Floriculture in India

Floriculture in India PDF

Author: G. S. Randhawa

Publisher: Allied Publishers

Published: 1986

Total Pages: 688

ISBN-13: 9788170230571

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Dustjacket Slightly Frayed. Condition Good. Creasing On Half Tilte Page.

Floriculture in India

Floriculture in India PDF

Author: G. S. Randhawa

Publisher: Allied Publishers

Published: 1986

Total Pages: 692

ISBN-13: 9788170230571

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Dustjacket Slightly Frayed. Condition Good. Creasing On Half Tilte Page.

Floriculture

Floriculture PDF

Author: D. Ravinath

Publisher: Excel Books India

Published: 2007

Total Pages: 168

ISBN-13: 9788183230230

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In Indian context; with special reference to Pune, Maharashtra, India.

Textbook Of Floriculture And Landscaping

Textbook Of Floriculture And Landscaping PDF

Author: Anil K. Singh

Publisher: New India Publishing Agency

Published: 2020-10-10

Total Pages: 6

ISBN-13: 9386546000

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The ancient history of India depicted an important and precious place of flowers and garden through paintings, murals, coins, etc. All this gives an idea about the close association of floriculture with our life and culture. The book is covering up to date information based on ICAR and SAU's horticulture syllabus for students of B. Sc. (Ag.), B. Sc. (Hort.) and M.Sc. (Ag.) in Horticulture. It presents all the basics and advanced information in their easiest way for the readers thus, especially designed to cover all the aspects of floriculture and landscaping.

Flowers and Foliage Plants

Flowers and Foliage Plants PDF

Author:

Publisher:

Published: 1958

Total Pages: 304

ISBN-13:

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Most reports include production and sales figures for the past year (revised) and the current year (preliminary) and intentions for the next year.

Flower Crops

Flower Crops PDF

Author: A. K. Singh

Publisher: New India Publishing

Published: 2006

Total Pages: 488

ISBN-13: 9788189422356

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Flower growing, once used to be a gardener's activity has today transformed into an astounding business. In India also, being an integral part of our rich heritage and culture, flower crops have become source of income as highly remunerative crops. Concerted efforts are being made in the country to boost the productivity, quality and export worthiness of several floricultural crops. With the changing trends and constant urge for new innovative products, this is imperative to have information about new potential crops with novel developed varieties and improved production technology. The worldwide interest in floriculture has also forced the agriculture universities and colleges for their perusal on teaching the emerging stream floriculture. Hence, the present book is a result of good compilation of recent advances in floriculture by the author. The publication entitled "Flower Crops: Cultivation and Management" specifies the practices and problems in growing flower crops along with entire description of crops and potential varieties.

Economics of Entrepreneurial Opportunities in Floriculture

Economics of Entrepreneurial Opportunities in Floriculture PDF

Author: Uday Kumar M.S

Publisher: Amazon Publishers USA

Published: 2020-12-20

Total Pages:

ISBN-13:

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Floriculture is emerging as an important commercial crop sector in India from the point of view of both domestic and foreign markets. Demand for floricultural products is steadily increasing both in the domestic as well as export markets. The industry is gaining prominence from three broad counts: creating more employment, ensuring higher incomes to rural people and earning more foreign exchange. India is the second largest producer of flowers after China. According to National Horticulture Board (NHB), area under floriculture at all India level had increased from 53,000 hectares in 1993-94 to 2,48,000 hectares in 2015-16. The compound annual growth rate (CAGR) for the area was 7.66 per cent, while the CAGR of production of loose and cut flowers were 9.44 per cent and 23.10 per cent, respectively. The proportion of the area under high-tech floriculture to the total floriculture area is 70 per cent in Netherlands and 90 per cent in Colombia, whereas in India it is hardly 500 hectares accounting for just 0.56 per cent of the total area under floriculture, while the rest is under traditional flowers. In India, nearly 77 per cent of area under floricultural crops is concentrated in eight states viz., Tamil Nadu, Karnataka, Andhra Pradesh, West Bengal, Maharashtra, Haryana, Uttar Pradesh, and Delhi. India has a scope to bridge the gap between demand and supply, as global demand of floricultural products is growing at a faster rate. India is enriched with diverse agro-climatic conditions such as, fertile land, suitable climate, abundant water supply, low labour cost, availability of skilled manpower etc. which are quite beneficial for growing a variety of flower plants throughout the year. Floricultural crops are highly labour intensive and in a country like India floriculture as an industry has tremendous potential for generation of gainful employment in rural as well as urban areas.

