FAO Catalogue on combating desertification and drought

FAO Catalogue on combating desertification and drought PDF

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2022-05-06

Total Pages: 34

ISBN-13: 9251361797

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This catalogue on combating desertifcation and drought inlcudes the FAO resources - publications, posters, videos - related to FAO's work on promoting sustainable land management and restoration of degraded lands and impoverished soils, especially in drylands, and on advocating for a proactive action for drought preparedness. It will be presented at UNCCD COP15 which will take place in Abidjan, Cote d'Ivoire, from 9 to 20 May 2022.

Desertification, Land Degradation and Drought Resilience

Desertification, Land Degradation and Drought Resilience PDF

Author: Chizoba Chinweze

Publisher: Cuvillier Verlag

Published: 2023-05-25

Total Pages: 330

ISBN-13: 3736967837

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A growing body of research and scientific as well as local evidence has shown that climate change impacts is on the rise with its attendant risks/hazards for the land system, even as it relates to DLDD, these being exacerbated by anthropogenic factors; thus, pushing the earth system to a tipping point therefore requiring that society braze up its coping capacities to avert the impending danger. This book highlights the urgent need to move from desertification, land degradation and drought (DLDD) risk management to resilience. The aim is to provide new insight on the issues of DLDD and stir policy guide on vulnerability reduction and building adaptive capacities so as to achieve sustainable development and identify pathways to a land degradation neutral world. It is worthy to note that globally, about one fifth of earth’s land area – more than 2 billion hectares – is degraded; and this jeopardizes the livelihoods of more than 3.5 billion people, i.e., about 40% of the world population. The global population is still growing and is projected to reach 8.3 billion people by 2030. Such growth will put unprecedented pressure on the productivity of the land system from day to day.

Evaluation of the project "Action Against Desertification in support of the implementation of the Great Green Wall for the Sahara and the Sahel Initiative, the United Nations to Combat Desertification and Drought action plans in Fiji and Haiti, and South–

Evaluation of the project

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2022-06-24

Total Pages: 116

ISBN-13: 9251362386

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The “Action Against Desertification in support of the implementation of the Great Green Wall for the Sahara and the Sahel Initiative, the UNCCD action plans in Fiji and Haiti, and South–South Cooperation in the African, Caribbean and Pacific Group of States” project (AAD) worked with eight countries in Africa, the Caribbean and Asia to tackle the detrimental social, economic and environmental impacts of land degradation and desertification (2014 to 2020). It was implemented by the Food and Agriculture Organization of the United Nations (FAO) and partners, with majority of funding from the European Union and co-funding from diverse partners. The project contributed to improving the conditions and productivity of agrosilvipastoral landscapes and the capacity to plan land restoration and manage forest and land resources. Livelihood improvements and concrete positive incidence on household income, food security, crops and milk production, and community interactions. It increased awareness and support policy makers developing intervention strategies that address D/LDD. The large-scale, heavy machinery-based technical intervention logic was found appropriate to address desertification/land degradation and drought (D/LDD) in specific conditions and countries. The geospatial study estimated the contribution of Action Against Desertification (AAD) to carbon sequestration to be between 384 000 and 1.27 million tonnes of carbon sequestered. The evaluation recommendations include further investments in training; building awareness and addressing climate change and land degradation; increasing political and policy coherence; guaranteeing sustainability and buy-in from beneficiaries; building in sustainable financing mechanisms at all stakeholder levels; increasing opportunities; and developing non-timber forest product (NTFP) value chains to create and develop viable markets for the products.

The State of the World's Land and Water Resources for Food and Agriculture

The State of the World's Land and Water Resources for Food and Agriculture PDF

Author: Food and Agriculture Organization of the United Nations

Publisher: Routledge

Published: 2013-06-17

Total Pages: 332

ISBN-13: 1136498877

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The State of the World's Land and Water Resources for Food and Agriculture is FAO's first flagship publication on the global status of land and water resources. It is an 'advocacy' report, to be published every three to five years, and targeted at senior level decision makers in agriculture as well as in other sectors. SOLAW is aimed at sensitizing its target audience on the status of land resources at global and regional levels and FAO's viewpoint on appropriate recommendations for policy formulation. SOLAW focuses on these key dimensions of analysis: (i) quantity, quality of land and water resources, (ii) the rate of use and sustainable management of these resources in the context of relevant socio-economic driving factors and concerns, including food security and poverty, and climate change. This is the first time that a global, baseline status report on land and water resources has been made. It is based on several global spatial databases (e.g. land suitability for agriculture, land use and management, land and water degradation and depletion) for which FAO is the world-recognized data source. Topical and emerging issues on land and water are dealt with in an integrated rather than sectoral manner. The implications of the status and trends are used to advocate remedial interventions which are tailored to major farming systems within different geographic regions.

