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Hangover Food

Author: Dog 'n' Bone Books

Publisher: Dog n Bone

Published: 2019-09-10

Total Pages: 0

ISBN-13: 9781912983032

Wave goodbye to your hangover with these 35 tasty recipes—each one the perfect antidote to alcohol overindulgence. Overdid it on the G&Ts? Went a bit too big at your friend’s birthday? Did “one swift beer after work” descend into a full-scale session? Sound familiar? Then it’s likely that you’re not feeling your best right this second. Never fear, because help is at hand with this gourmet collection of indulgent dishes that are guaranteed to help against even the gnarliest of hangovers. Inside you’ll find, bacon, bacon, and more bacon; the finest egg porn with the runniest yokes; and the best carb-heavy comfort food to soothe the stomach and heal a throbbing head. “What about us?” the vegans and veggies cry. Don’t panic, we wouldn’t do you like that. Check out the selection of meat-free delights that’ll put you on the road to recovery. Aren’t we good to you?

Hungover

Author: Shaughnessy Bishop-Stall

Publisher: Penguin

Published: 2018-11-20

Total Pages: 416

ISBN-13: 0698178939

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“Bishop-Stall insists that hangovers… [are] worthy of a cure. After years of dogged research around the globe, he finds one — just in time for the holidays.” —Washington Post “[An] irreverent, well-oiled memoir…Bishop-Stall packs his book with humorous and enlightening asides about alcohol.” —The Wall Street Journal One intrepid reporter's quest to learn everything there is to know about hangovers, trying all of the cures he can find and explaining how (and if) they work, all so rest of us don't have to. We've all been there. One minute you're fast asleep, and in the next you're tumbling from dreams of deserts and demons, into semi-consciousness, mouth full of sand, head throbbing. You're hungover. Courageous journalist Shaughnessy Bishop-Stall has gone to the front lines of humanity's age-old fight against hangovers to settle once and for all the best way to get rid of the aftereffects of a night of indulgence (short of not drinking in the first place). Hangovers have plagued human beings for about as long as civilization has existed (and arguably longer), so there has been plenty of time for cures to be concocted. But even in 2018, little is actually known about hangovers, and less still about how to cure them. Cutting through the rumor and the myth, Hungover explores everything from polar bear swims, to saline IV drips, to the age-old hair of the dog, to let us all know which ones actually work. And along the way, Bishop-Stall regales readers with stories from humanity's long and fraught relationship with booze, and shares the advice of everyone from Kingsley Amis to a man in a pub.

Hangover Helper

Author: Lauren Shockey

Publisher: Hardie Grant

Published: 2019-10-01

Total Pages: 0

ISBN-13: 9781784882594

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Hangover Helper is a playful cookbook filled with tried and true recipes to cure your hangover, collected from culinary traditions from around the world. Each of the over 50 recipes will include a rating system that will indicate how easy it will be to prepare when hungover. Some dishes, such as the Bacon, Egg and Cheese or Pepperoni Pizza Bagel, can be made even if still drunk the following morning! Others will make use of traditional pantry staples and leftover classics to whip up dishes on the fly, like Bacon Kimchi Fried Rice. Also included are brunch cocktails for a hair-of-the-dog approach, alongside non-alcoholic beverages if you're going full-detox. Of course, having a hangover is not be a requirement to enjoy them – this is just as much a book for armchair drinkers as it is for world-weary tipplers!

The Alcohol Hangover

Author: Joris C Verster

Publisher: MDPI

Published: 2021-03-05

Total Pages: 368

ISBN-13: 3036503560

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The seeds and fruits (or their parts) of Iberoamerican crops have high nutritional and functional properties which could be utilized in a wide range of foods. The crops included in this book are amaranth (Amaranthus spp.), quinoa (Chenopodium quinoa), kañiwa (Chenopodium pallidicaule), chia (Salvia hispanica L.), Andean maize (Zea mays L.), moringa (Moringa oleifera), yvapuru (Plinia peruviana), kurugua (Sicana odorifera), sacha inchi (Plukenetia huayllabambana), camu camu (Myrciaria dubia), mango (Mangifera indica), tarwi (Lupinus mutabilis), peanut (Arachis hypogaea L.) and taro (Colocasia esculenta), all of them still underutilized. Their cultivation is low; nevertheless, in recent years, the worldwide demand for some of them has increased immensely, resulting in an increase in their production. The ancient Iberoamerican crops have been widely recognized for their nutritional value by food scientists and food producers because they contain high-quality proteins and large quantities of micronutrients such as minerals, vitamins and bioactive compounds. In addition, they are gluten-free, which makes them suitable for people suffering from various gluten intolerances. This book summarizes the large amount of investigations in this field in the last year and provides knowledge within all the relevant areas of food science. The editors hope that this book will contribute to an increased use of these products in human nutrition by consumers worldwide.

