author: William Shurtleff
Publisher: Soyinfo Center
Published: 2009
Total Pages: 83
ISBN-13: 1928914276
DOWNLOAD EBOOK →History of Soybeans and Soyfoods in Austria and Switzerland (1781-2015)
Author: William Shurtleff; Akiko Aoyagi
Publisher: Soyinfo Center
Published: 2015-07-05
Total Pages: 705
ISBN-13: 1928914772
DOWNLOAD EBOOK →The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive index, 128 photographs and illustrations - mostly color. Free of charge in digital format on Google Books.