Combating Desertification in Asia, Africa and the Middle East

Combating Desertification in Asia, Africa and the Middle East PDF

Author: G. Ali Heshmati

Publisher: Springer Science & Business Media

Published: 2013-07-01

Total Pages: 476

ISBN-13: 9400766521

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This book is about the ‘how’ of desertification control as opposed to an analysis of the ‘why’ and fills a gap in the desertification-related literature in that it shows what to do in situations ranging from fixing mobile sands to arresting accelerated soil erosion in sloping lands. There are numerous illustrations to show the successful techniques. This compilation demonstrates that desertification and land degradation can be controlled and reversed with existing techniques in such widely varying environments as the Sahel of Africa to Sri Lanka and the Philippines in SE Asia, from mountains in Lesotho to low lands on desert margins in Mongolia. Proven approaches include technical interventions, changes in governance and to the legislative framework and policy reform. The book fills a gap in the desertification-related literature in that it shows what to do in situations ranging from fixing mobile sands to arresting accelerated soil erosion in sloping lands.

Drought characteristics and management in Central Asia and Turkey

Drought characteristics and management in Central Asia and Turkey PDF

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2018-06-28

Total Pages: 114

ISBN-13: 925109604X

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The report assesses the occurrence and impacts of drought, the current policies underlying drought management as well as the mitigation measures and responses adopted in Central Asia and Turkey, with a focus on Agriculture Sector. It is part of a series of similar studies carried out in different regions and countries of the world, with the objective of shedding light on drought effects, sensitizing policy-makers for the much needed paradigm shift to pro-active drought management planning and providing guidance for the development of such policies. The studies are carried out by FAO, in collaboration with the Water for Food Institute, University of Nebraska-Lincoln, USA, as a direct contribution to FAO's Strategic Objective "Increasing the resilience of livelihoods to threats and crises".

Drought characteristics and management in North Africa and the Near East

Drought characteristics and management in North Africa and the Near East PDF

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2018-06-19

Total Pages: 266

ISBN-13: 9251306834

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The report assesses the occurrence and impacts of drought, the current policies underlying drought management as well as the mitigation measures and responses adopted in the Near East and North Africa region, with a focus on the Agriculture Sector. It is the third of a series of similar studies carried out in different regions and countries of the world, with the objective of shedding light on drought effects, sensitizing policy-makers for the much needed paradigm shift to pro-active drought management planning and providing guidance for the development of such policies. The studies are carried out by FAO, in collaboration with the Water for Food Institute, University of Nebraska-Lincoln, USA, as a direct contribution to FAO's Strategic Objective "increasing the resilience of livelihoods to disasters" and Strategic Objective "make agriculture, forestry and fisheries more productive and sustainable".

Cluster evaluation of FAO’s contribution to the Pastoralist Knowledge Hub

Cluster evaluation of FAO’s contribution to the Pastoralist Knowledge Hub PDF

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2020-04-01

Total Pages: 45

ISBN-13: 9251323682

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Knowledge about pastoralism has a legacy of misunderstanding and debate within rural development, a highly politicized territory at the regional and national level, and an evolving discussion in the context of climate change. The Pastoralist Knowledge Hub (PKH), which is hosted by FAO, brings together pastoralists and the main actors working with them to create the synergies for dialogue and the development of much needed pastoralist policies at the national and global level. This report presents the results of the final evaluation of two projects: “Pastoralist Knowledge Hub Part 1: Support to pastoralists in advocacy and policy matters” (PKH1) and “Pastoralist Knowledge Hub Part 2: Technical support to pastoralists livelihood and resilience” (PKH2). The expected overall impact of the projects was improved policies, legislation and programmes related to pastoralism, contributing to food security, poverty reduction and resilience. This evaluation serves a dual purpose of accountability and learning. It extrapolates findings and conclusions based on the evidence collected, and identifies good practices and challenges to inform future projects.