The Promising Future of Jatropha Curcas

The Promising Future of Jatropha Curcas PDF

Author: Maira Rubi Segura-Campos

Publisher: Nova Science Publishers

Published: 2015-11

Total Pages: 0

ISBN-13: 9781634849890

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J. curcas L. is a small or large shrub tree, up to 57m tall, belonging to the Euphorbiaceae family which consists of around 800 species and belongs to around321 genera. Jatropha is a drought resistant crop that has a life expectancy of up to fifty years. It is also known as Ratanjayot and the physic nut. It can grow in arid, semiarid and wasteland climates. The plant has its native distributional range in Mexico, Central America, Africa, Brazil, the Indian subcontinent, Peru, Argentina and Paraguay. J. curcas offers many benefits. Some of these benefits include: It costs almost nothing to grow; it is perennial, drought resistant and adapted for marginal land, and seems to be adequate for land reclamation; it can be grown almost anywhere even in sandy, saline, or otherwise infertile soil; it is easy to propagate; it is capable of stabilising sand dunes, acting as a windbreaker and combating desertification; it naturally repels both animals and insects; it does not exhaust the nutrients in the land; it does not require expensive crop rotation; it does not require fertilisers; and it grows quickly and establishes itself easily, among many other beneficial qualities. Currently, J. curcas can produce 2,000 L/ha oil annually. Presently, the production and usage of J. curcas oil is no longer confined to a specific geographic region or a limited number of end-products. Large quantities of J. curcas oil are consumed all over the world as ingredients of numerous products manufactured by a large number of industries. J. curcas was found to be suitable as a non-edible vegetable oil feedstock in oleochemical industries (biodiesel, fatty acids, soap, cosmetics, paraffin, fatty nitrogenous derivatives, surfactants and detergents, etc.). To supply J. curcas oil and its derived ingredients to these industries and their customers, an integrated J. curcas oil production has been developed over the years. Globally, J. curcas has created an interest for researchers because it is a non-edible oil, does not create a food versus fuel conflict, and can be used to produce biodiesel with same or better performance results when tested in diesel engines. For the above mentioned, the purpose of this book is to provide an insight into the possibilities of applying J. curcas for commercial purposes. Emphasis will be placed on the biology, chemistry and potential uses of J. curcas and its derivatives.

Jatropha Curcas

Jatropha Curcas PDF

Author: Gregory Medina

Publisher: Nova Science Publishers

Published: 2015

Total Pages: 0

ISBN-13: 9781634830898

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Jatropha curcas Linnaeus is a multipurpose plant belonging to the Euphorbiaceae family. It has social, agricultural, environmental, industrial, pharmaceutical and energy production potentials. It has high amounts of oil in its seeds, which can be converted to biodiesel. This book begins with a discussion on the use of Jatropha curcas as a biofuel. It continues by exploring other potential uses of Jatropha curcas.

Physic Nut, Jatropha Curcas L.

Physic Nut, Jatropha Curcas L. PDF

Author: Joachim Heller

Publisher: Bioversity International

Published: 1996

Total Pages: 66

ISBN-13: 9290432780

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Introduction; Names of the especies and taxonomy; Botanical description; Origin and centre of diversity; Properties; Uses ; Genetic resources; Breeding; Production areas; Ecology; Agronomy; Limitations of the crop; Prospects; Research needs; Bibliography;

Advances in Biofuels and Bioenergy

Advances in Biofuels and Bioenergy PDF

Author: Madhugiri Nageswara-Rao

Publisher: BoD – Books on Demand

Published: 2018-07-04

Total Pages: 294

ISBN-13: 1789232864

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The worldwide consumption of fossil fuel continues to increase at unsustainable levels, which will lead to progressive scarcity, if immediate and innovative measures are not taken for its sustainable use. This scarcity necessitates the development of renewable and sustainable alternatives for fossil fuels. A possible solution to today's energy challenges can be provided by biofuels. This book intends to provide the reader with a comprehensive overview of the current status and the future implications of biofuels. Diverse and aptly covered comprehensive information in this book will directly enhance both basic and applied research in biofuels and will particularly be useful for students, scientists, breeders, growers, ecologists, industrialists and policy makers. It will be a valuable reference point to improve biofuels in the areas of ecologically and economically sustainable bioenergy research.

The Encyclopedia of Fruit and Nuts

The Encyclopedia of Fruit and Nuts PDF

Author: Jules Janick

Publisher: CABI

Published: 2008

Total Pages: 992

ISBN-13: 0851996388

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Ever wanted to know the genus name for a coconut? Intended for all your research needs, this encyclopedia is a comprehensive collection of information on temperate and tropical fruit and nut crops. Entries are grouped alphabetically by family and then by species, making it easy to find the information you need. Coverage includes palms and cacti as well as vegetable fruits of Solanaceae and Curcurbitacea. This book not only deals with the horticulture of the fruit and nut crops but also discusses the botany, making it a useful tool for anyone from scientists to gardeners and fruit hobbyists.

