Applied Welfare Economics, Trade, and Agricultural Policy Analysis

Applied Welfare Economics, Trade, and Agricultural Policy Analysis PDF

Author: G. Cornelis van Kooten

Publisher: University of Toronto Press

Published: 2021

Total Pages: 327

ISBN-13: 1487524099

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This textbook integrates three related fields in economics, namely agricultural/forestry economics, environmental economics, and international trade, by foregrounding cost-benefit analysis as a significant policy tool. Exploring how welfare measures can be used in the analysis of agricultural, trade, and other economic policies, Applied Welfare Economics, Trade, and Agricultural Policy Analysis fills a gap in the literature on agricultural policy analysis by explaining the economic efficiency improvements and income transfers of various agricultural policy reforms in the United States, Canada, and the European Union. G. Cornelis van Kooten addresses methods of identifying and measuring economic surpluses (costs and benefits), the precautionary principle, identification of an appropriate discount rate, the importance of non-market values, and the role of agriculture in trade negotiations and climate change. Applied Welfare Economics, Trade, and Agricultural Policy Analysis draws on new research, brings attention to the existing literature, and includes review questions that challenge programming skills. The techniques developed in this text can be applied to the development and reform of agricultural policies in various regions in response to trade negotiations and many other situations involving government policy.

Handbook of International Food and Agricultural Policies

Handbook of International Food and Agricultural Policies PDF

Author:

Publisher: World Scientific

Published: 2011-07-26

Total Pages: 1244

ISBN-13: 9813226307

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Handbook of International Food and Agricultural Policies is a three-volume set that aims to provide an accessible reference for those interested in the aims and implementation of food and farm policies throughout the world. The treatment is authoritative, comprehensive and forward looking. The three volumes combine scholarship and pragmatism, relating academic writing to real-world issues faced by policy-makers. A companion volume looking at the future resource and climate challenges for global agriculture will be published in the future. Volume I covers Farm and Rural Development policies of developed and developing countries. The volume contains 20 country chapters together with a concluding comprehensive synthesis of lessons to be drawn from the experiences of the individual countries. Volume II examines the experience of countries with food policies, including those dealing with food safety and quality and the responsibility for food security in developing countries. The chapters address issues such as obesity, nutritional supplements, organic foods, food assistance programs, biotech food acceptance, and the place of private standards. Volume III describes and explains the international trade dimension of farm and food policies -- both at the bilateral and regional level -- and also the multilateral rules that influence and constrain individual governments. The volume also looks at the steps that countries are together taking to meet the needs of developing and low-income countries. The volumes are of value to students and researchers interested in economic development, agricultural markets and food systems. Policy-makers and professionals involved in monitoring and regulating agricultural and food markets would also find the volumes useful in their practical work. This three-volume set is also a suitable source for the general public interested in how their food system is influenced by government policies.

International Trade And Agriculture: Theory And Policy

International Trade And Agriculture: Theory And Policy PDF

Author: Jimmye S. Hillman

Publisher: Routledge

Published: 2019-03-08

Total Pages: 282

ISBN-13: 0429727585

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International agricultural trade now exceeds one trillion dollars. It is one of the key factors in the world economy, and the United States, like many other countries, depends on it to keep food prices reasonable, our balance of payments healthy, and the dollar from collapsing on the international money exchanges. The Symposium on International Trade and Agriculture held at Tucson, Arizona, in April 1977, covered all major topics of trade and commerce policy as they relate to agriculture. The papers presented in this book reflect the major concerns of outstanding professional economists and a great variety of agricultural research organizations.