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Gooseberries Have Thorns

Author: Margaret L. States

Publisher: FriesenPress

Published: 2022-04-29

Total Pages: 265

ISBN-13: 1039139841

Gooseberries Have Thorns chronicles everyday experiences, relationships, and major events in the lives of Maggie’s ancestors in the eighteenth and nineteenth centuries. The narrative focuses primarily on Maggie and how she navigates various circumstances in racialized Nova Scotia in the early twentieth century. Maggie (Margaret Jane) Elms, born in 1894, is a descendant of Loyalists of African descent who arrived in Nova Scotia in 1783. Prior to her first marriage, Maggie becomes a domestic worker to financially support her mother and siblings. Although shaken by the untimely deaths of her father, a favorite sister, and youngest brother, Maggie remains focused on her goals. She avoids contracting tuberculosis, then is hospitalized with typhoid fever. Several years later, Maggie learns firsthand how difficult it is to be the wife of a coal miner. She also copes with the unexplained death of a daughter, the outcome of a sexual assault in the mining village where they live. Maggie knows what she wants and devises plans to achieve her main goal; regardless, of card carrying KKK members.

A Way to Garden

Author: Margaret Roach

Publisher: Timber Press

Published: 2019-04-30

Total Pages: 321

ISBN-13: 1604698772

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“A Way to Garden prods us toward that ineffable place where we feel we belong; it’s a guide to living both in and out of the garden.” —The New York Times Book Review For Margaret Roach, gardening is more than a hobby, it’s a calling. Her unique approach, which she calls “horticultural how-to and woo-woo,” is a blend of vital information you need to memorize and intuitive steps you must simply feel and surrender to. In A Way to Garden, Roach imparts decades of garden wisdom on seasonal gardening, ornamental plants, vegetable gardening, design, gardening for wildlife, organic practices, and much more. She also challenges gardeners to think beyond their garden borders and to consider the ways gardening can enrich the world. Brimming with beautiful photographs of Roach’s own garden, A Way to Garden is practical, inspiring, and a must-have for every passionate gardener.

Spoonfuls of Germany

Author: Nadia Hassani

Publisher: Hippocrene Books

Published: 2004

Total Pages: 294

ISBN-13: 9780781810579

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This book goes beyond the sauerkraut and knackwurst stereotype to unveil the often overlooked diversity of German cuisine. 170 regional recipes range from classic dishes, such as spaetzle with cheese and sauerbraten to forgotten delicacies like Westfalian pumpernickel pudding. Numerous profiles, anecdotes, and food lore complete the book.

Exotic Fruits Reference Guide

Author: Sueli Rodrigues

Publisher: Academic Press

Published: 2018-01-05

Total Pages: 488

ISBN-13: 0128031530

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Exotic Fruits Reference Guide is the ultimate, most complete reference work on exotic fruits from around the world. The book focuses on exotic fruit origin, botanical aspects, cultivation and harvest, physiology and biochemistry, chemical composition and nutritional value, including phenolics and antioxidant compounds. This guide is in four-color and contains images of the fruits, in addition to their regional names and geographical locations. Harvest and post-harvest conservation, as well as the potential for industrialization, are also presented as a way of stimulating interest in consumption and large scale production. Covers exotic fruits found all over the world, described by a team of global contributors Provides quick and easy access to botanical information, biochemistry, fruit processing and nutritional value Features four-color images throughout for each fruit, along with its regional name and geographical location Serves as a useful reference for researchers, industrial practitioners and students

The Fruit Forager's Companion

Author: Sara Bir

Publisher: Chelsea Green Publishing

Published: 2018-05-25

Total Pages: 400

ISBN-13: 1603587179

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Winner — IACP 2019 Reference & Technical Cookbook Award From apples and oranges to pawpaws and persimmons Half of the fruit that grows in yards and public spaces is never picked or eaten. Citrus trees are burdened with misshapen lemons, berries grow in tangled thickets on the roadside, and the crooked rows of abandoned orchards fill with fallen apples. At the same time, people yearn for an emotional connection that’s lacking in bland grocery store bananas and tasteless melons. The Fruit Forager’s Companion is a how-to guide with nearly 100 recipes devoted to the secret, sweet bounty just outside our front doors and ripe for the taking, from familiar apples and oranges to lesser-known pawpaws and mayhaws. Sara Bir—a seasoned chef, gardener, and forager—primes readers on foraging basics, demonstrates gathering and preservation techniques, and presents a suite of recipes including habanero crabapple jelly, lime pickle, pawpaw lemon curd, and fermented cranberry relish. Bir encourages readers to reconnect with nature and believes once the foraging mindset takes control, a new culinary world hiding in plain sight will reveal itself. Written in a witty and welcoming style, The Fruit Forager’s Companion is a must-have for seekers of both flavor and fun.

