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Author: Jorge Eiras
Publisher: CRC Press
Published: 2008-01-09
Total Pages: 1327
ISBN-13: 1482280485
DOWNLOAD EBOOK →Diseases are a major threat to both wild and farmed fish. Pathogen-induced alterations in viability and growth of wild fish stocks can have implications on diversity and ecological status of aquatic ecosystems, as fish are main components of aquatic communities, and they can directly affect the exploitation of wild and farmed fish as a protein sour
Author: Wilhelm Schaperclaus
Publisher: CRC Press
Published: 1992-06-01
Total Pages: 392
ISBN-13: 9789061919506
DOWNLOAD EBOOK →This work first presents a general account of the various causes of fish diseases. The pathological phenomena and processes are considered in detail. Fish diseases are then arranged according to their pathogens.
Author: Wilhelm Schäperclaus
Publisher: CRC Press
Published: 1992-06-01
Total Pages: 164
ISBN-13: 9789061919520
DOWNLOAD EBOOK →Author: P. T. K. Woo
Publisher: CABI
Published: 2006-06-23
Total Pages: 803
ISBN-13: 184593217X
DOWNLOAD EBOOK →Fish is the principal source of protein for people in many parts of the world, particularly in developing countries. While most fish are caught from nature, aquaculture or fish farming is now making a significant contribution to total fish production. More intensive conditions of aquaculture often result in a higher incidence of fish diseases and disorders. As in the first edition, the focus of this second edition is on protozoan and metazoan parasites that cause disease in fish. Significant changes to this second edition include the addition of 3 new chapters and 4 of the original chapters have new authors.
Author: Giacomo Zaccone
Publisher: CRC Press
Published: 2019-06-21
Total Pages: 283
ISBN-13: 0429526598
DOWNLOAD EBOOK →Dramatic changes in the environment, including habitat degradation and climate change, have focused attention on how individuals and populations respond to a shifting biotic and abiotic landscape. A critical step toward meeting this goal is a clear understanding of the capacity of individuals to defend themselves against threats. Changes in water q
Author: Edward J. Noga
Publisher: John Wiley & Sons
Published: 2010-07-07
Total Pages: 549
ISBN-13: 0813806976
DOWNLOAD EBOOK →Fish Disease: Diagnosis and Treatment, Second Edition provides thorough, yet concise descriptions of viral, bacterial, fungal, parasitic and noninfectious diseases in an exhaustive number of fish species. Now in full color with over 500 images, the book is designed as a comprehensive guide to the identification and treatment of both common and rare problems encountered during the clinical work-up. Diseases are discussed following a systems-based approach to ensure a user-friendly and practical manual for identifying problems. Fish Disease: Diagnosis and Treatment, Second Edition is the must-have reference for any aquaculturists, aquatic biologists, or fish health specialists dealing with diagnosing or treating fish diseases.
Author: Patrick Safran
Publisher: EOLSS Publications
Published: 2009-10-27
Total Pages: 388
ISBN-13: 184826111X
DOWNLOAD EBOOK →Fisheries and Aquaculture theme is a component of Encyclopedia of Food and Agricultural Sciences, Engineering and Technology Resources in the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty one Encyclopedias. Fisheries are a major life support system and the main purpose of this theme on Fisheries and Aquaculture is to provide baseline information and latest knowledge at the dawn of this century to facilitate vital fisheries recovery before their irreparable collapse. This Theme on Fisheries and Aquaculture is divided into five topics. It starts with discussions on major issues and challenges in “Harvesting the Seas”, with emphasis on the role and importance of the fisheries sector and its environment, and introduces trends and perspectives in marine fisheries, including allocation of use rights, subsidies, and port management. The next two topics present an in-depth and detailed knowledge on fish and other aquatic living resources that are commercially exploited and/or farmed. The third topic on Inland Fisheries presents salmonid fish, eels, shad, whitefish and smelt, carp, perch, pike and bass, tilapia, frog, and crustaceans. The fourth topic presents a comprehensive review of trends and perspectives in Aquaculture: Principles and Prospects. The fifth topic on Economics of Fisheries and Aquaculture reviews the latest views and concepts useful to apprehend the fisheries management regime, including a comparative static economic theory and a dynamic theory of fishery, spatial bioeconomic dynamics and role of international law in the management of marine fisheries, rights-based and community fisheries management, aquaculture economics, and game theory and fisheries. These five volumes are aimed at the following five major target audiences: University and College Students Educators, Professional Practitioners, Research Personnel and Policy Analysts, Managers, and Decision Makers, NGOs and GOs.
Author: Wilhelm Schaperclaus
Publisher:
Published: 1991
Total Pages: 16
ISBN-13: 9788170870579
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