Food, Energy, and Water

Food, Energy, and Water PDF

Author: Satinder Ahuja

Publisher: Elsevier

Published: 2015-01-25

Total Pages: 479

ISBN-13: 012800374X

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How will chemists of the future balance competing concerns of environmental stewardship and innovative, cost-effective product development? For chemists to accept the idea that environmental quality and economic prosperity can be intertwined, the concept of the food-energy-water nexus must first be integrated into underlying thought processes. Food, Energy and Water: The Chemistry Connection provides today’s scientists with the background information necessary to fully understand the inextricable link between food, energy and water and how this conceptual framework should form the basis for all contemporary research and development in chemistry in particular, and the sciences in general. Presents a clear, quantitative explanation of the link between food, energy, and water Provides information not currently available in chemistry curricula or synthesized in existing resources Examines the challenges of the food-energy-water nexus from a chemistry perspective within a multi-disciplinary domain Includes the latest research on critical topics such as fracking, water use conflicts, and sustainability in food production cycles

Vegetable Oil-Based Polymers

Vegetable Oil-Based Polymers PDF

Author: Niranjan Karak

Publisher: Elsevier

Published: 2012-07-10

Total Pages: 345

ISBN-13: 0857097148

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The growing need to find a sustainable, environmentally-friendly replacement for petroleum-based materials is fuelling the development of bio-based polymers from renewable resources. Amongst the most promising of these are vegetable oil-based polymeric materials. Vegetable oil-based polymers provides a comprehensive review of the research in this important field.After an introduction to classification and polymerization, Vegetable oil-based polymers goes on to review the factors involved in polymer biodegradation. The extraction, purification and application of vegetable oils are then explored, along with vegetable oil-based polyesters and poly(ester amide)s, polyurethanes and epoxies. The book then reviews polyamides, polyolefins and vegetable oil-based hyperbranched polymers. It concludes with an analysis of vegetable oil-based polymer composites and polymer nanocomposites.Vegetable oil-based polymers is an indispensable guide for all those involved in the research and development of biopolymers as well as the wide range of industries looking for more sustainable polymer materials. Provides a comprehensive review of recent research in the area of vegetable oil-based polymeric materials Discusses vegetable oils and their derivatives, biodegradable polymers and the fundamentals of polymers Explores the extraction, purification and application of vegetable oils, along with vegetable oil-based polyesters and poly(ester amide)s, polyurethanes and epoxies

Industrial Oil Crops

Industrial Oil Crops PDF

Author: Thomas McKeon

Publisher: Elsevier

Published: 2016-02-24

Total Pages: 476

ISBN-13: 0128053852

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Industrial Oil Crops presents the latest information on important products derived from seed and other plant oils, their quality, the potential environmental benefit, and the latest trends in industrial uses. This book provides a comprehensive view of key oil crops that provide products used for fuel, surfactants, paints and coatings, lubricants, high-value polymers, safe plasticizers and numerous other products, all of which compete effectively with petroleum-derived products for quality and cost. Specific products derived from oil crops are a principle concern, and other fundamental aspects of developing oil crops for industrial uses are also covered. These include improvement through traditional breeding, and molecular, tissue culture and genetic engineering contributions to breeding, as well as practical aspects of what is needed to bring a new or altered crop to market. As such, this book provides a handbook for developing products from renewable resources that can replace those currently derived from petroleum. Led by an international team of expert editors, this book will be a valuable asset for those in product research and development as well as basic plant research related to oil crops. Up-to-date review of all the key oilseed crops used primarily for industrial purposes Highlights the potential for providing renewable resources to replace petroleum derived products Comprehensive chapters on biodiesel and polymer chemistry of seed oil Includes chapters on economics of new oilseed crops, emerging oilseed crops, genetic modification and plant tissue culture technology for oilseed improvement

Recent Developments in Jatropha Research

Recent Developments in Jatropha Research PDF

Author: Juan Francisco García Martín

Publisher:

Published: 2021

Total Pages: 0

ISBN-13: 9781536191325

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"The genus Jatropha comprises a range of species with a wide range of potential applications. For instance, J. dioica and J. curcas have important medicinal, pharmaceutical and food uses, as described throughout the book. Most of the chapters of this book are focused on this later species, which is considered as the most promising and the one with the most applications. J. curcas oil is used as substrate for biodiesel production and, due to its high tolerance and uptake of metals, this plant is also used in phytoremediation, to be specific for the remediation of degraded mining areas. This book presents an overview of both current and promising applications of the species of Jatropha to the agricultural, mining and biofuel industries and, to lesser extent, the pharmaceutical and food industries. The agronomic practices (genotypes, plant density, fertilization, pruning and harvest date) are described as well. The most recent developments are discussed and the future prospects for research in these fields are explored"--