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Fast and Furious Foods

Author: Sharon Powell

Publisher:

Published: 2020-08-20

Total Pages: 112

ISBN-13:

Do you like the franchise Fast and Furious? If yes, then you have come to the right place. For almost two decades, the series has been unwinding before us. With an underlying emphasis on the meaning of family, it is quite engaging. Characters like Dom and Brian speak to everyone on a personal level. Taking inspiration from the movies, this book has the perfect selection of all the experiences and tastes. From soothing beverages to decadent dessert choices, you can explore the variety. It is like a street race but better. You will be able to taste the adrenaline during a high-speed chase, as well as the flavor of winning. It also offers the taste of the east, and the west clubbed together. You will experience the perfect symphony of flavors and condiments. In actual character, cooking and road-rage fired action are not that different. The experience is as important as a result. This book covers a spectrum of recipes, from easy-to-make to effort-demanding, but all of them pack unique flavors. Much like the movies themselves, these recipes are for family consumption. Hopefully, you will be able to bond with these dishes and keep coming back for more.

Fast Food & Furious

Author: Matt Groening

Publisher:

Published: 2019-04-24

Total Pages: 56

ISBN-13: 9782822226660

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Fast and Furious

Author: Susan Gray

Publisher:

Published: 2019-12-15

Total Pages: 92

ISBN-13: 9781675677322

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Fast and Furious is an amazing franchise that has kept us glued to our screens for over a decade with spin offs and one of the glues that has kept the series together is family. So that is why we have put together all 30 amazing meal recipes that you can make with your family and friends. So, rev up your coking engine because this book will have you going places with the right meal.

Fast & Furious: The Official Cookbook

Author: Tres Dean

Publisher: Insight Editions

Published: 2024-10-15

Total Pages: 0

ISBN-13:

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Now you can celebrate Fast! Furious! Food! Let Dominic Toretto tune up your home menu with more than 70 recipes inspired by the iconic Fast & Furious movies. From classic Toretto family BBQ to home versions of Chinese street food and more, relive iconic movie moments through there delicious dishes. Race through the exciting locales, characters, and thrilling action of The Fast Saga in this collection of appetizers, main courses, desserts, and drinks that takes Fast & Furious enthusiasts on an inspired ride across the iconic film franchise. This unique book includes more than 70 recipes for delicious meals and handcrafted cocktails to share with family! Fast and Furious: Salud Mi Familia: The Official Cookbook includes step-by-step instructions, beautiful full-color photography, helpful cooking and mixology tips, and recipes ranging from simple to advanced, making it perfect for home cooks of all skill levels. This book is an essential addition to every fan’s bar cart or bookshelf. THE ONLY OFFICIAL FAST SAGA COOKBOOK: The first officially licensed Fast & Furious cookbook. Created in conjunction with NBC Universal 70+ RECIPES: With over 70 recipes inspired by street races, heists, spies, and family, there’s something to delight everyone BITES FOR EVERY OCCASION: Includes recipes for delicious appetizers, main courses, desserts, and cocktails to celebrate any occasion MOVIE MEMORIES: Relive favorite characters and scenes from each of The Fast Saga films FULL-COLOR PHOTOGRAPHY: Features beautiful full-color photography of the delicious, fully prepared appetizers, main courses, desserts, and drinks to help ensure success

The FULL Diet

Author: Michael A. Snyder, M.D./F.A.C.S.

Publisher: Hay House, Inc

Published: 2012-05-01

Total Pages: 290

ISBN-13: 1401940374

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Rarely a day goes by that the average American doesn’t think about weight. We cut calories. We cut fat. We cut carbs. We join the gym. We count our steps. We try to change our lives. Yet the weight epidemic continues to grow. So what’s wrong? In The Full Diet, weight-loss doctor Michael Snyder offers an insider’s perspective on shedding pounds, teaching you to reject the traditional diet mentality that thrives on restrictions, deprivations, and total reversals of lifestyle. Structured as a seven-day guide, Snyder shows you that losing weight isn’t nearly as complex as people make it out to be—in fact, you can learn everything you need to know in just one week. Using the science of fullness and introducing a new definition of healthy, Snyder brings us powerful weight-control tools that are rooted in our physiology and proves that the undeniable feeling of fullness is the ultimate secret in the quest for weight loss—and you can reach it without breaking the calorie bank or fighting your emotions. Insider tips, techniques, and information will help you: • Employ a variety of practical strategies to achieve sustainable weight loss no matter what kind of foods you like to eat. • End the confusion over portion control by synching visual and physiological cues of fullness. • Be full with less food but equally as satisfied (if not more so!). • Apply cheat prescriptions so you can still say yes to indulgences and temptations without feeling like a failure. • Find fulfillment in a physical activity that is inexpensive, easy, and convenient. With these new strategies and definitions, you will move from self-hatred to self-understanding, from persistent dieting to living true to yourself, and from being unhappily overweight to being a healthy individual who knows a happy weight better than a scale does.

