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Gaining Ground

Author: Forrest Pritchard

Publisher: Rowman & Littlefield

Published: 2013-05-21

Total Pages: 341

ISBN-13: 0762794380

With humor and pathos, Forrest Pritchard recounts his ambitious and often hilarious endeavors to save his family’s seventh-generation farm in the Shenandoah Valley. Through many a trial and error, he not only saves Smith Meadows from insolvency but turns it into a leading light in the sustainable, grass-fed, organic farm-to-market community. There is nothing young Farmer Pritchard won’t try. Whether he’s selling firewood and straw, raising free-range chickens and hogs, or acquiring a flock of Barbados Blackbelly sheep, his learning curve is steep and always entertaining. Pritchard’s world crackles with colorful local characters—farm hands, butchers, market managers, customers, fellow vendors, pet goats, policemen—bringing the story to warm, communal life. His most important ally, however, is his renegade father, who initially questions his son's career choice and eschews organic foods for the generic kinds that wreak havoc on his health. Soon after his father’s death, the farm becomes a recognized success and Pritchard must make a vital decision: to continue serving the local community or answer the exploding demand for his wares with lucrative Internet sales and shipping deals. More than a charming story of honest food cultivation and farmers’ markets, Gaining Ground tugs on the heartstrings, reconnecting us to the land and the many lives that feed us.

Faith, Farming, and Family

Author: Caitlin Henderson

Publisher: WaterBrook

Published: 2022-02-01

Total Pages: 225

ISBN-13: 0525654208

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A young farmer’s wife draws on her life with kids, cows, and a front-porch view to help us see God’s goodness and beauty wherever we are, reminding us that the simple life is not a place to be but a way to be. “Grab a cup of coffee and join Caitlin on her porch to hear the lessons God has taught her through the good and hard of everyday life.”—Vivian Mabuni, speaker and author of Open Hands, Willing Heart: Discover the Joy of Saying Yes to God When Caitlin, a small-town girl, fell in love with a farm boy named Jake Henderson, she had little idea what farm life—or marriage and motherhood—would bring. But raising a family on a farm is teaching her more about God’s goodness and grace than she could have imagined. Faith, Farming, and Family is a rich, story-filled walk through farmhouse hallways, harvest-ready fields, and God’s bountiful dreams for our lives. As Caitlin reflects on everything from wayward tractors to watching a marriage grow from surviving to flourishing, she reminds us to see the redemption in our own stories. Join Caitlin in exploring biblical truth through the eyes of a farmer’s wife, whether you are wrangling kids onto a school bus, sowing creative seeds in a business meeting, or walking the pastures of your own family farm. Faith, Farming, and Family invites us to recognize God’s beauty right in front of us so that we might find the courage to take the next step—or the first step—into His incredible calling.

Family Farming

Author:

Publisher: U of Nebraska Press

Published: 2008-06-01

Total Pages: 376

ISBN-13: 9780803217485

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Americans decry the decline of family farming but stand by helplessly as industrial agribusiness takes over. The prevailing sentiment is that family farms should survive for important social, ethical, and economic reasons. But will they? This timely book exposes the biases in American farm policies that irrationally encourage expansion, biases evident in federal commodity programs, income tax provisions, and subsidized credit services. Family Farming also exposes internal conflicts, particularly the conflict between the private interests of individual farmers and the public interest in family farming as a whole. It challenges the assumption that bigger is better, critiques the technological basis of modern agriculture, and calls for farming practices that are ethical, economical, and ecologically sound. The alternative policies discussed in this book could yet save the family farm, and the ways and means of saving it are argued here with special urgency. ø This Bison Books edition includes a new introduction by the author providing a more national perspective, underscoring the repetitive cycles of American agriculture over the decade, and assessing the major policy issues that have dominated agriculture in recent years.

Family Friendly Farming

Author: Joel Salatin

Publisher:

Published: 2001

Total Pages: 0

ISBN-13: 9780963810939

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"Family Friendly Farming offers hope for stressed families, dissatisfied employees, and hurried-harried lifestyles. Based on his love affair with good farming, author Joel Salatin's principles apply to all entrepreneurial, family businesses"--Page 4 of cover.

Keeping it in the Family

Author: John R. Baker

Publisher: Routledge

Published: 2016-04-22

Total Pages: 270

ISBN-13: 1317109325

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As the largest group of natural resource managers on the planet, farmers are at the interface of the changing relationship between humans and the environment. Typically organised around what might be considered the most basic of social units, for generations the family farm has survived wide-ranging exogenous challenges, frequently preserving the line of succession to the next of kin. Now as we face major questions about how we use land and the impact of our land use on the global environment, farming once again faces a challenging and uncertain future. This book draws on the experiences of farmers in Australia, New Zealand, North America, Japan and the EU to examine the special features of family farms and, in particular, the tradition of succession which has enabled them to continue to have such a strong presence in the world today.

