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Let's Go Japan 1st Ed

Author: Let's Go Inc.

Publisher: Macmillan

Published: 2003-12

Total Pages: 784

ISBN-13: 9780312320072

The Resource for the Independent Traveler For over forty years Let's Go Travel Guides have brought budget-savvy travelers closer to the world and its diverse cultures by providing the most up-to-date information. Includes: · Entries at all price levels with money-saving advice for this expensive country · Must-have tips for planning your trip, getting around, and staying safe · Detailed coverage of food and drink, including a Fukuoka noodle tour · A crash course in Japanglish to help communicate with locals · Extensive coverage of the island paradise of Okinawa · Detailed maps of cities, towns, and the outdoors Featuring not-to-be-missed Experiences Cultural Connections: Sink into sake at a spectacular bathhouse theme park Inside Scoops & Hidden Deals: Save thousands of yen on flights within Japan Off the Beaten Path: Sip pineapple wine at the blissful Nago Pineapple Park Get advice, read up, and book tickets at www.letsgo.com

Let's Explore Japan

Author: Walt K. Moon

Publisher: Lerner Digital ™

Published: 2017-08-01

Total Pages: 24

ISBN-13: 1512484180

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Audisee® eBooks with Audio combine professional narration and text highlighting for an engaging read aloud experience! Konnichi wa! Have you ever been to Japan? Learn about Japanese animals, foods, culture, and more to see what makes this Asian country unique. Full-color photographs bring Japan to life before your eyes, and carefully leveled text and critical thinking questions introduce young readers to nonfiction.

Let's visit Japan. Japan-description and travel vi

Author: John Cope Caldwell

Publisher:

Published: 1959

Total Pages:

ISBN-13:

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Let's Learn about JAPAN

Author: Yuko Green

Publisher: Courier Corporation

Published: 2013-01-16

Total Pages: 50

ISBN-13: 0486489930

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Add up the money in a wallet full of yen and follow a maze through the sights of Kyoto. These and dozens of other activities offer a fun-filled introduction to Japanese culture.

Let's Visit Japan

Author: John Cope Caldwell

Publisher:

Published: 1969

Total Pages: 96

ISBN-13: 9780222992048

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Let's Learn Japanese

Author: Aurora Cacciapuoti

Publisher: Chronicle Books

Published: 2019-03-05

Total Pages: 49

ISBN-13: 1452166382

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An accessible introduction to the rich language and culture of Japan, this tote-able Japanese language collection makes an artful addition to any library, as well as an ideal travel primer and companion for aspiring Japanese speakers. Pairing words and characters with whimsical illustrations, each section features examples of word pronunciation, the three main Japanese writing systems (kanji, hiragana, and katakana), and common Japanese elements. At once instructive and a joy to behold, Let's Learn Japanese is a go-to gift for the world traveler and language learner.

Let's Go China 5th Edition

Author: Let's Go Inc.

Publisher: Macmillan

Published: 2004-12-13

Total Pages: 928

ISBN-13: 9780312320058

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Completely revised and updated, Let's Go: China is your comprehensive guide to Asia's most exciting destination. Let's Go's forty-five years of travel savvy deliver must-have practical information. This edition boasts more outdoors activities, expanded must-see historical sights, and brand-new coverage of trekking, ethnic villages, and daytrips. An extensive chapter on alternatives to tourism helps you find ways to extend your stay and make a difference, while a phrasebook in Mandarin, Cantonese, Tibetan, and Uighur will help you get there, get around, and get busy, no matter where you may be. So, whether you'd rather chat it up with monks or trek to alpine lakes and glacier-capped peaks, Let's Go's intrepid researchers can lead the way.

Let's Cook Japanese Food!

Author: Amy Kaneko

Publisher: Simon and Schuster

Published: 2017-03-07

Total Pages: 86

ISBN-13: 1681881772

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Showcases seventy recipes for creating family-friendly, authentic Japanese meals at home, including such dishes as tonkatsu, crispy pork cutlets in a tangy sauce; gyoza, pan fried dumplings; onigiri, rice balls stuffed with salmon; and ramen.