Fundamental Principles of Crop Production

Fundamental Principles of Crop Production PDF

Author: Bassey Essien

Publisher:

Published: 2019-11-08

Total Pages: 320

ISBN-13: 9781706242604

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The existence of man has been associated closely with the culture and care plants. The early man who gathered fruits, seeds and nuts started to raise crop by culturing and maintaining the crop for future use. Crop production however, began when domestication of crop became essential to supplement natural resources. Crop production in agriculture is an art as well as science of cultivating land for the controlled production of plants and plant materials which are of use to man even animals. Being an art, it requires certain field work which needs skill, constant practice and technical-know-how. Principles of crop production however, are the scientific theories, ways, methods and rules of producing crops. It involves basic factors, theories, cultural operations and practices that governed crop production in terms of growth, development and yield. Crop production however, may be defined as a branch of plant science that deals with both theories and practical way of growing those plants that play important role in man's existence, being that plants are the major sources (either directly or indirectly) of food, clothing, construction materials, drugs, fuel, ornamental etc.

Principles of Crop Production

Principles of Crop Production PDF

Author: George Acquaah

Publisher:

Published: 2002

Total Pages: 490

ISBN-13:

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This book contains the most comprehensive, detailed coverage of crop production issues in the US. It provides the " how and why" things are the way they are, and recognizes the business of crop production. Other coverage includes the latest trends impacting crop production i.e., sustainable agriculture, organic farming, environmental safety consciousness, and more. For individuals preparing for a future in agriculture and for the Crop Certification exams.

Principles of Agronomy for Sustainable Agriculture

Principles of Agronomy for Sustainable Agriculture PDF

Author: Francisco J. Villalobos

Publisher: Springer

Published: 2017-01-25

Total Pages: 555

ISBN-13: 3319461168

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This textbook explains the various aspects of sustainable agricultures to undergraduate and graduate students. The book first quantifies the components of the crop energy balance, i.e. the partitioning of net radiation, and their effect on the thermal environment of the canopy. The soil water balance and the quantification of its main component (evapotranspiration) are studied to determine the availability of water to rain fed crops and to calculate crop water requirements. Then it sets the limitations of crop production in relation to crop phenology, radiation interception and resource availability (e.g. nutrients). With that in mind the different agricultural techniques (sowing, tillage, irrigation, fertilization, harvest, application of pesticides, etc.) are analyzed with special emphasis in quantifying the inputs (sowing rates, fertilizer amounts, irrigation schedules, tillage plans) required for a given target yield under specific environmental conditions (soil & climate). For all techniques strategies are provided for improving the ratio productivity/resource use while ensuring sustainability. The book comes with online practical focusing on the key aspects of management in a crop rotation (collecting weather data, calculating productivity, sowing rates, irrigation programs, fertilizers rates etc).

Cropping Systems In The Tropics (Principles And Management)

Cropping Systems In The Tropics (Principles And Management) PDF

Author: Sp Palaniappan

Publisher: New Age International

Published: 2006

Total Pages: 228

ISBN-13: 9788122406672

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Land And Soil Are Non-Renewable Natural Resources. The Nature Has Taken Thousands Of Years To Create An Inch Of Fertile Soil. Mismanagement Of This Precious Resource Is A Sin Against Nature And Will Play Havoc With The Fortunes Of The Country. Many Parts Of The Country Have Already Come To The Brink Of Devastation Through Injudicious Usages, Over Exploitation Of Natural Resources Resulting In Unsustainable Productivity Of Crops.Modern Concept Of Cropping System Is Based On The Principle Of Effective Utilization Of Soil Water, Nutrients And Light For Sustainable Crop Productivity. This Book Gives The Basic Principles And Broadly Accepted Definitions Terms Frequently Used In The Literature. A Short-Review Of The Cropping Systems Work Done In The Tropics, Particularly In India Is Presented.In This Revised Edition, Contents Of All The Chapters Have Been Revised To Give Orientation Towards Management Of Sustainable Crop Production Systems. A New Chapter On Farming System Is Also Added In Tune With The Latest Trends. Information Available On Perennial Crop-Based Cropping Systems, For Example High Density Multi Species Cropping Systems Involving Coconut And Arecanut Is Updated. The Various Management Aspects Of Sustainable Cropping Systems Are Discussed And The Research Methodology That Could Be Adopted Is Elucidated. Possible Future Lines Of Work Are Given In The Final Chapter.This Book Will Prove To Be Of Immense Value Not Only To The Research Workers But Also To The Teachers And Students And Above All Farmers And Individuals Who Are Desirous Of Improving Sustainable Crop Production Systems.

Fundamentals Of Vegetable Crop Production

Fundamentals Of Vegetable Crop Production PDF

Author: B. Nair

Publisher: Scientific Publishers

Published: 2014-02-01

Total Pages: 312

ISBN-13: 9386237350

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The book discusses and covers all the basics of vegetable production in a precise manner. The latest area, production and recent scenario of vegetables in the world market are also detailed. It covers nearly all the aspects of vegetables starting from the classification, nitty-gritty, detailed agronomic practices to the harvest, storage and vale addition. The role of various nutrients along with their deficiency symptoms is included in the book. The major weeds, pests and diseases as well as their management is discribed in the book. The book can be very useful for the students of graduate level, post graduate level, doctorate level and for preparing various competitive examinations. It also contains question bank which could be extremely helpful for the students.

Crop Production: Principles and Practices

Crop Production: Principles and Practices PDF

Author: Shirley Doy

Publisher:

Published: 2017-06-09

Total Pages: 211

ISBN-13: 9781632397836

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This book is a valuable compilation of topics, ranging from the basic to the most complex advancements in the field of crop production. This book presents the complex subject of crop production in the most comprehensible and easy to understand language. The book covers the fundamentals of the topic and critically addresses the advancements in the field of crop production. The objective of this book is to give a general view of the different areas of crop production. As this field is emerging at a rapid pace, the contents of this book will help the readers understand the modern concepts and applications of the subject.

Principles of Modern Agriculture

Principles of Modern Agriculture PDF

Author: Richard Renneboog

Publisher: Salem Press

Published: 2019

Total Pages: 400

ISBN-13: 9781642652635

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This new volume explores a wide variety of topics in modern agriculture. From the use of big data and new technologies for monitoring water levels and weather, to the use of biotechnology in seed production and new non-chemical ways to control pests and weeds, this volume provides students and researchers with new and interesting ways to look at agricultural production in modern society. Will our farmers be able to produce enough food to support the growing population? What is the future of our water supply and our soil health? How will climate change affect agricultural production? How do sustainable practices affect prices and growth rates?

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