Family Farming and the Worlds to Come

Family Farming and the Worlds to Come PDF

Author: Jean-Michel Sourisseau

Publisher: Springer

Published: 2014-11-05

Total Pages: 357

ISBN-13: 9401793581

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What is family farming? How can it help meet the challenges confronting the world? How can it contribute to a sustainable and more equitable development? Not only is family farming the predominant form of agriculture around the world, especially so in developing countries, it is also the agriculture of the future. By declaring 2014 the “International Year of Family Farming,” the United Nations has placed this form of production at the center of debates on agricultural development. These debates are often reduced to two opposing positions. The first advocates the development of industrial or company agriculture, supposedly efficient because it follows industrial processes for market-oriented mass production. The second promotes the preservation of family farming with its close links between family and farm. The authors of this book wish to enrich the debates by helping overcome stereotypes – which often manifest through the use of terms such as “small-scale farming, subsistence farming, peasant, etc.” Research work has emphatically demonstrated the great adaptability of family farming systems and their ability to meet the major challenges of tomorrow but it has also not overlooked their limitations. The authors explore the choices facing society and possible development trajectories at national and international levels, and the contribution that agriculture will have to make. They call for a recommitment of public policies in favor of family farming in developing countries and stress the importance of planning actions targeted at and tailored to the family character of agricultural models. But, above all, they highlight the need to overcome strictly sectoral rationales, by placing family farming at the core of a broader economic and social project. This book is the result of a collaborative effort led by CIRAD and encapsulates three decades of research on family farming. It will interest researchers, teachers and students, and all those involved in national and international efforts for the development of countries in the South.

Agricultural Development and Economic Transformation

Agricultural Development and Economic Transformation PDF

Author: John W. Mellor

Publisher: Springer

Published: 2017-10-17

Total Pages: 259

ISBN-13: 3319652591

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This book examines the role of agriculture in the economic transformation of developing low- and middle-income countries and explores means for accelerating agricultural growth and poverty reduction. In this volume, Mellor measures by household class the employment impact of alternative agricultural growth rates and land tenure systems, and impact on cereal consumption and food security. The book provides detailed analysis of each element of agricultural modernization, emphasizing the central role of government in accelerated growth in private sector dominated agriculture. The book differs from the bulk of current conventional wisdom in its placement of the non-poor small commercial farmer at the center of growth, and explains how growth translates into poverty reduction. This new book is a follow up to Mellor’s classic, prize-winning text, The Economics of Agricultural Development. Listed as a Best Books of 2017: Economics by Financial Times.

Family Farming And Rural Economic Development

Family Farming And Rural Economic Development PDF

Author: M.L. Choudhary

Publisher: New India Publishing Agency

Published: 2015-01-15

Total Pages: 9

ISBN-13: 9383305851

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Family farming is the predominant form of agriculture in the food production sectors in both developing and developed countries. It mainly includes all family-based agricultural activities, and it is linked to several areas of rural and social development. It is understood as a means of organizing agricultural, forestry, fisheries, pastoral and aquaculture production which is managed and operated by a family and increasingly reliant on family labour of both men and women. In developing countries like India, a number of factors are key for the successful development of family farming, such as: agro-ecological conditions and territorial characteristics; access to markets; policy environment; access to land and natural resources; access to technology and extension services; access to finance; demographic, economic and socio-cultural conditions; availability of specialized education among a few. The United Nations has designated the year 2014 as the International Year of Family Farming at the 66th session of the United Nations General Assembly recognizing the increasing role of family farming in poverty alleviation and rural development in particular. The content of the book offers a diverse selection of s that address issues of importance to those in the agriculture industry, researchers, faculty, and others.

Durable Trades

Durable Trades PDF

Author: Rory Groves

Publisher: Front Porch Republic Books

Published: 2020-11-12

Total Pages: 319

ISBN-13: 1725274159

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With over thirty thousand occupations currently in existence, workers today face a bewildering array of careers from which to choose, and upon which to center their lives. But there is more at stake than just a paycheck. For too long, work has driven a wedge between families, dividing husband from wife, father from son, mother from daughter, and family from home. Building something that will last requires a radically different approach than is common or encouraged today. In Durable Trades, Groves uncovers family-centered professions that have endured the worst upheavals in history--including the Industrial Revolution--and continue to thrive today. Through careful research and thoughtful commentary, Groves offers another way forward to those looking for a more durable future.

