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Insect Bioecology and Nutrition for Integrated Pest Management

Author: Antonio Ricardo Panizzi

Publisher: CRC Press

Published: 2012-03-08

Total Pages: 750

ISBN-13: 1439837090

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Insect Bioecology and Nutrition for Integrated Pest Management

Author: Antônio Ricardo Panizzi

Publisher: CRC Press

Published: 2012-03-08

Total Pages: 752

ISBN-13: 1439837082

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The field of insect nutritional ecology has been defined by how insects deal with nutritional and non-nutritional compounds, and how these compounds influence their biology in evolutionary time. In contrast, Insect Bioecology and Nutrition for Integrated Pest Management presents these entomological concepts within the framework of integrated pest management (IPM). It specifically addresses bioecology and insect nutrition in modern agriculture. Written for graduate students and professionals in entomology, this book covers neotropical information in three sections: General Aspects: Basic bioecology and insect nutrition; artificial diets; insect/plant interactions; insect symbionts; the interface of chemical ecology with the food; and insect cannibalism Specific Aspects: Specific feeding guilds of insects including ants, social bees, leaf chewers, seed suckers, seed chewers, root feeders, gall makers, detritivorous feeders, pests of storage grains, fruit flies, aphids, endo- and ectoparasitoids, predators, crisopids, and hematophagous insects Applied Aspects: Host plant resistance and the design of IPM programs in the context of insect bioecology and nutrition Much of the research on which these chapters were written was done in Brazil and based on its neotropical fauna. The complexity and diversity of the neotropics provides enough data that readers from all zoogeographical regions can readily translate the information in this book to their specific conditions. The book’s value as an entry point for further research is enhanced by the inclusion of approximately 4,000 references.

Ecology and Management of Food-industry Pests

Author: John Richard Gorham

Publisher: Aoac International

Published: 1991-01-01

Total Pages: 595

ISBN-13: 9780935584455

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Introduction to food-pest ecology and management; World resources and food losses to pest; Origins of insects as storage pests; Storage ecosystems; Ecology and control of microorganisms decomposing stored foods; Mite pests in stored food; Insect pests of minor importance; Ecological and behavioral aspects of cockroach management; The asian cockroach: implications for the food industry and complexities of management strategies; Beetles: coleoptera; Spider beetles: ptinidae; Biology and ecology of moth pests of stored foods; Synanthropic flies: diptera; Ants: formicidae, hymenoptera; Hymenopterus parasites of stored-food insect pests; Pest bir ecology and management; Ecology and management of bats as food-industry pests; Bioeconomics and integrated pest management of commensal rodents; Commentary on microbial and intertebrate pestecology; Commentary on vertebrate pest ecology; Prevention; Preventiveaspects of sanitation; Design and construction: building-out pests; Protecting packages against insects; Prevention and management of peast problems associated with transportation of food; Commentary on prevention; Survey and control; Biological mathods of survey and control; Host-plant resistance to insects in stored cereals and legumes; Pest resistance to pesticides; Physical methods to manage stored-food pests; Chemical control of insect pests in bulk-stored grains; Chemical controlof rodent pests in bulk-stored grains; Chemical methods to control insect pests of processed foods; Fumigation in the food industry; Commentary on survey and control; Health considerations; Nutrition changes caused by pests in food; Food pests as diseases agents; Food pests as disease vectors; Commentary on health aspects: overt and insidious implications of food pests and health; Regulation and inspection; The food and drug administration and the regulation of food sanitation; Inspection activities of the food and drug administration; Regulatory and residue issues in the US environmental protection agency; Regulatory and inspection functions in the US department of agriculture; Food industry self-inspection; Commentary on regulatory aspects; Commentary on inspection aspects; Management; Principles of reading stored-product insects and of insectary management; Education strategies for food-pest managers; Professional and consultant services; Integrated pest management for the food industry; Commentary on food-pest ecology and management.

Integrated Pest Management

Author: D. Dent

Publisher: Springer Science & Business Media

Published: 1995-07-31

Total Pages: 378

ISBN-13: 9780412573705

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This important book provides a practical guide to the principles and practice of developing an integrated pest management (IPM) programme. Integrated Pest Management answers the question `how do you devise, develop and implement a practical IPM system which will fully meet the real needs of farmers?'. The term `pest' in this book is used in its broadest sense and includes insects, pathogens, weeds, nematodes, etc. The book commences by outlining the basic principles which underlie pest control (crop husbandry, socio-economics, population ecology and population genetics) and reviews the control mesures available and their use in IPM systems. Subsequent chapters cover the techniques and approaches used in defining a pest problem, programme planning and management, systems analysis, experimental paradigms and implementation of IPM systems. The final seciton of the book contains four chapters giving examples of IPM in different cropping systems, contributed by invited specialists and outlining four different perspectives. Integrated Pest Management will be of great use to agricultural and plant scientists, entomologists, aracologists and nematologists and all those studying crop protection, particularly at MSc level and above. It will be particularly useful for, and should find a place on the shelves of all personnel within the agrochemical industry, universities and research establishments working in this subject area and as a reference in libraries for students and professionals alike.

