GM maize in Ethiopia: An ex ante economic assessment of TELA, a drought tolerant and insect resistant maize

GM maize in Ethiopia: An ex ante economic assessment of TELA, a drought tolerant and insect resistant maize PDF

Author: Yirga, Chilot

Publisher: Intl Food Policy Res Inst

Published: 2020-05-07

Total Pages: 54

ISBN-13:

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Ethiopian economy has grown at an average rate that surpasses that of almost any other economy in the region over the last two decades. At the center of this development is the high priority placed on accelerating agricultural growth and achieving food security and poverty alleviation. Over the years, maize has become a main food security crop, widely produced and consumed by smallholder farmers, second only to teff in terms of area. Despite the sustained growth of maize production over the years, its yields continue to be lower than the world’s average. Of the many abiotic and biotic constraints that maize faces, insect attacks and droughts are two critical ones. The genetically modified TELA maize can help address these constraints. This paper estimates the economic benefits of adopting this new technology and the opportunity cost that Ethiopia will incur if its adoption is delayed. The analysis is conducted using an economic surplus partial equilibrium model run with the newly developed DREAMpy software, data drawn from the Ethiopia Socioeconomic Survey, Wave 3 2015-2016, econometric estimations using these survey data, and other local data and sources. The estimations show that if the drought tolerant and insect resistant TELA maize is planted in 2023 the net present-value of benefits for producers and consumers would be around $850 million. Producers from the mid-altitude maize zone will be the main beneficiaries, given the targeted area of TELA maize. Consumers from all areas will benefit from the projected reduction in price. If the adoption of this new technology is delayed by 5 years, the estimated net present value of benefits will fall by 30 percent. These costs underscore the importance of having a regulatory system that is efficient, predictable, and transparent and ensures that the projected economic benefits are realized.

Contribution of Maize Technology to Household Food Security

Contribution of Maize Technology to Household Food Security PDF

Author: Seyoum Ayalew

Publisher: LAP Lambert Academic Publishing

Published: 2012-07

Total Pages: 136

ISBN-13: 9783659169649

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Maize is Ethiopia's largest cereal commodity in terms of total production, acreage and farming households involved. Maize had good track records in getting promising technological options derived from the research and development work through the national agricultural research system. Impact of maize technology on rural household food security situation and it's over all characteristics of maize production in the study region was not assessed before. The main objective of this paper was to assess the features of improved maize production and its contribution to household food security in two rural communities who are different in resource endowment in Assosa woreda. 120 sampled households from four kebeles were included in the sampling frame. The study indicates that Maize productivity on average was double in households' who had used improved maize compared with non-users. Food secured households' are higher among maize technology users compared with non-maize technology.

Ethiopia's agrifood system: Past trends, present challenges, and future scenarios: Synopsis

Ethiopia's agrifood system: Past trends, present challenges, and future scenarios: Synopsis PDF

Author: Dorosh, Paul A., ed.

Publisher: Intl Food Policy Res Inst

Published: 2020-09-14

Total Pages: 4

ISBN-13:

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Ethiopia has experienced impressive agricultural growth and poverty reduction, stemming in part from substantial public investments in agriculture. Yet, the agriculture sector now faces increasing land and water constraints along with other challenges to growth. Ethiopia’s Agrifood System: Past Trends, Present Challenges, and Future Scenarios presents a forward-looking analysis of Ethiopia’s agrifood system in the context of a rapidly changing economy. Growth in the agriculture sector remains essential to continued poverty reduction in Ethiopia and will depend on sustained investment in the agrifood system, especially private sector investment. Many of the policies for a successful agricultural and rural development strategy for Ethiopia are relevant for other African countries, as well. Ethiopia’s Agrifood System should be a valuable resource for policymakers, development specialists, and others concerned with economic development in Africa south of the Sahara.

The Nile River Basin

The Nile River Basin PDF

Author: Seleshi Bekele Awulachew

Publisher: Routledge

Published: 2013-03-05

Total Pages: 346

ISBN-13: 1136469435

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The Nile provides freshwater not only for domestic and industrial use, but also for irrigated agriculture, hydropower dams and the vast fisheries resource of the lakes of Central Africa. The Nile River Basin covers the whole Nile Basin and is based on the results of three major research projects supported by the Challenge Program on Water and Food (CPWF). It provides unique and up-to-date insights on agriculture, water resources, governance, poverty, productivity, upstream-downstream linkages, innovations, future plans and their implications. Specifically, the book elaborates the history and the major current and future challenges and opportunities of the Nile river basin. It analyzes the basin characteristics using statistical data and modern tools such as remote sensing and geographic information systems. Population distribution, poverty and vulnerability linked to production system and water access are assessed at the international basin scale, and the hydrology of the region is also analysed. This text provides in-depth scientific model adaptation results for hydrology, sediments, benefit sharing, and payment for environmental services based on detailed scientific and experimental work of the Blue Nile Basin. Production systems as they relate to crops, livestock, fisheries and wetlands are analyzed for the whole Blue and White Nile basin including their constraints. Policy, institutional and technological interventions that increase productivity of agriculture and use of water are also assessed. Water demand modeling, scenario analysis, and tradeoffs that inform future plans and opportunities are included to provide a unique, comprehensive coverage of the subject.

Sustainable Agriculture Volume 2

Sustainable Agriculture Volume 2 PDF

Author: Eric Lichtfouse

Publisher: Springer Science & Business Media

Published: 2011-02-09

Total Pages: 985

ISBN-13: 9400703945

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This book gathers review articles that analyze current agricultural issues and knowledge, then propose alternative solutions. It will therefore help all scientists, decision-makers, professors, farmers and politicians who wish to build a safe agriculture, energy and food system for future generations.