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Indian Cuisine Diabetes Cookbook

Author: May Abraham Fridel

Publisher: American Diabetes Association

Published: 2017-05-31

Total Pages: 368

ISBN-13: 1580406912

The Indian Cuisine Diabetes Cookbook brings the taste, aroma, and health benefits of basic and exotic Indian spices into the kitchen for those with diabetes or prediabetes, or those simply looking to eat and feel better. Delicious Indian dishes that are packed with flavor and fiber-rich ingredients are simpler than you think, and the quick, easy-to-make meals have all been adapted to meet the guidelines of the American Diabetes Association. Emphasizing a healthy eating philosophy, this cookbook helps the home cook make non-processed meals from scratch in no time at all. Each recipe has been carefully crafted to deliver authentic and bold Indian flavors while using practical techniques and tips for the modern cook who doesn't have the time nor the complicated tools used in traditional Indian cooking. This collection is a culinary trip through the flavors and spices of India.

Healthy Indian Cooking for Diabetes

Author: Sanjeev Kapoor

Publisher:

Published: 2011-12-31

Total Pages: 0

ISBN-13: 9788179913574

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Healthy Indian Cooking for Diabetes is the first book to offer healthy Indian dishes for people with diabetes. It addresses the problem of diabetes in the indian sub-continent, and authors Azmina Govindji and Sanjeev Kapoor have created dietary recommendations and recipes specifically for an Indian and South Asian audience. Azmina Govindji discusses what you can do to reduce the risk of diabetes for yourself and your family. She highlights the good points about Indian cuisine, as well as focuses on portion control and weight management, healthy cooking methods and what to have when you're eating out. Sanjeev Kapoor has created 100 exceptional recipes that will help you control your diabetes and manage your weight, but without noticing any difference in taste. The recipes celebrate traditional Indian cuisine the huge variety of vegetables, salads and chutneys that gives so much taste to a meal. Essential reading for anyone that loves Indian food and wants a healthy lifestyle, Healthy Indian cooking for Diabetes will help you to eat well without compromising on taste.

New Indian Home Cooking

Author: Madhu Gadia

Publisher: Penguin

Published: 2000-08-01

Total Pages: 274

ISBN-13: 9781557883438

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"Gadia brings quintessential Indian dishes like specialty breads and tandoori chicken within easy reach of the home cook."--Publishers Weekly"Healthful Indian recipes aplenty...a welcome addition to any kitchen." --India Currents "Gadia conveys both a love of her cultural heritage and down-to-earth, easily understood guidelines for healthy eating. A sound resource on Indian cooking from a dietary standpoint." --Booklist New Indian Home Cooking features more than 100 quick and easy-to-prepare recipes--from appetizers to desserts--plus: sample meal plans * time-saving tips * vegetarian meals * nutritional analysis for each recipe * a glossary of cooking terms and ingredients * and more... Recipes include * Samosas and Naan * Subji Biriyani (vegetable-rice casserole) * Masoor Dal (lentil soup) * Tandoori Tari (barbecued chicken) * Machhi Kali Mirch (baked fish with black pepper) * Rogan Josh (lamb in yogurt sauce) * Pudina Chutney (mint chutney) * Kheer (rice pudding) * and more

Deepa's Secrets

Author: Deepa Thomas

Publisher: Simon and Schuster

Published: 2017-07-04

Total Pages: 488

ISBN-13: 1510718990

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Winner of the 2018 James Beard Foundation Book Awards Winner of the World Gourmand Cookbook Awards Finalist for the IACP Awards Shortlisted for the NCIBA Book Awards, Best Cookbook A journey from old traditions to modern Indian cooking with deliciously simple and gut-healing recipes that leave you feeling fulfilled—rather than full. Upon learning that rice and bread were the culprits for her husband’s Type 2 diabetes, Deepa Thomas deconstructed and reinvented her native Indian cuisine. Deepa made anew seventy slow carb recipes, incorporating time-saving Western cooking techniques, breaking-news research on gut health and weight loss, and Ayurvedic wisdoms ("When diet is right, medicine is of no need; and when diet is wrong, medicine is of no use."). After six months of cooking and eating "New Indian," Deepa lost twenty pounds and freed her husband from a ten-year routine of insulin shots. Part cookbook and memoir, Deepa’s Secrets introduces breakthrough slow carb and gut-healing recipes that are simple and nutrient-packed, without sacrificing its rich South Asian flavors. On a mission to demystify and make healthy an “exotic” cuisine, Deepa shares shortcuts and techniques that will make "New Indian" everyday fare. Bold and intimate, Deepa’s Secrets will undoubtedly change your cooking, and quite possibly your life, featuring East-to-West recipes such as: Ralph’s Garlicky Spinach a la Dal Ammachi’s Claypot Fish Molee General Joseph’s Five-Star Chicken Batons New Indian Cacciatore Masala Omelet The author is donating her royalties to FoodCorps, a nonprofit that connects children to healthy food in American schools.

Delicious Diabetic Recipes

Author: Tarla Dalal

Publisher: Sanjay & Co

Published: 2002-08-30

Total Pages: 164

ISBN-13: 9788186469699

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Delicious Diabetic Recipes Gives Easy To Follow Information On Some Basic Facts About Diabetes As Well As Diabetic Diet. It Is A Collection Of Meticulously Planned Recipes From Different Cuisines Like Indian, Continental, Italian, Chinese And Mexican To Add More Variety To Our Meals. So, The Next Time Someone Says That A Diabetic Diet Is Boring And Uninteresting, Tell Him Or Her To Refer To This Book.