Harvest of Hope

Author: Lorraine Garkovich

Publisher: University Press of Kentucky

Published: 2021-12-14

Total Pages: 315

ISBN-13: 0813193885

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The image of the family farm as storehouse of the traditional values that built this nation—self-reliance, resourcefulness, civic pride, family strength, concern for neighbors and community, honesty, and friendliness—persists, as many recent surveys show. But the reality of this rich tradition is rapidly changing, eroding the security once represented by these nostalgic images of rural America. Although the United States is still by far the world's leading overall producer of agricultural products, the number of American families making their livelihood through farming is much diminished, and if our demographers are correct, the number of family-operated farms is destined to fall still further in the coming decades as consolidation, cycles of boom and bust, and corporate invasions redefine who will farm the land. Harvest of Hope is a story of farm family life through the words of those who live it. The saga of the generations who have lived and worked on Basin Spring farm in western Kentucky is the thread that binds together the stories of eighty other farm families. They talk about their family businesses, their way of life, and the forces reshaping their lives. The challenges of making a living in farming either strengthen families or break them. Technology, government programs, and community changes that are supposed to be the hope for their future often come with unexpected drawbacks. The stories in this book—tales of growing up in farming, working in a multifamily business, juggling jobs on and off the farm, and struggling to maintain financial security and comfortable working relationships—reveal what American farming families know about hope and survival in a changing world. The authors offer a multifaceted view of the present situation, as well as suggestions for ways of enhancing the positive elements that have enriched and inspired Americans in the past. It is an analysis that highlights the myths and realities of a business and way of life that has a powerful hold on the American imagination. The reader comes away from this work with a clear idea of the tribulations farming families endure and the delicate balance between the spiritual and other rewards of farm life.

Family Farms: Survival and Prospect

Author: Harold Brookfield

Publisher: Routledge

Published: 2007-11-08

Total Pages: 504

ISBN-13: 113412225X

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Marx, Lenin and Kautsky all regarded family farming as doomed to be split into capitalist farms and proletarian labour. Most modern economists regard family farming as an archaic form of production organization, destined to give way to agribusiness. Family Farms refutes these notions and analyses the manner in which family farmers have been able to operate with success in both developed and developing countries, using examples wherever these are illuminating. This book begins by reviewing theoretical arguments about agricultural structures, and defines family farming. This is followed by five vignettes about farming in the first half of the twentieth century. The authors analyse the conditions of access to land and water, labour, livestock, tools and seed and review marketing arrangements and how they have changed since 1900. A three-chapter review of evolving policies in the North Atlantic countries, in the communist states, and in the developing countries, leads to a discussion of the impact of neo-liberalism. New issues of the farmer as steward of the environment are explored, as well as modern ideas about de-agrarianization and a discussion of land reform, tracing the experience of Mexico and Brazil. In two final chapters the more positive approach of pluriactivity is discussed and followed by a review of organic farming as a principal modern innovation. New political organizations representing family farming are described and their demands are discussed with empathy, but in a sceptical manner. Family farming is an adaptable and resilient form of production organization, and these qualities have allowed it to survive. The future will be no easier than the past, yet family farming continues to flourish in most contexts. This book will be useful for researchers, students and lecturers interested in Development Studies, Rural Studies and Geography and Anthropology, as well as general readers who have an interest in farming.

Family Farming and the Worlds to Come

Author: Jean-Michel Sourisseau

Publisher: Springer

Published: 2014-11-05

Total Pages: 357

ISBN-13: 9401793581

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What is family farming? How can it help meet the challenges confronting the world? How can it contribute to a sustainable and more equitable development? Not only is family farming the predominant form of agriculture around the world, especially so in developing countries, it is also the agriculture of the future. By declaring 2014 the “International Year of Family Farming,” the United Nations has placed this form of production at the center of debates on agricultural development. These debates are often reduced to two opposing positions. The first advocates the development of industrial or company agriculture, supposedly efficient because it follows industrial processes for market-oriented mass production. The second promotes the preservation of family farming with its close links between family and farm. The authors of this book wish to enrich the debates by helping overcome stereotypes – which often manifest through the use of terms such as “small-scale farming, subsistence farming, peasant, etc.” Research work has emphatically demonstrated the great adaptability of family farming systems and their ability to meet the major challenges of tomorrow but it has also not overlooked their limitations. The authors explore the choices facing society and possible development trajectories at national and international levels, and the contribution that agriculture will have to make. They call for a recommitment of public policies in favor of family farming in developing countries and stress the importance of planning actions targeted at and tailored to the family character of agricultural models. But, above all, they highlight the need to overcome strictly sectoral rationales, by placing family farming at the core of a broader economic and social project. This book is the result of a collaborative effort led by CIRAD and encapsulates three decades of research on family farming. It will interest researchers, teachers and students, and all those involved in national and international efforts for the development of countries in the South.