Hebridean Birthday Book

Hebridean Birthday Book PDF

Author: Mairi Hedderwick

Publisher: Birlinn

Published: 2006-08

Total Pages: 96

ISBN-13: 9781841584607

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Following the immense success of the Hebridean diaries and address books, Birlinn added a birthday book to its attractive range of Hebridean stationery. Illustrated throughout with Mairi Hedderwick's beautiful sketches of the Hebrides, this large-format, hardback book is the perfect way to remember birthdays of friends and family. It also makes an excellent gift.

Hebridean Birthday Book

Hebridean Birthday Book PDF

Author:

Publisher:

Published: 2018-05-10

Total Pages: 112

ISBN-13: 9781780275383

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Accompanying the immense success of the Hebridean diaries and address books, Birlinn has added a birthday book to its attractive range ofHebridean stationery. Illustrated throughout with Mairi Hedderwick's beautiful sketches of the Hebrides, this hardback book is the perfect way toremember birthdays of friends and family. It also makes an excellent gift.

The Hebridean Baker

The Hebridean Baker PDF

Author: Coinneach MacLeod

Publisher: Sourcebooks, Inc.

Published: 2022-05-03

Total Pages: 256

ISBN-13: 172826328X

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As seen on TikTok! Fàilte, I'm the Hebridean Baker! Close your eyes and imagine yourself in the remote Outer Hebrides of Scotland. Do you see yourself walking along a deserted beach? Climbing a heather-strewn hill with a happy wee dog by your side? Sipping a dram at a ceilidh to the tune of a Gaelic song? Or chatting by a warm stove with a cuppa and a cake? For me, it is all these things, and more... and they have inspired every page of this book. From Croft Loaf to Cranachan Chocolate Bombs, Oaty Apricot Cookies to Heilan' Coo Cupcakes, there's something here to put a smile on everyone's face. Focusing on small bakes that use a simple set of ingredients, these recipes will unleash your inner Socttish baker—it's all about rustic home baking and old family favorites because, as the Hebridean Baker always says, "Homemade is always best!" The Hebridean Baker is your ticket to the Scottish Highlands. Perfect for fans of Outlander and anyone who loves to discover new books via TikTok and BookTok, this beautiful cookbook is a wonderful gift for home bakers and lovers of Scottish culture. It features: More than 70 traditional recipes (with a modern twist) Gorgeous full-color photos Heartwarming stories from the Hebridean Baker himself This unique baking book is a must-have in any cookbook library!

Love of Country

Love of Country PDF

Author: Madeleine Bunting

Publisher: University of Chicago Press

Published: 2017-04-11

Total Pages: 366

ISBN-13: 022647173X

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Few landscapes are as striking as that of the Hebrides, the hundreds of small islands that speckle the waters off Scotland’s northwest coast. The jagged, rocky cliffs and roiling waves serve as a reminder of the islands’ dramatic geological history, inspiring awe and dread in those drawn there. With Britain at their back and facing the Atlantic, the Hebrides were at the center of ancient shipping routes and have a remarkable cultural history as well, as a meeting place for countless cultures that interacted with a long, rich Gaelic tradition. After years of hearing about Scotland as a place deeply interwoven with the story of her family, Madeleine Bunting was driven to see for herself this place so symbolic and full of history. Most people travel in search of the unfamiliar, to leave behind the comfort of what’s known to explore some suitably far-flung corner of the globe. From the first pages, it’s clear that Madeleine Bunting’s Love of Country marks a different kind of journey—one where all paths lead to a closer understanding of home, but a home bigger than Bunting’s corner of Britain, the drizzly, busy streets of London with their scream of sirens and high-rise developments crowding the sky. Over six years, Bunting returned again and again to the Hebrides, fascinated by the question of what it means to belong there, a question that on these islands has been fraught with tenacious resistance and sometimes tragedy. With great sensitivity, she takes readers through the Hebrides’ history of dispossession and displacement, a history that can be understand only in the context of Britain’s imperial past, and she shows how the Hebrides have been repeatedly used to define and imagine Britain. In recent years, the relationship between Britain and Scotland has been subject to its most testing scrutiny, and Bunting’s travels became a way to reflect on what might be lost and what new possibilities might lie ahead. For all who have wondered how it might feel to stand face-out at the edge of home, Love of Country is a revelatory journey through one of the world’s most remote, beautiful landscapes that encourages us to think of the many identities we wear as we walk our paths, and how it is possible to belong to many places while at the same time not wholly belonging to any.

