Fish Trade Among Mediterranean Countries

Fish Trade Among Mediterranean Countries PDF

Author: Loretta Malvarosa

Publisher: Food & Agriculture Organization of the UN (FAO)

Published: 2010

Total Pages: 116

ISBN-13:

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The aim of this paper is to analyse the trade in fish and fishery products in the Mediterranean basin. With reference to the fisheries sector, it appears that the influence of market forces on the management of fisheries (and vice-versa) is increasing. After an overview of recent trends in fishery production, the study focuses on the exchange of fishery products, based on data from UN-Comtrade and FAO and Eurostat data. The core of the study comprises an analysis of the fish trade between the two sides of the Mediterranean basin, the EU and the non-EU countries. At the European level, the trade in fish products between the northern and the southern Mediterranean is of particular importance when considering recent in production and consumption, as well as the legal framework covering both the production and trade sides of the fishery sector. The cross-sectoral analysis of fishery production and trade provides a number of conclusions and lessons for the future of fishery management.

The State of Mediterranean and Black Sea Fisheries 2018

The State of Mediterranean and Black Sea Fisheries 2018 PDF

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2019-01-17

Total Pages: 175

ISBN-13: 9251311528

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The 2018 edition of The State of Mediterranean and Black Sea Fisheries (SoMFi 2018), the flagship publication of the GFCM, provides a comprehensive overview of regional and subregional trends in Mediterranean and Black Sea fisheries. Bringing together data and indicators submitted by GFCM contracting parties and cooperating non- contracting parties on stock status, national catches, fleet and socio-economic aspects as well as information obtained from other sources, SoMFi 2018 aims to provide objective, reliable and up-to-date information to a wide audience and support decision-making in fisheries. SoMFi 2018 is divided into eight chapters. The first analyses the current composition of the fishing fleet, including information on fleet capacity, vessel types and age classes. Next comes a detailed breakdown of overall capture fishery production with comparisons of the latest figures to data from previous years, highlighting significant changes and trends. The report then looks at what this means for regional economies and for the livelihoods of the people who depend on the fisheries sector. As small-scale fisheries make up a large majority of Mediterranean and Black Sea fisheries, they receive special focus. SoMFi 2018 also provides the most detailed assessment yet of the state of fishery resources in the region. It shows the current status of the stocks, including those most at risk from overfishing, and looks at related issues like discards and incidental catches of vulnerable species. The report then highlights GFCM’s strategic efforts to build long-term sustainability, as it works with its stakeholders to sustainably manage fisheries and improve coastal livelihoods across the region. Finally, SoMFi 2018 concludes with an overview of the important role fisheries have to play in achieving the United Nations Sustainable Development Goals, maintaining healthy ecosystems and productive fisheries.

MARKET INTEGRATION BETWEEN WILD AND FARMED FISH IN MEDITERRANEAN COUNTRIES

MARKET INTEGRATION BETWEEN WILD AND FARMED FISH IN MEDITERRANEAN COUNTRIES PDF

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2018-11-08

Total Pages: 112

ISBN-13: 9251300534

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Market integration occurs when prices among different locations or related goods follow similar patterns over time. Current knowledge on market integration between aquaculture and wild-caught fish is based on a small number of species and markets. Most studies show the existence of market integration between wild and farmed conspecifics. However, there are some ambiguous results for European seabass and gilthead seabream in southern European countries in the literature. In this study, we investigate the existence of market integration between wild and farmed conspecifics for European seabass and gilthead seabream as well as several other key species in southern European countries.

Italian Annotated Bibliography of Tuna, Tuna-like and Billfish Species

Italian Annotated Bibliography of Tuna, Tuna-like and Billfish Species PDF

Author: Antonio Di Natale

Publisher: Springer Nature

Published: 2022-12-15

Total Pages: 923

ISBN-13: 3030910695

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The Italian-annotated bibliography on tunas, tuna-like and billfish species is a sort of unicum, because for the very first time, it provides annotation in English for all papers published by Italian authors over the centuries in various languages. Taking into account that these species are an essential component of the Italian and Mediterranean culture, thousands of authors published a very high amount of papers since historical times, on various themes and subjects. These large fish species are nowadays not only essential elements of the marine trophic chain, but also important components of human seafood and the related fishery economy. This book makes all these papers internationally available for all scientists, helping them in their research activities and the annotations facilitate the searching work by species and keywords.

