Reading Cultural Representations of the Double Diaspora

Reading Cultural Representations of the Double Diaspora PDF

Author: Maya Parmar

Publisher: Springer

Published: 2019-08-08

Total Pages: 215

ISBN-13: 3030180832

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Reading Cultural Representations of the Double Diaspora: Britain, East Africa, Gujarat is the first detailed study of the cultural life and representations of the prolific twice-displaced Gujarati East African diaspora in contemporary Britain. An exceptional community of people, this diaspora is disproportionally successful and influential in resettlement, both in East Africa and Britain. Often showcased as an example of migrant achievement, their accomplishments are paradoxically underpinned by legacies of trauma and deracination. The diaspora, despite its economic success and considerable upward social mobility in Britain, has until now been overlooked within critical literary and postcolonial studies for a number of reasons. This book attends to that gap. Parmar uniquely investigates what it is to be not just from India, but too Africa—how identity forms within, as the study coins, the “double diaspora”. Parmar focuses on cultural representation post-twice migration, via an interdisciplinary methodology, offering new contributions to debates within diaspora studies. In doing so, the book examines a range of cultures produced amongst, or about, the diaspora, including literary representations, culinary, dance and sartorial practices, as well as visual materials.

Game of My Life Detroit Lions

Game of My Life Detroit Lions PDF

Author: Paula Pasche

Publisher: Simon and Schuster

Published: 2015-10-27

Total Pages: 240

ISBN-13: 1613218605

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It was Thanksgiving Day, 1962. The Detroit Lions handed Green Bay its only loss during the Packers’ championship season. But the Lions didn’t just beat Vince Lombardi’s team—they sacked All-Pro quarterback Bart Starr a league-record eleven times. All-Pro defensive lineman Roger Brown recorded six of those sacks, and he describes this most memorable game in Game of My Life Detroit Lions. Since their founding as the Portsmouth Spartans in 1929, the Detroit Lions have carried the hearts and souls of some of the NFL’s most loyal fans. Now supporters of this storied franchise will go into the locker room and onto the turf with over twenty Lions legends in Game of My Life Detroit Lions. Sportswriter Paula Pasche opens the doors to players’ private remembrances of how it was and how they reacted to the spotlight. Readers will hear tales from Hall of Famers, Pro Bowlers, and fan favorites such as Charlie Sanders, Mel Farr, Shaun Robinson, Doug English, and so many more. Within these pages, Detroit gridiron greats offer glimpses of the National Football League in the 1950s, the 1960s, and right up through the present day. More than fifty years of Lions’ experience is represented in this collection of tales told by the men who lived through some of the most memorable moments in franchise history. Skyhorse Publishing, as well as our Sports Publishing imprint, are proud to publish a broad range of books for readers interested in sports—books about baseball, pro football, college football, pro and college basketball, hockey, or soccer, we have a book about your sport or your team. Whether you are a New York Yankees fan or hail from Red Sox nation; whether you are a die-hard Green Bay Packers or Dallas Cowboys fan; whether you root for the Kentucky Wildcats, Louisville Cardinals, UCLA Bruins, or Kansas Jayhawks; whether you route for the Boston Bruins, Toronto Maple Leafs, Montreal Canadiens, or Los Angeles Kings; we have a book for you. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to publishing books on subjects that are sometimes overlooked by other publishers and to authors whose work might not otherwise find a home.

THE LINDSEYS – KANSAS PIONEERS 1855 – 2024

THE LINDSEYS – KANSAS PIONEERS 1855 – 2024 PDF

Author: Marvin L

Publisher: AuthorHouse

Published: 2024-03-03

Total Pages: 446

ISBN-13:

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This book was written largely for the benefit of the writers children and grandchildren so they would know something of the life and hardships faced by their pioneering ancestors. It was inspired by their questions about our childhood and youth and their own memories of many visits to the Kansas farms of their grandparents and great grandparents. However, we think many other readers will enjoy learning something about what it was like growing up on a midwestern farm in the 1940s and 50s. A time that was in many ways much simpler but certainly not easy. We had the privilege of knowing personally grandparents and great grandparents who had lived through the many profound changes that occurred around the change of the century. Automobiles, tractors and telephones had only arrived on the farm about 30 years earlier and the grandparents’ barns and garages were still filled with horse-drawn equipment and harnesses from an earlier era. Electricity and graveled roads only occurred after WWII in our memory and running water and indoor bathrooms were still not common on many farms as late as 1955. It was a different and changing world of which we were privileged to be a part. Almost all our relatives lived nearby, and neighbors all knew us and didn’t hesitate to let our parents know if we were up to any mischief. We were expected to take responsibility, work hard, always be truthful, stay out of trouble, study hard and plant straight rows. All are excellent traits that unfortunately are not as valued today as they were then. In the book we have shared some history of the area and some stories of incidents from our lives that were not uncommon among farm families. We hope readers enjoy learning about us and our families.

Eat a Peach

Eat a Peach PDF

Author: David Chang

Publisher: Clarkson Potter

Published: 2020-09-08

Total Pages: 304

ISBN-13: 1524759228

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NEW YORK TIMES BESTSELLER • From the chef behind Momofuku and star of Netflix’s Ugly Delicious—an intimate account of the making of a chef, the story of the modern restaurant world that he helped shape, and how he discovered that success can be much harder to understand than failure. NAMED ONE OF THE BEST BOOKS OF THE YEAR BY NPR • Fortune • Parade • The New York Public Library • Garden & Gun In 2004, Momofuku Noodle Bar opened in a tiny, stark space in Manhattan’s East Village. Its young chef-owner, David Chang, worked the line, serving ramen and pork buns to a mix of fellow restaurant cooks and confused diners whose idea of ramen was instant noodles in Styrofoam cups. It would have been impossible to know it at the time—and certainly Chang would have bet against himself—but he, who had failed at almost every endeavor in his life, was about to become one of the most influential chefs of his generation, driven by the question, “What if the underground could become the mainstream?” Chang grew up the youngest son of a deeply religious Korean American family in Virginia. Graduating college aimless and depressed, he fled the States for Japan, hoping to find some sense of belonging. While teaching English in a backwater town, he experienced the highs of his first full-blown manic episode, and began to think that the cooking and sharing of food could give him both purpose and agency in his life. Full of grace, candor, grit, and humor, Eat a Peach chronicles Chang’s switchback path. He lays bare his mistakes and wonders about his extraordinary luck as he recounts the improbable series of events that led him to the top of his profession. He wrestles with his lifelong feelings of otherness and inadequacy, explores the mental illness that almost killed him, and finds hope in the shared value of deliciousness. Along the way, Chang gives us a penetrating look at restaurant life, in which he balances his deep love for the kitchen with unflinching honesty about the industry’s history of brutishness and its uncertain future.

Peace, Love, & Barbecue

Peace, Love, & Barbecue PDF

Author: Mike Mills

Publisher: Rodale

Published: 2005-05-20

Total Pages: 362

ISBN-13: 1594861099

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An entertaining cookbook, memoir, and travelogue presents a behind-the-scenes glimpse of the barbecue contest circuit, with one hundred prize-winning recipes, as well as the author's own treasured family dishes and contributions from friends, that encompass all kinds of meat, fish, poultry, sauces and dry rubs, soups, side dishes, and tasty sweets. Original. 75,000 first printing.