-PDF Download- Garden State Wineries Guide EBOOK

Garden State Wineries Guide

Author: Bart Jackson

Publisher: Board and Bench Publishing

Published: 2010-11-01

Total Pages: 130

ISBN-13: 1934259578

No longer the hidden gem of the wine world, New Jersey's wineries are exploding in popularity and quality. In the first guide on New Jersey wines and wineries published in more than a decade, Jersey's native son, globe traveling wine taster and winegrower Bart Jackson has carefully profiled each of the Garden Sate's wineries. His vivid descriptions, historical and factual data about the vineyards, index of the owners' most prized wines, list of unique vintages, and depictions of special events entice the reader to hit the wine trail. Exact directions and day-size wine trail clusters are also provided. In addition, national experts Gary Pavlis and Anthony Fisher contribute tasting tips and regional essays.

Food Lovers' Guide to® New Jersey

Author: Peter Genovese

Publisher: Rowman & Littlefield

Published: 2012-07-03

Total Pages: 353

ISBN-13: 0762788941

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Savor the flavors of New Jersey If there is one thing New Jerseyans are good at, it’s eating. We’re equally at home in the poshest restaurant and the most ramshackle seafood shack. We can describe the virtues of filet mignon or a chili cheese dog. We’ll think nothing of driving 50 miles or more to our favorite restaurant. The Garden State? Call it the Food Fanatic State. In Food Lovers’ Guide to New Jersey, seasoned food writer Peter Genovese shares the inside scoop on the best places to find, enjoy,and celebrate these culinary treasures. A bounty of mouthwatering delights awaits you in this engagingly written guide.With delectable recipes from the renowned kitchens of the state’s iconic eateries, diners, and elegant dining rooms, Food Lovers’ Guide to New Jersey is the ultimate resource for food lovers to use and savor. Inside You'll Find: Favorite restaurants and landmark eateries • Specialty food stores and markets • Farmers’ markets and farm stands • Food festivals and culinary events • Recipes from top New Jersey chefs • The state’s best cafes, taverns, and wine bars • Cooking classes • Local food lore and kitchen wisdom

50-State Winery Guide

Author: Gene Hunter

Publisher:

Published: 2020-05-03

Total Pages: 450

ISBN-13:

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I remember my first wine-tasting experience. I had just newly turned 21, and I was on a trip with some classmates to a small town in Central Vermont. I thought that wine tasting was for older adults. There's no way that college kids would have fun tasting wine in a stuffy old winery. Boy, was I wrong! The first sip of wine, I tried to act cool. I thought that I could drink it down like you take a swig of Pepsi. Again - I was so wrong! I was handed at least six more glasses of wine throughout the course of an hour, and I ended up getting a little tipsy. I found a new world of wine tasting. It wasn't just the taste test that sold me on the idea of visiting wineries. Frequently, the wineries offered tours of their operations. I love the way the wooden barrels smell. I love the splash and bubbles of a freshly opened sweet white Moscato. I love the way the air just seems to be thick with vitality in the bottling room. I find the grounds of most wineries to be charming and bursting with the promise of their variety of fruit. Whether you have an interest in winemaking yourself, are a connoisseur of wine, or simply want to have something to do on your road trip around the country, wine tasting is an excellent option. The first half of this book is going to teach you everything you need to know about wine, winemaking, and wine tasting. You will learn everything you ever wanted to know about wine but were afraid to ask. You will learn about the history of winemaking and the legalities of wine in the US, including if you can transport wine across state lines. You will gain a better understanding of all things related to wine as I will answer some of the most frequently asked questions concerning wine as well as I will define the most used terms in the wine world. The second half of the book is going to be a comprehensive list of all the lesser-known wineries in the United States so you can plan your next wine tasting adventure. Did you know that every single state in the US has at least one winery? You can use this book to plan your next road trip to include a stop (or two) at some wonderful wineries. I have learned so much about wine in the last decade since my first introduction to a wine tasting. You could safely say that I am hooked on anything and everything about wine. I am a "wino" at heart; maybe you are, too. Or perhaps you know someone who would love this book as a gift. Be sure to check out a preview of the book before you click "Add to Cart." This 400+ page book is full of information all about wine and wineries in the United States. Cheers!