Recreational Fisheries in the Mediterranean Countries

Recreational Fisheries in the Mediterranean Countries PDF

Author: Charline Gaudin

Publisher: Food & Agriculture Org.

Published: 2007

Total Pages: 108

ISBN-13: 9789251058985

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The purpose of this study is to provide a snapshot of recreational fisheries legal frameworks within the Mediterranean with a view to promoting homogeneous and comprehensive recreational fisheries management in the Mediterranean. The study reviews the existing laws and regulations concerning recreational fisheries adopted by Mediterranean countries. It provides first an overview of relevant international initiatives regarding the management of recreational fisheries and a summary of marine recreational fisheries within the Mediterranean basin. The core of the study focuses on a comparative analysis of the main management measures adopted by States, including: (i) access regimes to fisheries resources: (ii) conservation measures: (iii) special recreational fisheries regulations: and (iv) monitoring, control and surveillance of recreational fisheries.

Transition towards an ecosystem approach to fisheries in the Mediterranean Sea

Transition towards an ecosystem approach to fisheries in the Mediterranean Sea PDF

Author: Vasconcellos, M., Unal, V. (eds.)

Publisher: Food & Agriculture Org.

Published: 2022-01-18

Total Pages: 216

ISBN-13: 9251356173

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FAO has promoted the ecosystem approach to fisheries (EAF) as an appropriate framework for the sustainable development and management of fisheries worldwide. With a view to contribute to the identification of lessons and good practices for EAF implementation, this publication documents nine case studies that attempted to put into practice some of the key principles and tools of the approach in the Mediterranean Sea. The case studies were selected to cover a broad range of contexts including smallscale and industrial fisheries operating at local, national and sub-regional scales. It was not within the scope of the publication to evaluate the level of implementation of the ecosystem approach. A specific tool for monitoring implementation is proposed and exemplified. Case studies were analysed with a view to draw preliminary lessons regarding the enabling factors that facilitated the progress made as well as the challenges faced in the transition towards EAF-based management systems. Attention is drawn to key enabling conditions such as favourable policies, legislation and regulatory frameworks, the existence of regional mechanisms for cooperation, favourable market dynamics and social processes, and the relatively low complexity of the fishery systems analysed. A set of factors emerged that contributed to progress during implementation, such as the clear definition of fishing rights, the enhancement of mechanisms for compliance, scientific monitoring and adaptation of management measures, as well as the explicit consideration of biological and socioeconomic aspects in management actions. Further progress in the transition towards sustainable management systems is hampered by external and internal factors. External factors are related, for instance, to environmental changes, the poor regulation and control of competing sectors, consumer behaviour and the governance environment. Issues such as stakeholder representation, knowledge gaps and the availability of sustainable sources of funding are among common internal factors. The authors also discuss how slow progress in the implementation of management plans can generate discredit with the institutions and add additional challenges for any future initiatives to engage stakeholders in participatory management. The case-based results and lessons of how the ecosystem approach to fisheries was considered, developed and implemented in the fisheries discussed in this publication not only contribute to the documentation of current practices in the Mediterranean but may also guide future attempts to further develop the field.

Indicators for the Sustainable Development of Finfish Mediterranean Aquaculture

Indicators for the Sustainable Development of Finfish Mediterranean Aquaculture PDF

Author: General Fisheries Commission for the Mediterranean (Food and Agriculture Organization of the United Nations)

Publisher: Food & Agriculture Organization of the UN (FAO)

Published: 2011

Total Pages: 234

ISBN-13:

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"The document "Indicators for the sustainable development of finfish Mediterranean aquaculture: highlights from the InDAM Project" reports the activities carried out during the first year of the InDAM Project "Indicators for Sustainable Development of Aquaculture and Guidelines for their use in the Mediterranean", in support to the GFCM CAQ Working Group on Sustainability in Aquaculture (WGSA). The project focuses on the practical use of the indicators for sustainable aquaculture and their adaptation to the Mediterranean Region. The methodology applied for the identification of the preliminary list of indicators was based on the PCI (Principles, Criteria and Indicators) approach and took into consideration the main outcomes and achievements of the recent projects carried out in the Mediterranean on the identification of indicators for sustainable aquaculture. The document also reports the results of the workshop on the "Selection of indicators for the sustainable development of aquaculture in the Mediterranean Sea" (27-28 November 2008, Montpellier, France), the expert meeting on "Indicators for the sustainable development of aquaculture in the Mediterranean Sea" (24-26 February 2009, Montpellier, France) and the workshop on "Guidelines and application of indicators for sustainable development of aquaculture" (19-20 November 2009, Salammbô, Tunisia), with recommendations given by the WGSA. The two pilot studies on the selection and evaluation of the indicators for aquaculture sustainable development carried out in Mugla, Turkey, and Monastir, Tunisia, are described. The report also includes a series of documents gathered and produced by the experts involved in InDAM activities."--P. [4] of cover.

The Common Fisheries Policy

The Common Fisheries Policy PDF

Author: Ernesto Penas Lado

Publisher: John Wiley & Sons

Published: 2016-04-18

Total Pages: 409

ISBN-13: 1119085640

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Dieses ausfuhrliche und umfassende Fachbuch von Ernesto Pe?as, Generaldirektion Maritime Angelegenheiten und Fischerei bei der Europaischen Kommission, erlautert umfanglich die Gemeinsame Fischereipolitik (GFP), politische Grundsatze, die fur Wissenschaftler und Experten im Fischereiwesen uberaus wichtig sind. Die einleitenden Kapitel dieses ausgezeichneten Werks beleuchten die Geschichte der GFP, die Anfange und Weiterentwicklungen. Im Anschluss werden die wesentlichen Aspekten der GFP behandelt, darunter die Regelungen fur den Erhalt der Fischbestande, fur Fischereiflotten, zu Struktur, Kontrolle und Umwelt, zum externen Sektor sowie wissenschaftliche Empfehlungen, Informationen zu Interessenvertretern und zur Entscheidungsfindung. Weitere Kapitel behandeln das Mittelmeer, Aquakulturen und Reformen der Gemeinsame Fischereipolitik. Ein Ausblick auf die Zukunft der GFP folgt am Ende des Buches. The Common Fisheries Policy ist ein wichtiges Referenzwerk fur Wissenschafter und Experten im Fischereiwesen weltweit und bietet eine Fulle wichtiger Informationen fur Biologen der Fachrichtung, Biologen im Bereich Naturschutz, Meeresbiologen, Umweltwissenschaftler und Okologen in Hochschuleinrichtungen, bei Regierungsstellen und NGOs sowie in der Industrie. An allen Hochschulen und Forschungseinrichtungen weltweit, die sich mit Fischereiwesen und/oder Biowissenschaften beschaftigen, sollten dieses Referenzwerk in ihren Bibliotheken vorhalten.

Shark Utilization, Marketing and Trade

Shark Utilization, Marketing and Trade PDF

Author: Stefania Vannuccini

Publisher: Food & Agriculture Org.

Published: 1999

Total Pages: 484

ISBN-13: 9789251043615

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Sharks are only a small proportion of world recorded fish landings, but they are a versatile and valuable resource. They sustain important fisheries in several countries and are a cheap but valuable source of protein for coastal communities dependent on subsistence fisheries. Sharks are exploited for their meat, fins, teeth, cartilage, liver and other internal organs. This report details species used and methods of preparation for various purposes.

Fisheries Laws and Regulations in the Mediterranean

Fisheries Laws and Regulations in the Mediterranean PDF

Author: Philippe Cacaud

Publisher: FAO

Published: 2005

Total Pages: 60

ISBN-13:

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In 2001, a study on the fisheries regulatory framework of the Western Mediterranean coastal States was undertaken under the aegis of the COPEMED Project; as follow-up, the General Fisheries Commission for the Mediterranean (GFCM) commissioned a comparative study covering the entire Mediterranean basin that focused on three issues: (i) access regimes to fisheries resources; (ii) management of fishing effort and fishing capacity; and (iii) monitoring, control and surveillance. The purpose of this study is to provide fisheries managers with information on the principal measures adopted in the region to identify areas where harmonization should be sought, particularly in relation to shared stocks. This paper has been conceived as a working document for States to complete and build upon. Also published in Arabic and in French