Shelf Life Evaluation of Foods

Author: Adrian Jones

Publisher: Springer

Published: 2012-12-06

Total Pages: 333

ISBN-13: 1461520959

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The subject of shelf life of foods is not a new one. Increasing consumer interest in food safety, quality and date marking, competitjve pressures from retailers and extensive legislative changes, however, have combined to give the subject a new significance. The proper and correct determina tion of shelf life is of course fundamental to Good Manufacturing Practice (GMP) for the food and drink industry. Manufacturers who aim to produce safe, wholesome and attractive food products 'right the first time' and 'right every time' will already know the importance of proper shelf life evaluation. Incorrect shelf lives can potentially bring about dire legal, safety or financial consequences. This is not to belittle the difficulty of failing to meet consumer expectations consistently as a result of shelf lives that have been arrived at unreliably. A proper evaluation of shelf life must be grounded on sound scientific principles, supported by up-to-date techniques in food science and tech nology. This book, therefore, begins with five chapters reviewing the prin ciples of shelf life evaluation. These are followed by ten chapters on a number of selected food products. All the authors either have first hand experience on the practice of shelf life evaluation or are involved in research of the subject. Because of the diversity and complexity of food products now available, no attempt has been made to cover every product group, let alone every product conceivable.

The Cheater's Diet

Author: Marissa Lippert

Publisher: Penguin

Published: 2010-04-15

Total Pages: 410

ISBN-13: 1101186933

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Everybody cheats. On diets, that is. Marissa Lippert, twice voted one of New York's best nutritionists, has seen her clients cheat and give up, again and again-so she created an eight-week weight loss program that starts with cheating. As her thousands of success stories show, it's a matter of accepting the cheats, building them into the week, and moving on. In eight weeks, Lippert's clients lose up to twenty pounds, and with her new book everyone else can, too. Part I of The Cheater's Diet helps readers map out their social calendar, gym time, food shopping time, and cooking time. Each week has a food plan and fun recipes, most of which take less than twenty minutes to prepare, as well as an illustrative "cheating" lesson or two. Part II is the sneaky part, in which Lippert shows when, where, and how to cheat. There are two kinds of cheating: accidental and purposeful. For the former, Lippert shows readers how to make up for too much fat, sugar, meat, or booze. And for the latter, she takes a proactive approach, with topics like "Extra Baggage: How to Compensate for Travel Food, Fast Food, and Eating Out" Throughout, readers will learn how to eat healthfully and well. The Cheater's Diet is a sassy, motivating, and effective plan for those who want to have their chocolate and drink wine, too.

Detroit Food

Author: Bill Loomis

Publisher: Arcadia Publishing

Published: 2014-01-28

Total Pages: 151

ISBN-13: 1625848609

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The infamous images of Detroit's crumbling buildings, abandoned homes and weed-choked parks are known worldwide. Seldom shown are the city's thriving food ways, quietly rebuilding neighborhoods block by block with urban farms, locally made fare, new restaurants and an innovative, homegrown spirit that is attracting entrepreneurs and culinary enthusiasts from across the nation. Old neighborhoods are coming back to life with the smell of simmering soup, the crunch of new pickles and the aroma of all-day barbeque. Magnificent Art Deco clubs and speakeasies painstakingly restored to their former beauty are busy serving great local food. Author Bill Loomis goes behind the graffiti and ruins to explore how the passion for eating well is proving essential to Detroit's comeback..

Six Weeks to OMG

Author: Venice A. Fulton

Publisher: Grand Central Life & Style

Published: 2012-07-10

Total Pages: 209

ISBN-13: 1455528277

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If you think you've failed on every diet you've ever tried, think again: The diet failed, you didn't. Now it's time to forget all those weight-loss cliches and listen to the truth: -Skipping breakfast can be healthy -Certain fruits instantly block fat loss -Small, frequent meals frequently pack on the pounds -Juices and smoothies cause overeating -Exercise is about much more than how much and how hard -Broccoli carbs can be worse than soda carbs Based on a plan originally designed by a nutrition expert and personal trainer Venice A. Fulton for his A-list clients, Six Weeks to OMG is a groundbreaking system that uses a precise mix of nutrition, biochemistry, genetics, and psychology to produce amazing results. Authoritative, clearly written, and entertaining, this book combines years of red carpet success with fresh, cutting-edge strategies to help anyone get thin and healthy-- fast! Quick fixes don't work, but the right quick improvements can lead to permanent weight loss. No one is born fat, or destined to have cellulite. Anyone-- really, anyone-- can get skinny. Learn how with Six Weeks to OMG. "The publishing sensation that is rivaling The Dukan Diet." -- The Times "Extreme weight-loss techniques that are taking the weight-loss world by storm." -Daily Mail

Food Synergy

Author: Elaine Magee

Publisher: Rodale Books

Published: 2008-03-04

Total Pages: 403

ISBN-13: 1605299677

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Over the past few years, scientists have made dramatic new breakthroughs in harnessing the healing power of foods. In addition to discovering which "superfoods" offer maximum health benefits, they now know that some nutrients pack a special healing wallop when eaten together rather than alone. In more than 25 books and her nationally syndicated newspaper column "The Recipe Doctor," popular food writer Elaine Magee has demonstrated a special gift for translating the science behind nutrition into easy-to-understand advice. Here, whether she is highlighting the latest news on phytochemicals or explaining why new lab studies suggest that tomatoes and broccoli work together to reduce prostate growth better than either vegetable alone, she not only details the best foods to eat and why—but also shows how to utilize the most nutritious food combinations and turn them into tasty everyday meals the whole family will enjoy. The book features over 40 delicious recipes, a 2-week menu plan for weight loss, and all the information anyone needs to use food synergy to lower the risk of high blood pressure, cancer, diabetes, and stroke the natural, drug-free way.