Introduction to Health Physics: Fourth Edition

Introduction to Health Physics: Fourth Edition PDF

Author: Herman Cember

Publisher: McGraw Hill Professional

Published: 2008-05-04

Total Pages: 888

ISBN-13: 0071643230

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A dynamic, all-inclusive overview of the field of health physics If it's an important topic in the field of health physics, you'll find it in this trusted text . . . in sections on physical principles, atomic and nuclear structure, radioactivity, biological effects of radiation, and instrumentation. This one-of-a-kind guide spans the entire scope of the field and offers a problem-solving approach that will serve you throughout your career. Features: A thorough overview of need-to-know topics, from a review of physical principles to a useful look at the interaction of radiation with matter Chapter-ending practice problems to solidify your grasp of health physics topics and their real-world application Essential background material on quantitative risk assessment for health-threatening radiation dangers Authoritative radiation safety and environmental health coverage that supports the International Commission on Radiological Protection's standards for specific populations High-yield appendices to expand your comprehension of chapter material: Values of Some Useful Constants, Table of the Elements, The Reference Person, Specific Absorbed Fraction of Photon Energy, and Total Mass Attenuation Coefficients NEW! Essential coverage of non-ionizing radiation-laser and microwaves, computer use in dose calculation, and dose limit recommendations

Bad Bug Book

Bad Bug Book PDF

Author: Mark Walderhaug

Publisher: Createspace Independent Publishing Platform

Published: 2014-01-14

Total Pages: 292

ISBN-13: 9781495203619

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The Bad Bug Book 2nd Edition, released in 2012, provides current information about the major known agents that cause foodborne illness.Each chapter in this book is about a pathogen—a bacterium, virus, or parasite—or a natural toxin that can contaminate food and cause illness. The book contains scientific and technical information about the major pathogens that cause these kinds of illnesses.A separate “consumer box” in each chapter provides non-technical information, in everyday language. The boxes describe plainly what can make you sick and, more important, how to prevent it.The information provided in this handbook is abbreviated and general in nature, and is intended for practical use. It is not intended to be a comprehensive scientific or clinical reference.The Bad Bug Book is published by the Center for Food Safety and Applied Nutrition (CFSAN) of the Food and Drug Administration (FDA), U.S. Department of Health and Human Services.