Elliot's Extraordinary Cookbook

Elliot's Extraordinary Cookbook PDF

Author: Christina Björk

Publisher:

Published: 1990

Total Pages: 57

ISBN-13: 9789129596588

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Elliot describes how his neighbor Stella taught him about cooking, nutrition, and foods, and shares recipes for potatoes, dairy products, eggs, bread, vegetables, main dishes, desserts, and other dishes.

Rose Elliot’s New Complete Vegetarian

Rose Elliot’s New Complete Vegetarian PDF

Author: Rose Elliot

Publisher: HarperCollins UK

Published: 2012-03-01

Total Pages: 400

ISBN-13: 0007372000

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Britain's foremost vegetarian cook and bestselling author, Rose Elliot, offers over 1000 simple and delicious recipes in this fully updated and beautifully illustrated edition of her definitive Complete Vegetarian Cookbook.

The Extraordinary Cookbook

The Extraordinary Cookbook PDF

Author: Stefan Gates

Publisher:

Published: 2010

Total Pages: 224

ISBN-13: 9781856269216

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This is a cookbook for food with extra sparkle, full of bold, delectable and sometimes surprising recipes to create unforgettable meals. It combines unusual-sounding meals that the author has invented or discovered on his culinary travels for the BBC, with simple classics that offer something magical.

MasterChef: The Ultimate Cookbook

MasterChef: The Ultimate Cookbook PDF

Author: The Contestants and Judges of MasterChef

Publisher: Rodale

Published: 2012-09-18

Total Pages: 322

ISBN-13: 1609615123

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From the chef contestants and judges of the show Masterchef comes another book of delicious recipes.

The Elliott Homestead: from Scratch

The Elliott Homestead: from Scratch PDF

Author: Shaye Elliott

Publisher:

Published: 2013-07-02

Total Pages: 220

ISBN-13: 9781484076231

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Think glorious foods from scratch are impossible? Think again. "If your looking for a cookbook that is as entertaining as it is delicious, then look no further. From Scratch is a breath of fresh air when it comes to learning how to traditionally prepare and cook nutritious food. Shaye does not disappoint in her recipes and this cookbook reads like a letter from a close friend. These meals are easily prepared and yes, easily devoured."From Scratch: Easy Recipes for Traditionally Prepared, Whole-Food Dishes

Recipes from My Home Kitchen

Recipes from My Home Kitchen PDF

Author: Christine Ha

Publisher: Rodale Books

Published: 2013-05-14

Total Pages: 227

ISBN-13: 1623360951

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Easy Vietnamese comfort food recipes from the winner of MasterChef Season 3. In her kitchen, Christine Ha possesses a rare ingredient that most professionally-trained chefs never learn to use: the ability to cook by sense. After tragically losing her sight in her twenties, this remarkable home cook, who specializes in the mouthwatering, wildly popular Vietnamese comfort foods of her childhood, as well as beloved American standards that she came to love growing up in Texas, re-learned how to cook. Using her heightened senses, she turns out dishes that are remarkably delicious, accessible, luscious, and crave-worthy. Millions of viewers tuned in to watch Christine sweep the thrilling MasterChef Season 3 finale, and here they can find more of her deftly crafted recipes. They'll discover food that speaks to the best of both the Vietnamese diaspora and American classics, personable tips on how to re-create delicious professional recipes in a home kitchen, and an inspirational personal narrative bolstered by Ha's background as a gifted writer. Recipes from My Home Kitchen will braid together Christine's story with her food for a result that is one of the most compelling culinary tales of her generation.

Vegetarian Supercook

Vegetarian Supercook PDF

Author: Rose Elliot

Publisher: Hamlyn

Published: 2006-09

Total Pages: 0

ISBN-13: 9780600615675

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This book shows you how to create recipes that will delight both friends and family and tempt even the most hardened of carnivores.

Good and Cheap

Good and Cheap PDF

Author: Leanne Brown

Publisher: Workman Publishing Company

Published: 2015-07-14

Total Pages: 208

ISBN-13: 0761184171

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A perfect and irresistible idea: A cookbook filled with delicious, healthful recipes created for everyone on a tight budget. While studying food policy as a master’s candidate at NYU, Leanne Brown asked a simple yet critical question: How well can a person eat on the $4 a day given by SNAP, the U.S. government’s Supplemental Nutrition Assistance Program informally known as food stamps? The answer is surprisingly well: Broiled Tilapia with Lime, Spicy Pulled Pork, Green Chile and Cheddar Quesadillas, Vegetable Jambalaya, Beet and Chickpea Salad—even desserts like Coconut Chocolate Cookies and Peach Coffee Cake. In addition to creating nutritious recipes that maximize every ingredient and use economical cooking methods, Ms. Brown gives tips on shopping; on creating pantry basics; on mastering certain staples—pizza dough, flour tortillas—and saucy extras that make everything taste better, like spice oil and tzatziki; and how to make fundamentally smart, healthful food choices. The idea for Good and Cheap is already proving itself. The author launched a Kickstarter campaign to self-publish and fund the buy one/give one model. Hundreds of thousands of viewers watched her video and donated $145,000, and national media are paying attention. Even high-profile chefs and food writers have taken note—like Mark Bittman, who retweeted the link to the campaign; Francis Lam, who called it “Terrific!”; and Michael Pollan, who cited it as a “cool kickstarter.” In the same way that TOMS turned inexpensive, stylish shoes into a larger do-good movement, Good and Cheap is poised to become a cookbook that every food lover with a conscience will embrace.

MasterChef Cookbook

MasterChef Cookbook PDF

Author: Joann Cianciulli

Publisher: Rodale Books

Published: 2010-08-31

Total Pages: 274

ISBN-13: 1605291048

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In the nationwide search for America's best amateur chef, thousands of home cooks from across the country created their signature dish for an awe-inspiring panel of judges. Doctors, businessmen, students, construction workers, and stay-at-home moms alike put their heart on the plate for a chance to become the country's first-ever MasterChef. From the Mississippi Delta to the Midwest, exotic ethnic dishes to all-American staples, these talented home cooks showed the judges—and the world—what this country is really cooking. Now you can cook with the contestants and judges in your very own kitchen with the MasterChef Cookbook. Learn how to master the basic skills that define any chef; discover an exciting array of ingredients that will inspire new creations; and find out what the judges would have cooked if they were given the same challenges faced by the contestants. From Cinnamon-Orange French Toast to Vietnamese Chicken and Rice; Southern-Fried Pork Chop to New England–Style Bouillabaisse; Bittersweet Chocolate Soufflé to Flaky Apple Pie, the MasterChef Cookbook offers more than 80 savory, sweet, and scrumptious recipes that prove some of the nation's most delicious food comes from its most humble kitchens.

Linnea's Windowsill Garden

Linnea's Windowsill Garden PDF

Author: Christina Björk

Publisher:

Published: 1988

Total Pages: 68

ISBN-13:

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Linnea tells readers about her orange tree, shows how to take a cutting from a Busy Lizzie, and how to trim an avocado plant, in this fascinating exploration of her indoor garden. Two-color illustrations throughout.