The I'm-So-Hungover Cookbook

Author: Jack Campbell

Publisher: Rizzoli Publications

Published: 2019-05-07

Total Pages: 128

ISBN-13: 1925418995

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Glorious carbs are not the hero any of us want on a Saturday morning--it's the hero we need. Delete your deliver apps and start cooking your own hangover food. Here you'll find fifty restorative recipes for loaded fries, bacon burgers, luscious ramen, spicy tacos, mini pizzas and buffalo wings. Because, just like death and taxes, hangovers are simply one of life's certainties. Infinite hangover "cures" exist, including raw egg, sports drinks and even rubbing lemon in your armpits. Some heretics suggest simply avoiding alcohol altogether. There is only one known relief from a chronic hangover: food. This beautifully photographed cookbook showcases the very guiltiest of pleasures. A decadent mac and cheese might not make your headache disappear (that's why Tylenol was invented), but it will certainly aide a tender state of mind and empower you to face the outside world. But who even needs the outside world when you can just make your own bacon hash? Or jalapeno poppers? Or chorizo tacos? Or maybe you're someone who prefers to keep it classy when hungover (as atonement for the prior night's sin, no doubt). In which case there's hasslefree recipes for potato and rosemary pizza, fettuccini carbonara, and pizza-stuffed roast potatoes (pure class). Then for the sweet-of-tooth: salted chocolate brownies and cream-cheese stuffed honey cookies. The best thing about all recipes from this cookbook is that, because they're administered for medicinal purposes, the calories really don't matter. Right?

The Bloated Belly Whisperer

Author: Tamara Duker Freuman, MS, RD, CDN

Publisher: St. Martin's Press

Published: 2018-12-24

Total Pages: 335

ISBN-13: 1250195233

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America's trusted digestive nutrition expert shares her personal program to vanquish bloating in a groundbreaking book that will help readers see results in a week or less! With 50 recipes from former Bon Appétit editor and cookbook author Kristine Kidd “This book could be a game-changer for anyone suffering from chronic belly upset...a deliciously do-able plan to keep you happy, healthy and bloat-free.” --Ellie Krieger, MS RD, host of Ellie’s Real Good Food, and award-winning cookbook author "With candor and science-based expertise, Freuman offers invaluable information for readers suffering from a range of debilitating digestive issues." -- Publishers Weekly, starred review Bloating: ugh. About the most common complaint they get from patients, according to gastroenterologists. But Tamara Duker Freuman, a highly trained and sought-after nutritionist, knows something many doctors don’t: every unhappy belly is unhappy in its own way. That’s why Tamara’s clients call her “The Bloated Belly Whisperer,” and for good reason—for many years she’s successfully helped her clients accurately describe their symptoms, and find a course of treatment that delivers rapid and lasting relief. In The Bloated Belly Whisperer, Tamara guides readers through the same steps she would use in a consultation, first with a quiz to help them hone in on their specific symptoms, and then by discussing the latest research and patient stories to offer dozens of solutions that will reduce abdominal bloating in a week or less by: · Helping identify the specific cause of bloating · Equipping readers with the right terminology and questions to take to their next doctor’s visit · Teaching the most effective dietary remedies for each particular brand of bloating · Laying out the tools and healthy practices to end abdominal distress and bloating once and for all