Harvest for Profit

Author: Ruth Linton

Publisher: Ruth Linton

Published: 2023-02-10

Total Pages: 77

ISBN-13: 1959987003

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Inspired by growing fruit for nearly two centuries, Harvest for Profit is an important book for small farms. Ruth Linton is a 6th generation farmer who has developed her small acreage family farm to achieve consistent profitability while farming sustainably. Fine tuning her growing practices on the family farm, Ruth Linton has focused on fruit that is beneficial for growers on 3 acres or less. With decades of experience in direct-to-consumer sales, she walks the growers through how to grow, how to harvest at the correct time, how to store and for how long, and then how to sell these unusual fruits for a good profit. By minimizing the labor required to grow and maintain the fruit, the farmer can then improve profits with sales that benefit the farm and the customer. Harvest for Profit is ideal for young farmers just starting out or for established farmers who want to expand into more productive growing. This is a practical guide to taking steps to increase the profit for the small farm. Harvest for Profit’s goal: Grow more profit with fewer work hours.

Greetings from SweetAire Farm

Author: Arthur T. Johnson

Publisher: Dorrance Publishing

Published: 2022-02-23

Total Pages: 322

ISBN-13: 1639370315

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Greetings from SweetAire Farm: A Lifetime of Stories By: Arthur T. Johnson Greetings from SweetAire Farm: A Lifetime of Stories is a collection of human interest stories from a family living on a small farm and engaging in farm activities. It includes humorous, pathetic, philosophical, and interesting descriptions of incidents encountered over the years. Most of these stories have been shared with family, friends, and farmers' market customers through a weekly email message that has proven popular with about 400 recipients. Readers will share vicariously in rural or life experiences that they otherwise may not have access to.

Wild Edibles

Author: Sergei Boutenko

Publisher: North Atlantic Books

Published: 2013-07-16

Total Pages: 297

ISBN-13: 1583946020

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Sergei Boutenko’s groundbreaking field guide to the art and science of foraging and preparing wild edible plants—includes 300+ photos of 60 plants **An Amazon Editors' Pick -- Best Cookbooks, Food & Wine** In Wild Edibles, Sergei Boutenko’s bestselling work on the art and science of live-food wildcrafting, readers will learn how to safely identify 60 delicious trailside weeds, herbs, fruits, and greens growing all around us. It also outlines basic rules for safe wild-food foraging and discusses poisonous plants, plant identification protocols, gathering etiquette, and conservation strategies. But the journey doesn’t end there. Rooted in Boutenko’s robust foraging experience, botanary science, and fresh dietary perspectives, this practical companion gives hikers, backpackers, raw foodists, gardeners, chefs, foodies, DIYers, survivalists, and off-the-grid enthusiasts the necessary tools to transform their simple harvests into safe, delicious, and nutrient-rich recipes. Special features include: 60 edible plant descriptions, most of them found worldwide 300+ color photos that make plant identification easy and safe 67 tasty, high-nutrient plant-based recipes, including green smoothies, salads and salad dressings, spreads and crackers, main courses, juices, and sweets For the wildly adventurous and playfully rebellious, Wild Edibles will expand your food options, providing readers with the inspiration and essential know-how to live more healthy (yet thrifty), more satisfying (yet sustainable) lives.

Wild Plant Culture

Author: Jared Rosenbaum

Publisher: New Society Publishers

Published: 2022-11-22

Total Pages: 326

ISBN-13: 1550927736

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Reconnect. Restore. Reciprocate. Repairing landscapes and reconnecting us to the wild plant communities around us. Integrating restoration practices, foraging, herbalism, rewilding, and permaculture, Wild Plant Culture is a comprehensive guide to the ecological restoration of native edible and medicinal plant communities in Eastern North America. Blending science, practice, and traditional knowledge, it makes bold connections that are actionable, innovative, and ecologically imperative for repairing both degraded landscapes and our broken cultural relationship with nature. Coverage includes: Understanding and engaging in mutually beneficial human-plant connections Techniques for observing the land's existing and potential plant communities Baseline monitoring, site preparation, seeding, planting, and maintaining restored areas Botanical fieldwork restoration stories and examples Detailed profiles of 209 native plants and their uses. Both a practical guide and an evocative read that will transport you deep into the natural landscape, Wild Plant Culture is an essential toolkit for gardeners, farmers, and ecological restoration practitioners, highlighting the important role humans play in tending and mending native plant communities.

Foodscaping

Author: Charlie Nardozzi

Publisher: Cool Springs Press

Published: 2015-04-25

Total Pages: 179

ISBN-13: 162788632X

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Keep your lawn and eat it too - Foodscaping will show you how to grow food without giving up your view. Foodscaping is what it sounds like - a combination of landscaping and food. This gardening resource is chock-full of real-world examples, photos, and advice so that even an "average Joe" homeowner and gardener can grow food without sacrificing either their lawn or their home's appearance to do so. While "edible" and "ornamental" aren't always synonymous, they can be combined, with the right plants, placement, and advice from author and edible gardening expert Charlie Nardozzi. Charlie's ideas allow you to add food plants wherever you like. Incorporating food-bearing plants as hedgerows and barriers or in small spaces, containers, window boxes and many more ideas allow you to expand the types of plants you can use and even extend your growing season! For example, blueberry bushes provide not just fruit, but also wonderful fall color. Arbors and pergolas are perfect supports for edible plants and even simplify harvest. Squash and cabbage have attractive, interesting leaf textures, so they can be a part of the ornamental garden. Foodscaping also goes beyond mere plant selection. The basics of gardening, planting, pruning, dealing with pests, watering, feeding, and harvesting are all covered in detail, ensuring your success in creating a beautiful, edible landscape for your home.