Hebridean Notebook

Hebridean Notebook PDF

Author: Mairi Hedderwick

Publisher: Birlinn

Published: 2010-06

Total Pages: 120

ISBN-13: 9781841588773

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Following the immense success of the Hebridean diaries, birthday books, and address books, Birlinn have added a notebook to its attractive range of Hebridean stationery. Lined pages make it an ideal way to record your thoughts, notes and observations.

Sea Room

Sea Room PDF

Author: Adam Nicolson

Publisher: Harper Collins

Published: 2007-08-14

Total Pages: 418

ISBN-13: 0061238821

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In 1937, Adam Nicolson's father answered a newspaper ad—"Uninhabited islands for sale. Outer Hebrides, 600 acres. . . . Puffins and seals. Apply."—and thus found the Shiants. With a name meaning "holy or enchanted islands," the Shiants for millennia were a haven for those seeking solitude, but their rich, sometimes violent history of human habitation includes much more. When he was twenty-one, Nicolson inherited this almost indescribably beautiful property: a landscape, soaked in centuries-old tales of restless ghosts and Bronze Age gold, that cradles the heritage of a once-vibrant world of farmers and fishermen. In Sea Room, Nicolson describes and relives his love affair with the three tiny islands and their strange and colorful history in passionate, keenly precise prose—sharing with us the greatest gift an island bestows on its inhabitants: a deep engagement with the natural world.

An Eye on the Hebrides

An Eye on the Hebrides PDF

Author: Mairi Hedderwick

Publisher: Birlinn Ltd

Published: 2021-04-08

Total Pages: 200

ISBN-13: 1788854500

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Mairi Hedderwick embarks on a six-month-long journey to 40 islands from Arran to Lewis, recounting her pilgrimage around the archipelago of the Western Isles with which she has had a lifelong love affair. Filled with wit and wisdom that is matched by her spell-binding illustrations, Mairi Hedderwick portrays the islands in all their diversity, with swift and perceptive cameos of everyday life drawn with humour and affection alongside gorgeous landscapes which capture the truly magical beauty of the Hebrides.

Sea Change

Sea Change PDF

Author: Mairi Hedderwick

Publisher: Birlinn

Published: 2009

Total Pages: 185

ISBN-13: 9781841587868

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In Sea Change, writer and illustrator Mairi Hedderwick embarks on a six-week summer voyage from the east to the west of Scotland in the antique teak, 26-foot long cruising yacht The Anassa, sailing through the Caledonian Canal and visiting, among others, Loch Linnhe, Loch Etive, Lochs Ailort, Moidart, Nevis and Leven. Filled with frank and fresh observations on life, land and seascape and augmented with her own drawings, fold-out watercolors and observations on everything from the history of landscape painting in Scotland, the Highland issues, her own sea fears, to the shipping forecast and fish farming, this is an exquisite account of a wonderful journey around Scotland.

The Way We Eat Now

The Way We Eat Now PDF

Author: Bee Wilson

Publisher: Basic Books

Published: 2019-05-07

Total Pages: 0

ISBN-13: 9780465093977

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An award-winning food writer takes us on a global tour of what the world eats--and shows us how we can change it for the better Food is one of life's great joys. So why has eating become such a source of anxiety and confusion? Bee Wilson shows that in two generations the world has undergone a massive shift from traditional, limited diets to more globalized ways of eating, from bubble tea to quinoa, from Soylent to meal kits. Paradoxically, our diets are getting healthier and less healthy at the same time. For some, there has never been a happier food era than today: a time of unusual herbs, farmers' markets, and internet recipe swaps. Yet modern food also kills--diabetes and heart disease are on the rise everywhere on earth. This is a book about the good, the terrible, and the avocado toast. A riveting exploration of the hidden forces behind what we eat, The Way We Eat Now explains how this food revolution has transformed our bodies, our social lives, and the world we live in.