Improving Cereal Productivity through Climate Smart Practices

Improving Cereal Productivity through Climate Smart Practices PDF

Author: Sindhu Sareen

Publisher: Woodhead Publishing

Published: 2020-11-19

Total Pages: 360

ISBN-13: 0128226307

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Improving Cereal Productivity through Climate Smart Practices is based on the presentations of the 4th International Group Meeting on "Wheat productivity enhancement through climate smart practices," and moves beyond the presentations to provide additional depth and breadth on this important topic. Focused specifically on wheat, and with chapters contributed by globally renowned pioneers in the field of cereal science, the book helps readers understand climate change and its effects on different aspects of wheat production in different parts of the world. This book will be important for those in research and industry seeking to contribute to the effective feeding of the world’s population. Encompasses the possible impact of climate change and future strategies to enhance wheat production on a sustainable basis Explores the genetic manipulation of wheat to mitigate the effects of climate change Includes both biotic and abiotic stresses and their management under changing climate

Climate-smart Agriculture Sourcebook

Climate-smart Agriculture Sourcebook PDF

Author: Food and Agriculture Organization (FAO)

Publisher: Food & Agriculture Organization of the UN (FAO)

Published: 2014

Total Pages: 0

ISBN-13: 9789251077207

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"Climate-smart agriculture, forestry and fisheries (CSA), contributes to the achievement of sustainable development goals. It integrates the three dimensions of sustainable development (economic, social and environmental) by jointly addressing food security and climate challenges. It is composed of three main pillars: sustainably increasing agricultural productivity and incomes; adapting and building resilience to climate change; reducing and/or removing greenhouse gases emissions, where possible. The purpose of the sourcebook is to further elaborate the concept of CSA and demonstrate its potential, as well as limitations. It aims to help decision makers at a number of levels (including political administrators and natural resource managers) to understand the different options that are available for planning, policies and investments and the practices that are suitable for making different agricultural sectors, landscapes and food systems more climate-smart. This sourcebook is a reference tool for planners, practitioners and policy makers working in agriculture, forestry and fisheries at national and subnational levels." -- Back cover.

Farmers’ preferences for climate-smart agriculture

Farmers’ preferences for climate-smart agriculture PDF

Author: Taneja, Garima

Publisher: Intl Food Policy Res Inst

Published: 2014-04-02

Total Pages: 44

ISBN-13:

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This study was undertaken to assess farmers’ preferences and willingness to pay (WTP) for various climate-smart interventions in the Indo-Gangetic Plain. The research outputs will be helpful in integrating farmers’ choices with government programs in the selected regions. The Indo-Gangetic Plain (IGP) was selected because it is highly vulnerable to climate change, which may adversely affect the sustainability of the rice-wheat production system and the food security of the region. Climate-smart agriculture (CSA) can mitigate the negative impacts of climate change and improve the efficiency of the rice-wheat-based production system. CSA requires a complete package of practices to achieve the desired objectives, but adoption is largely dependent on farmers’ preferences and their capacity and WTP. To assess farmers’ choices and their WTP for the potential climate-smart technologies and other interventions, we used scoring and bidding protocols implemented through focus group meetings in two distinct regions of Eastern and Western IGP. We find that laser land leveling (LLL), crop insurance, and weather advisory services were the preferred interventions in Eastern IGP. Farmers preferred LLL, direct seeding, zero tillage, irrigation scheduling, and crop insurance in Western IGP. Through the bidding approach, farmers implicitly express their WTP for new technologies that could transform current agricultural practices into relatively low-carbon and more productive farming methods. But actual large-scale adoption of the preferred climate-smart technologies and other interventions would require access to funding as well as capacity building among technology promoters and users.

