Higher Value Addition Through Hides and Skins

Higher Value Addition Through Hides and Skins PDF

Author: Ian Leach

Publisher: Fao

Published: 2009

Total Pages: 52

ISBN-13:

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Hides and skins form domestic livestock are potentially valuable agricultural products, especially suited for export. Their processing can provide employment and extra income for rural dwellers. This booklet outlines the opportunities for generating income by producing and trading hides and skins. [NOTE: The main target audience for the FAO Diversification booklets are people and organizations that provide advisory, business and technical support to small-scale farmers and local communities in low and middle-income countries, as well as policy makers and programme managers. They are not intended to be technical "how to do it "guidelines; however, each booklet identifies additional sources of information, technical support and websites.]

Insurance of Crops in Developing Countries

Insurance of Crops in Developing Countries PDF

Author: Richard A. J. Roberts

Publisher: Food & Agriculture Org.

Published: 2005

Total Pages: 100

ISBN-13: 9789251052990

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This publication is primarily concerned with risks to arable and horticultural crops, and the applicability of insurance to managing these risks. Its purpose is to provide an introductory overview of crop and forestry insurance. It begins by defining the boundaries for these types of insurance products in order to assist those interested in exploring and exploiting this financial mechanism. It then outlines how to proceed with planning for crop insurance within the established boundaries. While recognizing that classic, damage-based and yield-based insurance products account for the bulk of all crop insurance written globally, the booklet also points out the dynamism of research and development into new insurance mechanisms. It presents two fairly new insurance products: the first based on insuring a level of crop revenue, and the second where insurable damage is determined on the basis of an index derived from data external to the insured farm. While some of the example material is taken from agriculture and forestry in developed countries, the basic target group of readers is expected to be those concerned with crop and forest risk management in developing parts of the world. This publication will be of interest to farmer unions, producer/commodity groups, processors, marketing firms and others contracting with farmer producers, officials of Ministries of Agriculture, Planning and Commerce, and bankers and insurers with farming and forestry clients.

Livestock and Aquaculture Insurance in Developing Countries

Livestock and Aquaculture Insurance in Developing Countries PDF

Author: Richard A. J. Roberts

Publisher: Food & Agriculture Org.

Published: 2007

Total Pages: 140

ISBN-13: 9789251056752

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A brief introduction to the role of insurance as a risk management mechanism in livestock and aquaculture enterprises, exploring some of the complexities involved in the financial mechanism for risk sharing.

WTO, Agriculture, and Developing Countries

WTO, Agriculture, and Developing Countries PDF

Author: Michiel Keyzer

Publisher: Food & Agriculture Org.

Published: 2000

Total Pages: 100

ISBN-13: 9789251044230

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The 3rd Ministerial Conference of the World Trade Organization (WTO) at Seattle was not able to launch a new and comprehensive round of multilateral trade negotiations, but it is expected that in the coming years the WTO will be the forum of these negotiations, commonly referred to as the Millenium Round. Developing countries are currently greatly involved in the WTO process and seek active participation in this round. In relation to least developed countries in Africa, and with Ethiopia as country for a case study, the present paper argues that the Agreement on Agriculture, part of the Uruguay Round, has put a system of basic mechanisms into place but not led to significant agricultural trade liberalization. At the same time, a new host of issues have emerged that relate directly or indirectly to food and agriculture. The report highlights the various interactions between these subjects from the perspective of Ethiopia.