The Hungover Cookbook

Author: Milton Crawford

Publisher: Random House

Published: 2012-09-24

Total Pages: 132

ISBN-13: 1448155622

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Hangovers and what to do with them...the perfect gift for every occasion! Hangovers and what to do with them...the perfect gift for every occasion! The morning after - the drilling headache, the waves of nausea, the paranoia, the guilt, the shame - yes, it's the dreaded HANGOVER. We have all been there. But while most of us are familiar with the general misery, less well known are the nuances of the hungover state. According to P.G. Wodehouse there are six different types of hangover that can bring the high-spirited reveller of the previous night to their knees in the morning. They are: The Broken Compass, The Sewing Machine, The Comet, The Atomic, The Cement Mixer and The Gremlin Boogie. Each of these has very different and specific characteristics, and the treatments for each are by necessity varied. At last, we give you The Hungover Cookbook, a self-help manual that helps the morning after drinker to identify the nature of their hangover and tailor the treatment accordingly, with recipes and remedies that precisely suit the sufferer's state of mind - and body. With comforting and restorative recipes [s1] including: huevos rancheros (Mexican fried eggs); devilled kidneys on toast; kedgeree; hot bloody mary; special mustard & cheese mash with sausages; blue cheese on toast with pears and pickle; lemon and demerara sugar pancakes; knickerbocker glory with refresher sweets, and, of course, inevitably, the perfect bacon sarnie. This beautifully produced book does not promise the reader 'a cure' but it does offer some fun, and some good food, on the road to recovery. For those of a ginger disposition, it will offer a soothing experience, not just a list of ingredients, and transforms dealing with a hangover into a subtle, multi-faceted art rather than merely chucking a 'full English' at it. Milton Crawford Milton Crawford was born somewhere north of the Zambezi and west of the Rift valley in a small town in the middle of Africa. He has travelled the world in search of good liquor and in an attempt to outrun the hangovers that seem to follow him wherever he goes. He is an author and journalist, and in keeping with the most honourable traditions of the writing profession, a drinker of distinction. His previous books have been published under a more sober alias.

The Texanist

Author: David Courtney

Publisher: University of Texas Press

Published: 2017-04-25

Total Pages: 120

ISBN-13: 1477312978

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A collection of Courtney's columns from the Texas Monthly, curing the curious, exorcizing bedevilment, and orienting the disoriented, advising "on such things as: Is it wrong to wear your football team's jersey to church? When out at a dancehall, do you need to stick with the one that brung ya? Is it real Tex-Mex if it's served with a side of black beans? Can one have too many Texas-themed tattoos?"--Amazon.com.

Hangover Cures

Author: Ben Reed

Publisher: Ryland Peters & Small

Published: 2010-09-09

Total Pages: 0

ISBN-13: 9781841729725

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The unavoidable downside to an evening spent enjoying your favorite cocktails is the dreaded hangover the following day. One would think that in this day and age, someone would have developed the technology to counteract nausea, lethargy, and nagging headaches. Sadly not. Ben Reed—bestselling author and seasoned bartender (and drinker)—is here to help. Hangover Cures explains why we get a hangover, the best way to avoid them and, if all else fails, recipes to help alleviate the pain. Try a Corpse Reviver or a Bloody Mary to take the edge off your hangover, or, for a healthier option, replace lost nutrients with a juice drink such as the restorative Liver Recovery. With cures from around the world, reviving recipes and expert advice, Hangover Cures will help ease the suffering of the morning after the night before.

Expectation Hangover

Author: Christine Hassler

Publisher: New World Library

Published: 2016-01-15

Total Pages: 250

ISBN-13: 1608683842

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When our expectations are met and things go according to plan, we feel a sense of accomplishment; we feel safe, in control, and on track. But when life does not live up to our expectations, we end up with an Expectation Hangover. This particular brand of disappointment is profoundly uncomfortable and can cost us valuable time and energy if not treated and leveraged effectively. Christine Hassler has broken down the complex and overwhelming experience of recovering from disappointment into a step-by-step treatment plan. This book reveals the formula for how to process Expectation Hangovers on the emotional, mental, physical, and spiritual levels to immediately ease suffering. Instead of wallowing in regret, self-recrimination, or anger, we can see these experiences as catalysts for profound transformation and doorways that open to possibility. Often it is only when life throws us a curveball (or several) that we look in a different direction and make room for the kinds of unexpected things that lead more directly to a life we love. By the time you finish this book, you’ll understand why your Expectation Hangover happened and have your own treatment plan — a clear course of action to pursue your goals while preventing future disappointment.