Scaling up climate-smart agriculture in South Asia: Synthesis report

Scaling up climate-smart agriculture in South Asia: Synthesis report PDF

Author: Deb Pal, Barun

Publisher: Intl Food Policy Res Inst

Published: 2022-05-10

Total Pages: 37

ISBN-13:

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South Asia is primarily an agrarian economy facing the five transitions of population growth, urbanization, increasing income, shift toward animal-based food, and climate change simultaneously. In the process of ensuring food sufficiency under the intertwined challenges posed by these ongoing transitions, the boundaries of natural resources have been violated with adverse impacts on the health of the ecosystem. The application of climate-smart agriculture (CSA) is viewed as an important strategy for imparting resilience to the food system in addressing the interconnected issues of food security through improved productivity and adaptation to and mitigation of the impacts of climate change. International Food Policy Research Institute (IFPRI) South Asia, in collaboration with its national partners, charted out and pursued studies for the policy and institutions required in upscaling CSA for the extensive South Asia region taking these broad CSA objectives in consideration. The important subthemes of this report include prioritization of CSA technologies for different agroclimatic regions, government policies for CSA, index-based insurance and climate risk management, and climate-smart investment and its implications on food security and farmers’ income.

Advances in Integrated Soil Fertility Management in sub-Saharan Africa: Challenges and Opportunities

Advances in Integrated Soil Fertility Management in sub-Saharan Africa: Challenges and Opportunities PDF

Author: Andre Bationo

Publisher: Springer Science & Business Media

Published: 2007-10-16

Total Pages: 1051

ISBN-13: 1402057601

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Food insecurity is a fundamental challenge to human welfare and economic growth in Africa. Low agricultural production leads to low incomes, poor nutrition, vulnerability to risk and threat and lack of empowerment. This book offers a comprehensive synthesis of agricultural research and development experiences from sub-Saharan Africa. The text highlights practical lessons from the sub-Saharan Africa region.

Do climate-smart agricultural practices support adaptation, mitigation and productivity? A review of CSA practices used in participatory video interventions in India, Kenya, and Uganda

Do climate-smart agricultural practices support adaptation, mitigation and productivity? A review of CSA practices used in participatory video interventions in India, Kenya, and Uganda PDF

Author: Welk, Lukas

Publisher: Intl Food Policy Res Inst

Published: 2023-11-21

Total Pages: 5

ISBN-13:

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Climate change poses a threat to smallholder farmers worldwide, impacting livelihoods and agricultural pro duction. At the same time, agrifood systems account for about one-third of all greenhouse gas (GHG) emissions. Climate-smart agriculture (CSA) offers synergistic practices that boost productivity, aid farmers in adapting to cli mate change, and have the potential to mitigate GHG emissions. This note reviews the extent to which a set of practices identified by smallholder farmers in India, Kenya, and Uganda for inclusion in a participatory video-based extension intervention meet the CSA criteria. The findings suggest that the practices hold triple-win potential but often several need to be applied as a package; they also need to be adapted to local conditions.

Save and Grow in practice: maize, rice, wheat

Save and Grow in practice: maize, rice, wheat PDF

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2018-06-21

Total Pages: 124

ISBN-13: 9251085196

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FAO’s best-selling 2011 publication, Save and Grow, proposed a new paradigm of agriculture, one that is both highly productive and environmentally sustainable. This new book looks at the application of “Save and Grow” practices and technologies to production of the world’s key food security crops – maize, rice and wheat. With examples drawn from developing countries worldwide, it shows how eco-friendly farming systems are helping smallholder producers to boost cereal yields, improve their incomes and livelihoods, conserve natural resources, reduce negative impacts on the environment, and build resilience to climate change. The book will be a valuable reference for policymakers and development practitioners guiding the transition to sustainable food and agriculture.

An innovation systems approach to enhanced farmer adoption of climate-ready germplasm and agronomic practices

An innovation systems approach to enhanced farmer adoption of climate-ready germplasm and agronomic practices PDF

Author: Hellin, Jonathan

Publisher: Intl Food Policy Res Inst

Published: 2014-06-27

Total Pages: 30

ISBN-13:

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By 2050, climate change is likely to reduce maize production globally by 3–10 percent and wheat production in developing countries by 29–34 percent. Even without climate change, the real costs of wheat and maize will increase by 60 percent between 2000 and 2050; climate change could make the figure substantially greater. Food security, despite the above, may be possible if agricultural systems are transformed through improved seed, fertilizer, land use, and governance.

Save and Grow

Save and Grow PDF

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2018-06-22

Total Pages: 116

ISBN-13: 9251068712

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The book offers a rich toolkit of relevant, adoptable ecosystem-based practices that can help the world's 500 million smallholder farm families achieve higher productivity, profitability and resource-use efficiency while enhancing natural capital.