Natural Resource Management for Sustainable Development in the Caribbean

Natural Resource Management for Sustainable Development in the Caribbean PDF

Author: Ivan Goodbody

Publisher: Canoe Press (IL)

Published: 2002

Total Pages: 508

ISBN-13: 9789768125767

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At the International Earth Summit convened in Rio de Janeiro in 1994, all nations of the world were mandated to protect the environment for the benefit of present and future generations. This collection introduces the reader to the major issues involved in the management of a number of resources critical to Caribbean development. The chapters discuss the sustainability of water, fisheries and agriculture in the region from a variety of perspectives. Particular emphasis is also given to the use of energy, recreation and coastal resource management and their impact on the fragile ecosystem. The book makes a contribution to the ongoing debate of sustainable environmental management within the region and the world.

Land and Water Resources Management in the Caribbean

Land and Water Resources Management in the Caribbean PDF

Author: Compton L. Paul

Publisher:

Published: 2001

Total Pages: 254

ISBN-13: 9789766170103

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An integrated approach to land and water resources management in the Caribbean; Natural resources management for sustainable agricultural development in the Caribbean; The soils of the Caribbean and their management for sustainable agriculture; Climate change impacts on agriculture, water resources and coastal environments in the Caribbean; Towards a GIS-based Caribbean land and water resources information system; Agroforestry systems for the Caribbean; Sustainable fisheries development and management in the Caribbean; Sustainable management of coral reefs in the Caribbean sea; Implications of the acquisition and deployment of genetically modified crops in the Caribbean; Conservation of biodiversity in Caribbean agroecosystems; A planning framework for sustainable land and water use in small island developing states; Sustainable soil management systems for hillside farming in the Caribbean.

Land Resources Information Systems in the Caribbean

Land Resources Information Systems in the Caribbean PDF

Author: R. Brinkman

Publisher: Food & Agriculture Org.

Published: 2001

Total Pages: 148

ISBN-13: 9789251046241

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This document contains the proceedings of the Subregional Workshop on Land and Water Information Systems (LWRIS) in the Caribbean, held in Barbados in October 2000. The meeting was organized by FAO Land and Water Development Division (AGL), in collaboration with the Caribbean Agricultural and Research Development Institute. LWRIS experiences in the countries are presented as well as recommendations for future collaboration in database development, reporting and exchange of information, expertise and experience in land and water management in the region and the implementation of regional projects. This includes the preparation of national and regional reports on the state of land, water and plant nutrient resources in the Caribbean for dissemination through the Caribbean Land and Water Resources Network (CLAWRENET) Web site that is linked to Web sites in the countries and with the AGL Web site.

Water for Food Security and Well-being in Latin America and the Caribbean

Water for Food Security and Well-being in Latin America and the Caribbean PDF

Author: Bárbara A. Willaarts

Publisher: Routledge

Published: 2014-04-24

Total Pages: 497

ISBN-13: 1134682875

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This volume provides an analytical and facts-based overview on the progress achieved in water security in Latin America and the Caribbean (LAC) region over during the last decade, and its links to regional development, food security and human well-being. Although the book takes a regional approach, covering a vast of data pertaining to most of the LAC region, some chapters focus on seven countries (Argentina, Brazil, Chile, Colombia, Costa Rica, Mexico and Peru). A full understanding of LAC’s trends progress requires framing this region in the global context: an ever more globalized world where LAC has an increasing geopolitical power and a growing presence in international food markets. The book’s specific objectives are: (1) exploring the improvements and links between water and food security in LAC countries; (2) assessing the role of the socio-economic ‘megatrends’ in LAC, identifying feedback processes between the region’s observed pattern of changes regarding key biophysical, economic and social variables linked to water and food security; and (3) reviewing the critical changes that are taking place in the institutional and governance water spheres, including the role of civil society, which may represent a promising means to advancing towards the goal of improving water security in LAC. The resulting picture shows a region where recent socioeconomic development has led to important advances in the domains of food and water security. Economic growth in LAC and its increasingly important role in international trade are intense in terms of use of natural resources such as land, water and energy. This poses new and important challenges for sustainable development. The reinforcement of national and global governance schemes and their alignment on the improvement of human well-being is and will remain an inescapable prerequisite to the achievement of long-lasting security. Supporting this bold idea with facts and science-based conclusions is the ultimate goal of the book.

Land Resource Regions and Major Land Resource Areas of the United States, the Caribbean, and the Pacific Basin

Land Resource Regions and Major Land Resource Areas of the United States, the Caribbean, and the Pacific Basin PDF

Author: Agriculture Department, Natural Resources Conservation Service

Publisher: Government Printing Office

Published: 2006

Total Pages: 682

ISBN-13: 9780160876059

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Department of Agriculture Handbook 296. Issued 2006. Map in pocket measures 28 x 30 in. Revision of "Land Resource Regions and Major Land Resource Areas of the United States" (USDA Handbook 296) published in 1981. Contains currently available information about land as a resource for farming, ranching, forestry, engineering, recreation, and other uses.