My Indian Table: Quick & Tasty Vegetarian Recipes

Author: Vandana Sheth

Publisher: Vandana Sheth, Rdn, Cde, Fand

Published: 2019-04-11

Total Pages: 148

ISBN-13: 9781733815321

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Food is so much more than simply fuel for the body. Food connects us in a profound way to one another, to our environment, culture, memories and can bring a lot of joy. In My Indian Table, Vandana Sheth combines her science-based knowledge with heartwarming memories of her childhood in India, especially those created by her mother's love of not only cooking, but also gathering around the family table. It's there that Vandana grew to love the power of savoring every bite alongside friends and family. In this cookbook, she transforms heavy Indian dishes to lighter, easy-to-prepare, authentic, delicious, healthier options. Whether you are a meat lover, vegetarian or vegan, this book is a flavorful, fun way to enhance your meals. Everyone should be consuming more plant-based meals, and this book offers over 60 quick and tasty options, most of which can be made in under 30 minutes. It also includes gluten-free dishes, and most of the recipes are either vegan or can be made vegan. This book is a fantastic resource for improving your health, enjoying delicious, flavorful dishes, and learning about Indian cuisine. If you are looking for something new and want to add fresh, exciting flavors to your day-to-day meals, you will love My Indian Table.

Diabetic Snacks

Author: Tarla Dalal

Publisher: Sanjay & Co

Published: 2006-11

Total Pages: 108

ISBN-13: 9788189491420

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Here S A Collection Of Appetizing And Healthy Snacks For Diabetics Who Need To Eat Frequent Small Meals To Prevent Low Blood Sugar (Hypoglycaemia), The Best Way To Do That Is To Indulge In Regular Snacks. In This Book We Prove That Snacks Need Not Be Oily And Calorie-Laden. Divided Into Five Categories - Everyday Snacks, Occasional Treats, Light Snacks, Jar Snacks, And Accompaniments These Recipes Have Made Good Use Of Diabetes-Friendly Ingredients Like Soya Beans, Garlic, Bitter Gourd (Karela), And Low Fat Milk And Milk Products. Each Recipe Is Accompanied By Serving Size, So A Person With Diabetes Doesn T Overshoot His Daily Calorie Requirements. With This Book I Guarantee You Ll Change Your Whole Attitude To Snacking!

Zero Oil Cook Book

Author: Bimal Chhajer

Publisher: Diamond Pocket Books (P) Ltd.

Published: 2020-10-19

Total Pages: 418

ISBN-13: 9788128801242

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Oil or Trglycerdies make about 99% of the fats that we consume in our food. Research in the last twenty years have shown that Triglycerdies are equally responsible for creating heart disease, when compared to Cholesterol.

The Indian Vegan Kitchen

Author: Madhu Gadia

Publisher: Penguin

Published: 2009-10-06

Total Pages: 301

ISBN-13: 1101145412

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The author of New Indian Home Cooking presents a fresh take on Indian recipes for vegans, vegetarians, and anyone who loves Southeast Asian cuisine. Renowned nutritionist and cooking instructor Madhu Gadia delivers a wonderful new recipe collection that is perfect for vegans looking for fresh ideas, as well as anyone who savors healthy, light recipes that don?t compromise on authenticity. Unlike most Indian vegetarian cookbooks, this unique collection avoids dairy and eggs, highlighting vegetables, and making use of soy products and other simple substitutions. It also offers nutritional analyses, as well as notes on serving, history, and variations.

The Diabetic Cookbook

Author: K. M. Kassi

Publisher: Createspace Independent Publishing Platform

Published: 2016-03-30

Total Pages: 104

ISBN-13: 9781530818938

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The Diabetic Cookbook-Top 365 Diabetic-Friendly Easy to Cook Delicious Indian Recipes for Breakfast, Lunch & Dinner Today only, get this Amazon Best Seller for just $14.25 Regularly priced at $18.25.Read on your PC, Mac, Smart phone, Tablet or Kindle device.This book contains proven steps and strategies on how to prepare 365 delicious, nutritious and Diabetic-friendly Indian recipes that you can easily cook at home.Do you have diabetes but want to treat it? Then you should start with your diet! This book will help you stick to a diet that is diabetic-friendly by providing you with 365 recipes that you can mix and match every day. You don't have to deprive yourself from eating what you want just because you are suffering from diabetes or the condition runs in the family. You have to be informed about the right kinds of ingredients that are suited for your condition. This book contains Indian recipes that can be enjoyed even by those who are not diabetics. It also has tips on how you can tweak certain recipes to come up with your own versions of these healthy meals. This book is meant not just for those with diabetes, but also for those who wish to start a healthier lifestyle and prevent diabetes. By choosing to prepare your own meals and by sticking to the recommended serving portions, you will definitely be able to improve your overall fitness level. Add even just light to moderate exercise and you are on your way to having more strength, energy and endurance.Diabetes should not hold you back from enjoying your life to the fullest. Instead, empower yourself by nourishing your body with the right food. Let the recipes in this book lead the way to a happier and healthier life.Take action today and download this book for a limited time discount of only $14.25!Tags: Diabetes, Diabetic Cookbook, Diabetic Recipes, Special Diet, Diabetic and Sugar- Free, Cookbooks, Food and Wine, Indian Recipes, Indian Cuisine.