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Infectious Pancreatic Necrosis (IPN)
Author: A. L. S. Munro
Publisher:
Published: 1988
Total Pages: 6
ISBN-13: 9780748027231
DOWNLOAD EBOOK →The Pathogenesis of Infectious Pancreatic Necrosis in Atlantic Salmon (Salmo Salar)
Fish Viruses and Fish Viral Diseases
Author: Ken Wolf
Publisher: Cornell University Press
Published: 2019-05-15
Total Pages: 491
ISBN-13: 1501746383
DOWNLOAD EBOOK →This book is a comprehensive, generously illustrated, and up-to-date reference on the virology of fishes—predomiantly species of the class Osteichthyes, but including representative members of the classes Chrondrichthyes and Myxini. It covers some thirty years since the first virus was isolated from a fish and describes 63 diseases and agents of viral, viruslike, or mistaken viral nature.
Fish Diseases and Disorders
Author: P. T. K. Woo
Publisher: CABI
Published: 2006
Total Pages: 940
ISBN-13: 1845935543
DOWNLOAD EBOOK →This second edition of the book Fish Diseases and Disorders, Viral, Bacterial and Fungal Infections volume 3 represents a major update on the viral, bacterial and oomycete disorders of finfish and shellfish. Since publication of the first edition (in 1999), considerable advances have been made and therefore all the chapters have been thoroughly revised. The new and more eloquent research and current techniques have extended our knowledge and understanding of these infectious organisms. Researchers from Europe, North America, Australia and Asia have been involved in updating this book. With the addition of new information, some of the older texts in the original chapters have been condensed; this is to ensure a more focused and comprehensive reviews. For this edition, deletion and/or combination a couple of the original chapters, have been made and added three new chapters (Chapter 6 on 'Alphaviruses', Chapter 7 on 'Oncogenic Viruses' and Chapter 21 on 'Genomics of Finfish and Shellfish Microbial Pathogens'), which have been written by new authors. There are 22 new authors who have offered to write new chapters and/or update many of the original chapters. The aims, philosophy, focus, audience and format of this second edition have remained unchanged, and the authors hoped that this edition will continue to be useful to colleagues.
The Pathology of Fishes
Author: William E. Ribelin
Publisher: Univ of Wisconsin Press
Published: 1975
Total Pages: 1012
ISBN-13: 9780299065201
DOWNLOAD EBOOK →Specific diseases. Lesions of organic systems. Chemical and physical agents of disease. Nutritional diseases. Neoplasia.
Molecular Diagnosis of Salmonid Diseases
Author: Carey O. Cunningham
Publisher: Springer Science & Business Media
Published: 2013-03-14
Total Pages: 351
ISBN-13: 940172315X
DOWNLOAD EBOOK →Reviews: Methods and Technology in Fish Biology and Fisheries published by Kluwer Academic Publishers is a book series dedicated to the publication of information on advanced, forward-looking methodologies, technologies, or perspectives in fish and fisheries. This series is especially dedicated to relevant topics addressing global, international concern in fish and fisheries. Humans continue to challenge our environments with new technologies and technological applications. The dynamic creativity of our own species often tends to place the greatest burden on our supporting ecosystems. This is especially true for aquatic networks of creeks, lakes, rivers and ocean environments. We also frequently use our conceptual powers to balance conflicting requirements and demands on nature and continue to develop new approaches and tools to provide sustainable resources as well as conserve what we hold most dear on local and global scales. This book series will provide a window into the developing dynamic among humans, aquatic ecosystems (both freshwater and marine), and the organisms that inhabit aquatic environments. There are many reasons to doubt the increasing social and economic value technology has gained over the last two centuries. Science and technology represent stages in human development. I agree with Ernst Mayer when he said in Toward a New Philosophy of Biology (1988) that "endeavors to solve all scientific problems by pure logic and refined measurements are unproductive, if not totally irrelevant.
Diseases of Hatchery Fish
A Guide to Integrated Fish Health Management in the Great Lakes Basin
Author: Great Lakes Fishery Commission
Publisher:
Published: 1983
Total Pages: 280
ISBN-13:
DOWNLOAD EBOOK →Fish Vaccination
Author: Roar Gudding
Publisher: John Wiley & Sons
Published: 2014-05-05
Total Pages: 403
ISBN-13: 0470674555
DOWNLOAD EBOOK →Fish farming, in seawater and in freshwater, in cages, tanks or ponds, makes an ever-increasing and significant contribution to the production of aquatic food in many regions of the world. During the last few decades there has been significant progress and expansion in the aquaculture sector, characterized by intensified production and the exploitation of many new species. Aquaculture must be a sustainable bio-production, environmentally as well as economically. Disease prevention in order to reduce losses, and the use of antimicrobials is crucial in this perspective. Vaccination has, in a few years, become the most important method for disease prevention in aquaculture, and effective prophylaxis based on stimulation of the immune system of the fish is essential for further development of the industry. This book provides general information about disease prevention in fish by vaccination, as well as specific descriptions of the correct use of vaccines against the most important bacterial and viral infectious diseases of aquatic animals. The book is written by some of the world’s leading experts in the subject, drawn from many countries where aquaculture is a significant and expanding part of the economy. Fish Vaccination is an encyclopedia of fish vaccinology for every present and future aquaculturist. Professionals in the aquaculture sector, including fish veterinarians and fish biologists, within the industry, in scientific institutions and regulatory authorities will all find a huge wealth of commercially important knowledge within this book. Libraries in all universities where aquaculture, biological and veterinary sciences are studied and taught should have copies of this important book on their shelves.
