Household Medicine in Seventeenth-Century England

Household Medicine in Seventeenth-Century England PDF

Author: Anne Stobart

Publisher: Bloomsbury Publishing

Published: 2016-09-08

Total Pages: 304

ISBN-13: 1472580370

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How did 17th-century families in England perceive their health care needs? What household resources were available for medical self-help? To what extent did households make up remedies based on medicinal recipes? Drawing on previously unpublished household papers ranging from recipes to accounts and letters, this original account shows how health and illness were managed on a day-to-day basis in a variety of 17th-century households. It reveals the extent of self-help used by families, explores their favourite remedies and analyses differences in approaches to medical matters. Anne Stobart illuminates cultures of health care amongst women and men, showing how 'kitchin physick' related to the business of medicine, which became increasingly commercial and professional in the 18th century.

Consumption and Gender in the Early Seventeenth-Century Household

Consumption and Gender in the Early Seventeenth-Century Household PDF

Author: Jane Whittle

Publisher: Oxford University Press

Published: 2012-03-01

Total Pages: 288

ISBN-13: 0191623636

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Lady Alice Le Strange of Hunstanton in Norfolk kept a continuous series of household accounts from 1610-1654. Jane Whittle and Elizabeth Griffiths have used the Le Stranges' rich archive to reconstruct the material aspects of family life. This involves looking not only at purchases, but also at home production and gifts; and not only at the luxurious, but at the everyday consumption of food and medical care. Consumption is viewed not just as a set of objects owned, but as a process involving household management, acquisition and appropriation, a process that created and reinforced social links with craftsmen, servants, labourers, and the local community. It is argued that the county gentry provide a missing link in histories of consumption: connecting the fashions of London and the royal court, with those of middling strata of rural England. Recent writing has focused upon the transformation of consumption patterns in the eighteenth century. Here the earlier context is illuminated and, instead of tradition and stability, we find constant change and innovation. Issues of gender permeate the study. Consumption is often viewed as a female activity and the book looks in detail at who managed the provisioning, purchases, and work within the household, how spending on sons and daughters differed, and whether men and women attached different cultural values to household goods. This single household's economy provides a window into some of most significant cultural and economic issues of early modern England: innovations in trade, retail and production, the basis of gentry power, social relations in the countryside, and the gendering of family life.

Recipes and Everyday Knowledge

Recipes and Everyday Knowledge PDF

Author: Elaine Leong

Publisher: University of Chicago Press

Published: 2018-11-28

Total Pages: 295

ISBN-13: 022658366X

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Across early modern Europe, men and women from all ranks gathered medical, culinary, and food preservation recipes from family and friends, experts and practitioners, and a wide array of printed materials. Recipes were tested, assessed, and modified by teams of householders, including masters and servants, husbands and wives, mothers and daughters, and fathers and sons. This much-sought know-how was written into notebooks of various shapes and sizes forming “treasuries for health,” each personalized to suit the whims and needs of individual communities. In Recipes and Everyday Knowledge, Elaine Leong situates recipe knowledge and practices among larger questions of gender and cultural history, the history of the printed word, and the history of science, medicine, and technology. The production of recipes and recipe books, she argues, were at the heart of quotidian investigations of the natural world or “household science”. She shows how English homes acted as vibrant spaces for knowledge making and transmission, and explores how recipe trials allowed householders to gain deeper understandings of sickness and health, of the human body, and of natural and human-built processes. By recovering this story, Leong extends the parameters of natural inquiry and productively widens the cast of historical characters participating in and contributing to early modern science.

The Medical Revolution of the Seventeenth Century

The Medical Revolution of the Seventeenth Century PDF

Author: Roger Kenneth French

Publisher: Cambridge University Press

Published: 1989-09-28

Total Pages: 344

ISBN-13: 9780521355100

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This consideration of the underlying forces which helped to produce a revolution in 17th century medicine sets out to show how, in the period between 1630 and 1730, medicine came to represent something more than a marginal activity and was influenced by the current developments of the day.

The Domestic Herbal

The Domestic Herbal PDF

Author: Margaret Willes

Publisher:

Published: 2020

Total Pages: 0

ISBN-13: 9781851245130

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In the seventeenth century, even the most elaborate and fashionable gardens had areas set aside for growing herbs, fruit, vegetables and flowers for domestic use, while those of more modest establishments were vital to the survival of the household. This was also a period of exciting introductions of plants from overseas.Using manuscript household manuals, recipe books and printed herbals, this book takes the reader on a tour of the productive garden and of the various parts of the house - kitchens and service rooms, living rooms and bedrooms - to show how these plants were used for cooking and brewing, medicines and cosmetics, in the making and care of clothes, and finally to keep rooms fresh, fragrant and decorated. Recipes used by seventeenth-century households for preparations such as flower syrups, snail water and wormwood ale are also included.A brief herbal gives descriptions of plants that are familiar today, others not so well known, such as the herbs used for dyeing and brewing, and those that held a particular cultural importance in the seventeenth century. Featuring exquisite coloured illustrations from John Gerard's herbal of 1597 as well as prints, archival material and manuscripts, this book provides an intriguing and original focus on the domestic history of Stuart England.

The Dying and the Doctors

The Dying and the Doctors PDF

Author: Ian Mortimer

Publisher: Boydell & Brewer Ltd

Published: 2015

Total Pages: 248

ISBN-13: 0861933265

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This study charts the adoption of medical strategies by the seriously ill and dying, decade by decade, from the Elizabethan age of astrological medicine to the emergence of the general practitioner in the early 18th century.

Popular Medicine in Seventeenth-century England

Popular Medicine in Seventeenth-century England PDF

Author: Doreen Evenden

Publisher: Popular Press

Published: 1988

Total Pages: 162

ISBN-13: 9780879724368

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This monograph, the first detailed study of seventeenth-century popular medicine, depicts the major role which lay or popular medical practitioners played in the provision of seventeenth-century health care in England.