Explorer's Guide New Jersey

Author: Andi Marie Cantele

Publisher: The Countryman Press

Published: 2010-03

Total Pages: 587

ISBN-13: 0881508403

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The second edition of this guide to the "Garden State" reveals the historic, cultural, and ecological diversity of the state. Includes extensive coverage of the Jersey Shore and Atlantic City. New Jersey is a state full of wonders to surprise curious travelers and residents alike. This guide leads you away from the busy interstate highways to reveal the cultural, historic, and geographical diversity that lies beyond the New Jersey Turnpike. For wine connoisseurs, there are more than 25 wineries that offer tours, tastings, and festivals; for history buffs, New Jersey, known as the "Cockpit of the Revolution," offers battlefield state parks, monuments, and reenactments. And that's not all: New Jersey's 127-mile shoreline has many diverse communities, including the historic Victorian seaside resort of Cape May, itself a national historic landmark; the casinos of Atlantic City; the natural beauty of Island Beach State Park, with sand dune-scattered, long, white beaches, nature trails, birding, surfing, and guided kayak tours; and the hip shore town of Red Bank, with art galleries, boutiques, bistros, and jazz clubs. In addition, this comprehensive guide to the state includes opinionated listings of inns, B&Bs, hotels, and vacation cabins; hundreds of dining reviews, from diners to four-star restaurants; up-to-date maps; an alphabetical "What's Where" subject guide to aid in trip planning; and handy icons that point out family-friendly establishments, wheelchair access, places of special value, and lodgings that accept pets.

FOOD & WINE 2017 Wine Guide

Author: Editors of FOOD & WINE

Publisher: Time Inc. Books

Published: 2016-10-07

Total Pages: 322

ISBN-13: 0848753755

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American wineries step up! The 2017 Food & Wine Wine Guide provides accessible expert reviews and recommendations of the top bottlings from 500 wineries across the United States. From established producers to exciting up-and-comers we uncork Pinot Noirs and Chardonnays, Cabernets and Merlots from California, the Pacific Northwest, across the Heartland and the East Coast. There is no better time for American wine and no better guide than the 2017 Food & Wine Guide!

New Jersey Wine

Author: Sal Westrich

Publisher: Arcadia Publishing

Published: 2012-11-20

Total Pages: 164

ISBN-13: 1614237840

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The finely aged story of New Jersey wine is older than the United States itself. As early as 1767, the colony's wines were garnering awards from London's Royal Society of the Arts. The vineyards continued to grow through some of the country's most turbulent times. In 1864, at the height of the Civil War, Renault Winery was founded, and it continues to operate today. While Prohibition nearly destroyed the industry, in 1933, the founding of Tomasello's Winery in Hammonton helped revive it. In 1980, only seven wineries were in operation, but by 2011, the state boasted over thirty-four--many of which are winning awards in some of the world's most respected wine competitions. So grab a glass and join winemaking expert Sal Westrich as he tracks the history of New Jersey wine, accompanied by photos by John Muth.

Select Wine Bibliographies - 2nd Edition

Author: Warren R. Johnson

Publisher: Second Harvest Books

Published: 2023-01-24

Total Pages: 277

ISBN-13:

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Select Wine Bibliographies includes published works from the 1600s through 2023 All listings are works published in the English language. Each book includes an ISBN (when available), the format (hardcover, softcover, digital, or manuscript), as well as any notes that may list subsequent editions or other pertinent information. Thirteen major subjects are included with over 2300 listings. The goal is to first list first editions in hardcover when possible; otherwise, if later editions are more relevant, they become the primary source. Many of these works may have been published in additional formats. Thirteen major subjects are included with over 2300 listings.

The Complete Idiot's Guide to Starting and Running a Winery

Author: Thomas Pellechia

Publisher: Penguin

Published: 2008-11-04

Total Pages: 372

ISBN-13: 1440653488

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Making the dream a reality… For many people, owning and running a winery is a dream job. According to Wine Business Monthly, the number of wineries in the U.S. has jumped 26% in less than three years. To carry out this dream, one must understand that wine making involves both science and art. Starting a winery is just like starting any other business and requires planning and a deep understanding of the industry. In The Complete Idiot’s Guide® to Starting and Running a Winery, readers will learn: •How to put together a business plan •Different varieties of grapes and wines •How to lay out a floor plan and what equipment is needed •How to promote wines

Road to the Vineyard

Author: Charlie Toms

Publisher:

Published: 2014-10-23

Total Pages: 146

ISBN-13: 9780990826705

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New Jersey is the fastest growing wine region in the United States, with the Garden State now featuring 48 wineries. Grab a glass of vino and follow wine expert Charlie Toms on his journey around the state. Based on the award-winning documentary Spain - On the Road Again, this guide will satisfy both wine aficionados and readers just looking for a fun trip through the beautiful New Jersey countryside. The author provides detailed information on each winery, and offers the reader eight unforgettable road trips.

Lake County Wine Guide

Author: Gaye Allen

Publisher:

Published: 2018-05-10

Total Pages: 136

ISBN-13: 9781938010057

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Fully revised and updated Lake County ( Northern California)Wine Guide with new wineries and new features about the region