Fishers At Work, Workers At Sea

Fishers At Work, Workers At Sea PDF

Author: David Griffith

Publisher: Temple University Press

Published: 2011-02-02

Total Pages: 280

ISBN-13: 1439907633

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Small-scale fishing, a house-hold based enterprise in Puerto Rico, rarely provides sufficient income for a family, but it anchors their culture and sense of themselves within that culture. Even when family members must engage in wage work to supplement house-hold income, they think of themselves as fishers. Liche typifies these wage workers: "When he was quite young, he left the island to struggle in other lands, to work, to raise a family, to send home the money he earned. Ten, twenty, thirty years passed...during which he did not once fish or even see the ocean. But in a boat-building factory in New Jersey, in a bakery in the Bronx, on the production line of a chemical factory, on dozens of construction sites, every single day he made a mental review of the waters, the isles and cays ...and entertained no thought that was not related to his return." Fishers at Work, Workers at Sea describes Puerto Rican fishing families as they negotiate homeland and diaspora. It considers how wage work affects their livelihoods and identities at home and how these independent producers move in and out of global commodity markets. Drawing on some 100 life histories and years of fieldwork, David Griffith and Manuel Valdés Pizzini have developed a complex, often moving portrait of the men and women who fiercely struggle to hang onto the coastal landscapes and cultural heritage tied to the Caribbean Sea.

Fishers and Plunderers

Fishers and Plunderers PDF

Author: A. D. Couper

Publisher: Pluto Press (UK)

Published: 2015

Total Pages: 0

ISBN-13: 9780745335926

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Illuminates fishers' working lives at sea and odious conditions of employment, venturing beyond fishing into criminal activity and piracy.

Fishers and Scientists in Modern Turkey

Fishers and Scientists in Modern Turkey PDF

Author: Ståle Knudsen

Publisher: Berghahn Books

Published: 2009

Total Pages: 306

ISBN-13: 9781845454401

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Through the ethnography and history of fish production, seafood consumption, state modernizing policies and marine science, this book analyzes the role of local knowledge in the management of marine resources on the Eastern Black Sea coast of Turkey. Fishing, science and other ways of knowing and relating to fish and the sea are analyzed as particular ways of life conditioned by history, ideology and daily practice. The approach adopted here allows for a broader analysis of the role knowledge plays in the management of common pool resources (CPR) than is provided in much of the contemporary CPR debate that tends to have a somewhat narrow focus on institutions and rules. By contrast, the author argues that also local knowledge and the larger historical and ideological context of production, as manifest in state modernization policies and consumption patterns, should be taken into account when trying to explain the current management regime in Turkish Black Sea fisheries.

The State of Mediterranean and Black Sea Fisheries 2023

The State of Mediterranean and Black Sea Fisheries 2023 PDF

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2023-12-07

Total Pages: 52

ISBN-13: 9251384118

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This 2023 special edition of the GFCM’s flagship publication, The State of Mediterranean and Black Sea Fisheries, updates statistics and figures on the status and management of fisheries in the region and includes, for the first time, an overview of regional indicators on the aquaculture sector in Mediterranean and Black Sea countries. It aims to deliver useful and reliable data to a wide audience as an essential source of information on fisheries and aquaculture in the region and a key tool to support decision-making and monitor progress towards the goals set by the GFCM. The fifth instalment of its series, this publication covers topics of regional importance in the fisheries and aquaculture sectors over the course of seven chapters. Fleet status and capture fisheries production are the focus of the first two chapters, which include figures on fishing capacity and landings by country and fleet segment. Chapter three captures the human dimension behind the region’s fisheries through socioeconomic data on revenue and employment. In chapter four, information on discards is updated and categorized for the main fishing fleets in each GFCM subregion, along with details on the species that make up this important component of the catch. Chapter five reviews the status of fisheries resources, especially regional trends and trends in priority species, while chapter seven summarizes relevant existing and new adopted measures towards the sustainability of key fisheries and the protection of vulnerable ecosystems. Aquaculture is included in this edition for the first time, described in terms of volume and socioeconomic indicators in chapter six.

Report of the Workshop on Data and Knowledge in Deep-Sea Fisheries in the High Seas

Report of the Workshop on Data and Knowledge in Deep-Sea Fisheries in the High Seas PDF

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2008

Total Pages: 28

ISBN-13: 9789251059388

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The goals of the expert consultation were to advise FAO on the development and implementation of a global record of fishing vessels and to respond to the request from FAO's Committee on Fisheries to further develop the concept as described in the feasibility study. A comprehensive global record, a potential additional tool to combat illegal, unreported and unregulated fishing, is envisioned as a global database gathering data from many sources in one location.--Publisher's description