Nutritional Ecology of Insects, Mites, Spiders, and Related Invertebrates

Author: Frank Slansky

Publisher: Wiley-Interscience

Published: 1987-03-23

Total Pages: 1048

ISBN-13:

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Nutritional ecology of insects, mites, spiders, and related invertebrates: an overview; Nutritional ecology of forb foliage-chewing insects; Nutritional ecology of insect folivores of woody plants: nitrogen, water, fiber, and mineral considerations; Nutritional ecology of grass foliage-chewing insects; Nutritional ecology of phytophagous mites; Nutritional ecology of lichen/moss arthropods; Nutritional ecology of arthropod gall makers; Nutritional ecology of bruchid beetles; Nutritional ecology of seed-sucking insects; Nutritional ecology of stored-product insects; Nutritional ecology of stored-product and house dust mites; Ecology of nectar and pollen feeding in lepidoptera; Nutritional ecology of bees; Nutritional ecology of phloem-feeding insects; Nutritional ecology of wood-feeding coleoptera, lepidoptera and hymenoptera; Nutritional ecology of termites; Nutritional ecology of terrestial insect predators; Nutritional ecology of aquatic insect predators; Nutritional ecology of phytoseiid mites; Nutritional ecology of spiders; Interrelationships of nutritional ecology of parasitoids; Conspecific tissues and secretions as sources of nutrition; Nutritional ecology of ectoparasitic insects; Nutritional ecology of blood-feeding diptera; Nutritional ecology of parasitic mites and ticks; Nutritional ecology of fungus-feeding arthropods; Nutritional ecology of soil arthropods; Nutritional ecology of dung and carrion-feeding insects; Nutritional ecology of cockroaches; Nutritional ecology of ants; Nutritional ecology of wool- and fur-feeding insects.

Entomology and Pest Management

Author: Larry P. Pedigo

Publisher: Waveland Press

Published: 2014-12-22

Total Pages: 820

ISBN-13: 1478627700

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Pedigo and Rice expertly combine basic and applied entomology in this reader-friendly, pedagogically rich text. Assuming only a background in elementary biology, the authors present the major elements of general entomology before moving on to concepts in insect biology and ecology necessary for understanding insect pest management. Both theory and practice are emphasized as readers explore pertinent topics. The authors discuss pest-management issues—both preventive and curative—as aspects of applied ecology, with solutions considering environmental quality, profitability, and durability. Insect diagnostic boxes with detailed information on distribution, importance, appearance, and life cycles of particular species and groups appear throughout the text. Readers will come away with a comprehensive introduction to applied, sustainable pest management appropriate for whatever commodities they must handle.

Sterile Insect Technique

Author: V.A. Dyck

Publisher: Springer Science & Business Media

Published: 2006-02-23

Total Pages: 784

ISBN-13: 1402040512

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The sterile insect technique (SIT) is an environment-friendly pest control method that fits into area-wide integrated pest management (AW-IPM) programmes. This book describes the principles and practice of SIT, frankly evaluating its strengths and weaknesses, successes and failures. SIT is useful against pests that have considerable impact on plant, animal and human health, and criteria are provided to guide in the selection of pests appropriate for SIT.

Area-wide Integrated Pest Management

Author: Jorge Hendrichs

Publisher: CRC Press

Published: 2021-02-01

Total Pages: 1028

ISBN-13: 1000393461

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Over 98% of sprayed insecticides and 95% of herbicides reach a destination other than their target species, including non-target species, air, water and soil. The extensive reliance on insecticide use reduces biodiversity, contributes to pollinator decline, destroys habitat, and threatens endangered species. This book offers a more effective application of the Integrated Pest Management (IPM) approach, on an area-wide (AW) or population-wide (AW-IPM) basis, which aims at the management of the total population of a pest, involving a coordinated effort over often larger areas. For major livestock pests, vectors of human diseases and pests of high-value crops with low pest tolerance, there are compelling economic reasons for participating in AW-IPM. This new textbook attempts to address various fundamental components of AW-IPM, e.g. the importance of relevant problem-solving research, the need for planning and essential baseline data collection, the significance of integrating adequate tools for appropriate control strategies, and the value of pilot trials, etc. With chapters authored by 184 experts from more than 31 countries, the book includes many technical advances in the areas of genetics, molecular biology, microbiology, resistance management, and social sciences that facilitate the planning and implementing of area-wide strategies. The book is essential reading for the academic and applied research community as well as national and regional government plant and human/animal health authorities with responsibility for protecting plant and human/animal health.

Ecologically Based Integrated Pest Management

Author: Opender Koul

Publisher: CABI

Published: 2007-01-08

Total Pages: 476

ISBN-13: 1845931637

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Integrated pest management (IPM) is a sustainable approach to manage pests through biological, cultural, physical and chemical means in order to minimize economic and environmental injury caused by such pests. Any comprehensive IPM programme requires an understanding of the ecological relationships between crops, pests, natural enemies and the environment. This book presents a series of review chapters on ecologically-based IPM. Topics covered range from the ecological effects of chemical control practices to the ecology of predator-prey and parasitoid-host systems.

Introduction to Integrated Pest Management

Author: M.L. Flint

Publisher: Springer Science & Business Media

Published: 2012-12-06

Total Pages: 247

ISBN-13: 1461592127

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Integrated control of pests was practiced early in this century, well before anyone thought to call it "integrated control" or, still later, "integrated pest management" (IPM), which is the subject of this book by Mary Louise Flint and the late Robert van den Bosch. USDA entomologists W. D. Hunter and B. R. Coad recommended the same principles in 1923, for example, for the control of boll weevil on cotton in the United States. In that program, selected pest-tolerant varieties of cotton and residue destruction were the primary means of control, with insecticides consid ered supplementary and to be used only when a measured incidence of weevil damage occurred. Likewise, plant pathologists had also developed disease management programs incorporating varietal selection and cul tural procedures, along with minimal use of the early fungicides, such as Bordeaux mixture. These and other methods were practiced well before modern chemical control technology had developed. Use of chemical pesticides expanded greatly in this century, at first slowly and then, following the launching of DDT as a broadly successful insecticide, with rapidly increasing momentum. In 1979, the President's Council on Environmental Quality reported that production of synthetic organic pesticides had increased from less than half a million pounds in 1951 to about 1.4 billion pounds-or about 3000 times as much-in 1977.