Family Farms: Survival and Prospect

Family Farms: Survival and Prospect PDF

Author: Harold Brookfield

Publisher: Routledge

Published: 2007-11-08

Total Pages: 504

ISBN-13: 113412225X

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Marx, Lenin and Kautsky all regarded family farming as doomed to be split into capitalist farms and proletarian labour. Most modern economists regard family farming as an archaic form of production organization, destined to give way to agribusiness. Family Farms refutes these notions and analyses the manner in which family farmers have been able to operate with success in both developed and developing countries, using examples wherever these are illuminating. This book begins by reviewing theoretical arguments about agricultural structures, and defines family farming. This is followed by five vignettes about farming in the first half of the twentieth century. The authors analyse the conditions of access to land and water, labour, livestock, tools and seed and review marketing arrangements and how they have changed since 1900. A three-chapter review of evolving policies in the North Atlantic countries, in the communist states, and in the developing countries, leads to a discussion of the impact of neo-liberalism. New issues of the farmer as steward of the environment are explored, as well as modern ideas about de-agrarianization and a discussion of land reform, tracing the experience of Mexico and Brazil. In two final chapters the more positive approach of pluriactivity is discussed and followed by a review of organic farming as a principal modern innovation. New political organizations representing family farming are described and their demands are discussed with empathy, but in a sceptical manner. Family farming is an adaptable and resilient form of production organization, and these qualities have allowed it to survive. The future will be no easier than the past, yet family farming continues to flourish in most contexts. This book will be useful for researchers, students and lecturers interested in Development Studies, Rural Studies and Geography and Anthropology, as well as general readers who have an interest in farming.

Family Farming

Family Farming PDF

Author:

Publisher: U of Nebraska Press

Published: 2008-06-01

Total Pages: 376

ISBN-13: 9780803217485

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Americans decry the decline of family farming but stand by helplessly as industrial agribusiness takes over. The prevailing sentiment is that family farms should survive for important social, ethical, and economic reasons. But will they? This timely book exposes the biases in American farm policies that irrationally encourage expansion, biases evident in federal commodity programs, income tax provisions, and subsidized credit services. Family Farming also exposes internal conflicts, particularly the conflict between the private interests of individual farmers and the public interest in family farming as a whole. It challenges the assumption that bigger is better, critiques the technological basis of modern agriculture, and calls for farming practices that are ethical, economical, and ecologically sound. The alternative policies discussed in this book could yet save the family farm, and the ways and means of saving it are argued here with special urgency. ø This Bison Books edition includes a new introduction by the author providing a more national perspective, underscoring the repetitive cycles of American agriculture over the decade, and assessing the major policy issues that have dominated agriculture in recent years.

SMALL-SCALE FAMILY FARMING IN THE NEAR EAST AND NORTH AFRICA REGION

SMALL-SCALE FAMILY FARMING IN THE NEAR EAST AND NORTH AFRICA REGION PDF

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2018-08-09

Total Pages: 185

ISBN-13: 9251095027

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This report provides an overview of a study conducted in the NENA region in 2015-2016 in partnership with FAO, CIRAD, CIHEAM-IAMM and six national teams, each of which prepared a national report. In the six countries under review in the NENA region (Egypt, Lebanon, Morocco, Mauritania, Sudan and Tunisia), agriculture is carried out primarily by small-scale family farmers, the majority of whom run the risk of falling into the poverty trap, largely due to the continuous fragmentation of inherited landholdings. As such, the development of small-scale family farming can no longer be based solely on intensifying agriculture, as the farmers are not able to produce sufficient marketable surplus due to the limited size of their landholdings. An approach based strictly on agricultural activity is also insufficient (as small-scale family farms have already diversified their livelihoods with off-farm activities). In fact, developing small-scale farming cannot be achieved by focusing strictly on t he dimension of production.

Diversity of Family Farming Around the World

Diversity of Family Farming Around the World PDF

Author: Pierre-Marie Bosc

Publisher: Springer

Published: 2019-01-08

Total Pages: 341

ISBN-13: 940241617X

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This book aims at explaining the nature and strength of the links between the families and their farms looking at their diversity throughout the world. To do so, it documents family farming diversity by using the sustainable rural livelihood (SRL) framework exploring their ability to adapt and transform to changing environments. In 18 case studies in Asia, Africa, Latin America and Europe, it shows how family farms resist under adverse conditions, seize new opportunities and permanently transform. Family farms, far from being backwards are potential solutions to face the current challenges and shape a new future for agriculture taking advantage of their local knowledge and capacity to cope with external constraints. Many co-authors of the book have both an empirical and theoretical experience of family farming in developed and developing countries and their related institutions. They specify «what makes and means family» in family farming and the diversity of their expertise draws a wide and original picture of this resilient way of farming throughout the world.