Introduction to Floriculture

Introduction to Floriculture PDF

Author: Caroline Harrington

Publisher: Larsen and Keller Education

Published: 2019-06-11

Total Pages: 295

ISBN-13: 9781641721455

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Floriculture is a branch of horticulture that is concerned with the cultivation of flowering and ornamental plants. Crops of interest in floriculture include bedding plants, houseplants, flowering garden plants, pot plants, etc. Flowering plants are mostly sold in pots for decoration in homes. Some of the common breeds of flowering plants are poinsettias, orchids, chrysanthemums, azaleas, etc. Cut flowers are sold as bouquets. Farming of flowers and foliage employs special techniques of floriculture, such as spacing, training and pruning for optimal flower harvest, as well as chemical treatments for storage, preservation and packaging after harvest. This book unfolds the innovative aspects of floriculture, which will be crucial for the holistic understanding of the subject matter. The topics included in this textbook are of the utmost significance and bound to provide incredible insights to readers. Coherent flow of topics, student-friendly language and extensive use of examples make this book an invaluable source of knowledge.

Flowers and Vegetables of India

Flowers and Vegetables of India PDF

Author: R.K. Sud

Publisher: Scientific Publishers

Published: 2017-05-01

Total Pages: 275

ISBN-13: 9387869628

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The presented manuscript in the book form on “Flowers and Vegetables of India”, has taken all the due care in compiling the details on the cut flower culture both in the open and also under covers and acquainting the user and the reader with the export entry into the market and its requirements, transportation under controlled conditions which are the top most requirements have been given. Also details of establishing own Nurseries, Tissue Culture Laboratories and Project Costs on Cut flower Floriculture have been given in a very easy to understand way, so that the entrepreneur can prepare his own estimates and project planning details for gaining access to the Government requirements for the release of grants / subsidies and loan funds in a very easy fashion. Organic culture which is likely to become a part of the farmer and the entrepreneur in agriculture has also been given in a manner that, nothing is left for the future reference of the subject. In the Vegetable crop culture, detailed information on the history, botany and the vegetable family as a whole has been tried to be presented in such a way that the reader acquires all the best possible knowledge from Origin to different species and the relevance of cultivation with regard to demands of the country and the continent. In this direction differences between every known crop has been given, as in the case of Peas, we, in India are aware of only Shelled Peas and not the Snow and Snap Peas. The same way, Beans are known only as green vegetable and not as Shelled beans. Thus, the reader has been kept to be at the best receiving end and to acquaint him all about the inherent techniques of creating awareness and educating in a simple manner for practice in the field. Success stories of the people from Taiwan and other countries are the motivating stones of this book. This Book thus is an intentional write-up for the students and rural educated folks interested in any vocation of agriculture, whether it is Floriculture or Olericulture. Apart from the above, reasons for un-awareness of the farmer are there which will become the guide stones to achieve the desired results in the line once he thinks to adopt it. The Book in its present form is a consequence of the practical experience gained by the authors in the field for culture, post harvest and marketing of fresh products and processing for food security. Contents contained for different cultural, industrial and marketing aspects of crops can usher into a new life for the village. It is very high time that farmer understands the intrigues of modern crop culture through his own vision and translates with his untiring efforts. Greatest emphasis in the present book has been laid on the competitiveness of India with other world countries, where India stands to gain at every front whether cheaper production costs or technology understanding or geogra-phical location of India in the center of the world export trade, are very vital.