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General Concepts in Integrated Pest and Disease Management

Author: A. Ciancio

Publisher: Springer Science & Business Media

Published: 2007-07-20

Total Pages: 366

ISBN-13: 1402060610

This, the first volume of the ‘Integrated Management of Plant Pests and Diseases’ book series, presents general concepts on integrated pest and disease management. Section one includes chapters on infection models, resurgence and replacement, plant disease epidemiology and effects of climate change in tropical environments. The second section includes remote sensing and information technology. Finally, the third section covers molecular aspects of the subject.

Integrated Pest and Disease Management in Greenhouse Crops

Author: Ramon Albajes

Publisher: Springer Science & Business Media

Published: 2006-04-11

Total Pages: 566

ISBN-13: 0306475855

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The International Centre for Advanced Mediterranean Agronomic Studies (CIHEAM), established in 1962, is an intergovernmental organization of 13 countries: Albania, Algeria, Egypt, France, Greece, Italy, Lebanon, Malta, Morocco, Portugal, Spain, Tunisia and Turkey. Four institutes (Bari, Italy; Chania, Greece; Montpellier, France; and Zaragoza, Spain) provide postgraduate education at the Master of Science level. CIHEAM promotes research networks on Mediterranean agricultural priorities, supports the organization of specialized education in member countries, holds seminars and workshops bringing together technologists and scientists involved in Mediterranean agriculture and regularly produces diverse publications including the series Options Méditerranéennes. Through these activities, CIHEAM promotes North/South dialogue and international co-operation for agricultural development in the Mediterranean region. Over the past decade, the Mediterranean Agronomic Institute of Zaragoza has developed a number of training and research-supporting activities in the field of agroecology and sustainability of agricultural production systems. Some of these activities have been concerned with the rational use of pesticides and more particularly with the implementation of integrated control systems in order to gain in efficacy and decrease both the environmental impact and the negative repercussions for the commercialization of agricultural products.

Integratd Pest And Disease Management

Author: K. G. Mukerji Rajeev H. Upadhyay

Publisher: APH Publishing

Published: 2009

Total Pages: 716

ISBN-13: 9788131304754

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The present book consist of 30 reviews on important pest and diseases of cash, cereals, oilseed, vegetables, fodders, fruits and pulses etc. Most of these articles have been prepared by authorities in their receptive areas. There is worldwide swing to the use of ecologically safe, environment friendly methods of protecting crops from pests and pathogens.

Integrated Pest Management

Author: Edward B. Radcliffe

Publisher: Cambridge University Press

Published: 2009

Total Pages: 551

ISBN-13: 0521875951

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This textbook presents theory and concepts in integrated pest management, complemented by two award-winning websites covering more practical aspects.

Improving Integrated Pest Management in Horticulture

Author: Dr Rosemary Collier

Publisher:

Published: 2021-11-23

Total Pages: 400

ISBN-13: 9781786767530

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This collection reviews current advances in integrated pest management (IPM) for horticultural crops, including the use of biological control mechanisms, technological developments such as proximal sensors, agronomic practices and physical control.

Introduction to Integrated Pest Management

Author: M.L. Flint

Publisher: Springer Science & Business Media

Published: 2012-12-06

Total Pages: 247

ISBN-13: 1461592127

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Integrated control of pests was practiced early in this century, well before anyone thought to call it "integrated control" or, still later, "integrated pest management" (IPM), which is the subject of this book by Mary Louise Flint and the late Robert van den Bosch. USDA entomologists W. D. Hunter and B. R. Coad recommended the same principles in 1923, for example, for the control of boll weevil on cotton in the United States. In that program, selected pest-tolerant varieties of cotton and residue destruction were the primary means of control, with insecticides consid ered supplementary and to be used only when a measured incidence of weevil damage occurred. Likewise, plant pathologists had also developed disease management programs incorporating varietal selection and cul tural procedures, along with minimal use of the early fungicides, such as Bordeaux mixture. These and other methods were practiced well before modern chemical control technology had developed. Use of chemical pesticides expanded greatly in this century, at first slowly and then, following the launching of DDT as a broadly successful insecticide, with rapidly increasing momentum. In 1979, the President's Council on Environmental Quality reported that production of synthetic organic pesticides had increased from less than half a million pounds in 1951 to about 1.4 billion pounds-or about 3000 times as much-in 1977.

Emerging Technologies for Integrated Pest Management

Author: George G. Kennedy

Publisher:

Published: 2000

Total Pages: 554

ISBN-13:

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This new book examines key scientific and technological advances within the last decade that have the potential to dramatically improve the practice of integrated pest management (IPM). Entomologists, pest management consultants, plant pathologists, weed scientists, agriculture chemical industry professionals, agricultural regulatory personnel, commodity association professionals, educators and students will find Emerging Technologies for Integrated Pest Management: Concepts, Research and Implementation a useful resource.

Ecologically Based Integrated Pest Management

Author: Opender Koul

Publisher: CABI

Published: 2007

Total Pages: 474

ISBN-13: 1845930649

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This book, intended for all those involved in studying entomology, crop protection and pest management, has 18 review chapters on topics ranging from the ecological effects of chemical control practices to the ecology of predator-prey and parasitoid-host systems.

Integrated Pest Management for Floriculture and Nurseries

Author: Steve H. Dreistadt

Publisher: University of California Agriculture and Natural Resources

Published: 2001

Total Pages: 436

ISBN-13: 9781879906464

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References, suppliers, and a comprehensive index make this book indispensable to growers, farm advisors, IPM scouts, pesticide applicators, pest control advisors, and students. A complete sourcebook for bulbs, cut flowers, potted flowering plants, foliage plants, bedding plants, ornamental trees, and shrubs as grown in the field, greenhouse, and nursery.--COVER.

Agronomic Crops

Author: Mirza Hasanuzzaman

Publisher: Springer Nature

Published: 2019-11-23

Total Pages: 659

ISBN-13: 9813297832

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Agronomic crops have provided food, beverages, fodder, fuel, medicine and industrial raw materials since the beginning of human civilization. More recently, agronomic crops have been cultivated using scientific rather than traditional methods. However, in the current era of climate change, agronomic crops are suffering from different environmental stresses that result in substantial yield loss. To meet the food demands of the ever-increasing global population, new technologies and management practices are being adopted to boost yields and maintain productivity under both normal and adverse conditions. Further, in the context of sustainable agronomic crop production, scientists are adopting new approaches, such as varietal development, soil management, nutrient and water management, and pest management. Researchers have also made remarkable advances in developing stress tolerance in crops. However, the search for appropriate solutions for optimal production to meet the increasing food demand is still ongoing. Although there are several publications on the recent advances in these areas, there are few comprehensive resources available covering all of the recent topics. This timely book examines all aspects of production technologies, management practices and stress tolerance of agronomic crops.